292 bay scallops with and parsley Recipes
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linguine, extra-virgin olive oil, divided and7 Morelinguine, extra-virgin olive oil, divided, fennel bulb, halved, very thinly sliced , plus 1 tbsp chopped fennel fronds, onion, halved, thinly sliced, bay scallops, tomatoes, halved if large, pernod or other anise-flavored liqueur, chopped fresh parsley, divided, lemon, cut into 4 wedges30 min, 9 ingredients
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bay scallops, lime juice (fresh preferred ), orange juice and13 Morebay scallops, lime juice (fresh preferred ), orange juice, champagne vinegar, olive oil, tabasco sauce , to taste, garlic cloves, minced, chopped fresh sweet basil , to taste, chopped fresh parsley , to taste, granulated sugar, salt & freshly ground black pepper, to taste, red onions, finely chopped (sweet italian onions), chopped mild green chilies (do not drain), red bell pepper, chopped, yellow bell pepper, chopped, grated orange rind, for garnish15 min, 16 ingredients
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bay scallop, fresh lemon juice, parsley, chopped and11 Morebay scallop, fresh lemon juice, parsley, chopped, onion, diced, garlic clove, minced, olive oil, butter, divided, italian-style diced tomatoes , un-drained, fresh basil, chopped or 1/2 tsp dried basil, crushed, oregano, crushed, thyme, crushed, heavy cream, ground nutmeg, vermicelli (or your favorite pasta, also looks nice over bow-tie or penne which i personally prefer)35 min, 14 ingredients
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butter, sweet onion, chopped minced and14 Morebutter, sweet onion, chopped minced, celery ribs, chopped , include the leaves, carrot , pared and chopped, leek, thinly sliced (white and light green parts ), chopped parsley, bay leaf, salt, pepper, crushed tarragon, paprika, cayenne pepper, more , if desired, dry white wine, bay scallop (the really small ones), milk, heavy cream (or half and half)40 min, 16 ingredients
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bay shrimp (100 count or smaller) and13 Morebay shrimp (100 count or smaller), bay scallops (60-80 count ... the small, bite-sized ones, not the big guys), lump crabmeat (dungeness is my favorite and was used in the original, but your region may have something you prefer), scallions, sliced very thin (use all the white and as much of the green as you like), olive oil, wondra flour (or you may substitute ap flour), clam juice (available in bottles or cans near the canned tuna in most stores), dry white wine, cream, sea salt, to taste (kosher can be used ), smidgen cayenne (that s about half a pinch), white pepper, flat leaf parsley, minced, panko breadcrumbs (optional) or 1/4 cup italian seasoned breadcrumbs (optional)55 min, 14 ingredients
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Sauteed Bay Scallopsyellow bell pepper, green onions, fresh shiitake mushrooms and9 Moreyellow bell pepper, green onions, fresh shiitake mushrooms, tomatoes, butter or margarine, divided, minced garlic, bay scallops, dry white wine, salt, pepper, hot cooked rice (optional), minced fresh parsley (optional)12 ingredients
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Scallops with Spinach Noodlesbay scallops, milk, tomatoes, peeled and diced, bay leaf and7 Morebay scallops, milk, tomatoes, peeled and diced, bay leaf, salt, pepper, spinach noodles, king arthur unbleached all-purpose flour, garlic cloves, minced, butter, minced fresh parsley30 min, 11 ingredients
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Scallop Hopping Johnbay scallops, salt and pepper to taste, olive oil and6 Morebay scallops, salt and pepper to taste, olive oil, cooked long grain white rice, fresh or frozen black eyed peas cooked, chopped red onion, chopped celery, fresh chopped parsley10 min, 9 ingredients
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Scallops Bourguignonnebay scallops, red wine, salt, thyme, chopped parsley and4 Morebay scallops, red wine, salt, thyme, chopped parsley, shallots, finely chopped, garlic, finely chopped, butter, chopped toasted almonds or toasted sesame seeds9 ingredients
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Scallops with Spinach Noodlesbay scallop, milk, tomatoes, peeled and diced, salt and7 Morebay scallop, milk, tomatoes, peeled and diced, salt, pepper, minced garlic, fresh sliced basil, spinach noodles, flour, olive oil, minced fresh parsley30 min, 11 ingredients
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Scallops & Tomatoes over Crusty Breadbay scallop, rinsed and drained and11 Morebay scallop, rinsed and drained, bacon, cut into 1/2in pieces, all-purpose flour, thyme leaves, fresh coarse ground black pepper, fresh garlic, minced, tomato paste, tomatoes, cut into 1in pieces, pitted ripe olives, halved, dry red wine, fresh parsley, chopped, french crusty bread (diagonally cut )30 min, 12 ingredients
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Scallops on the Half Shell (Alton Brown)bay scallops, unsalted butter, minced garlic and4 Morebay scallops, unsalted butter, minced garlic, kosher salt , plus a pinch, fresh bread crumbs or crushed crackers, very ripe tomatoes, finely chopped, chopped fresh parsley leaves20 min, 7 ingredients
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Kelleybee's Low-Fat Scallops over Linguinebay scallops (if using large sea scallops, quarter them p... and9 Morebay scallops (if using large sea scallops, quarter them prior to cooking) or 1 lb sea scallops (if using large sea scallops, quarter them prior to cooking), butter (i use smart balance y spread, which is excellent for cooking when watching cholesterol), extra virgin olive oil (may substitute with any other quality olive oil), garlic cloves, minced, lemon juice, fat-free chicken broth (or bullion prepared in 2 cups water), fresh parsley , snipped. (1/4 cup dried parsley works well when fresh is not on hand), green onion, sliced, fresh dried dill (optional), linguine35 min, 10 ingredients
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Scallop Chowderbutter, diced onions, all-purpose flour, water, white wine and6 Morebutter, diced onions, all-purpose flour, water, white wine, clam base, chopped fresh parsley leaves, chopped fresh dill, bay leaves, half-and-half , to taste, bay scallops1 hour 30 min, 11 ingredients
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Scallops Cacciatoreolive oil, onion, chopped, bay scallop, white wine and10 Moreolive oil, onion, chopped, bay scallop, white wine, tomato sauce, salt, pepper, bay leaves, oregano, celery seed, garlic cloves, basil, parsley, tomato, chopped20 min, 14 ingredients
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Crab-and-Scallop Cakesbay scallops, drained, whipping cream, egg and10 Morebay scallops, drained, whipping cream, egg, old bay seasoning, salt, pepper, green onions, thinly sliced, tomatoes, peeled, seeded, and diced, fresh lump crabmeat, drained, butter or margarine, red pepper sauce, yellow pepper sauce, garnishes: parsley sprigs, lemon wedges13 ingredients
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