125140 batter spicy chips tartar serrano vinegar flay Recipes

orange roughy fillets (6 oz each), lemon juice, butter, melted, crushed barbecue potato chips, tartar sauce , optional

orange roughy fillets (6 oz each), lemon juice, butter, melted, crushed barbecue potato chips, tartar sauce , optional

serrano peppers, whole, white onion, finely chopped, garlic, pressed (not head ), salt, water (a little)

flour, sugar, baking soda, salt, chocolate chips, club soda, vinegar, vanilla

vinegar, salt, pepper, steak, trimmed and cut in small,4inch,pieces, flour, oil, tomatoes, peeled and cut up, green chili, garlic, basil

vinegar, yellow mustard, black pepper, chili powder, salt, white sugar, margarine, tomato paste

spicy italian sausage, casing removed, fresh parsley, minced, dry white wine, heavy cream, tomato sauce, water, dry penne pasta, grated parmigiano-reggiano cheese

spicy brown mustard, extra virgin olive oil, roasted garlic cloves, minced, dried thyme, smoked paprika, red pepper (or more if you like it hotter), russet potatoes , cut into 1-inch pieces

spicy v8 vegetable juice or 6 cups spicy vegetable juice, vodka, prepared horseradish, fresh lemon juice (not the bottled stuff), balsamic vinegar, worcestershire sauce, celery salt, red pepper flakes, kosher salt (optional), celery seed (optional), lemon wedge (optional), pickled giardiniera (optional)

orange roughy fillets, lemon juice, butter, melted, crushed barbecue potato chips, tartar sauce (optional)

store-bought corn tortilla chips, store-bought chili-lime powder (recommended : tajin), olive oil, onion, thinly sliced, bacon, chopped, soy sauce, lime juice (from 1 lime), worcestershire sauce, beef hot dogs, preferably organic, mayonnaise , for serving, hot dog buns, ketchup , for serving, mustard , for serving

peanut oil or 2 cups vegetable oil, eggplant , cut into sticks the size of french fries, soy sauce, light brown sugar, spicy bean sauce, rice vinegar, rice wine, sesame oil, cornstarch, garlic cloves, minced (1 tbsp), chopped fresh ginger, whole dried chilies , soaked in water for 10 minutes, dried and chopped, sliced pork tenderloin, green onions, thinly sliced

spicy italian sausage, ground beef, tomato sauce, ro-tel tomatoes; mild or spicy, cooked rice, green pepper, chopped, beef bouillon cubes, brown sugar , packed, water (more if still too thick)

spicy smoked sausage (such as linguica, andouille, or hot links), cut into 1/2-inch slices, garlic-flavored olive oil, yellow onions, chopped, red bell pepper, chopped, grain white rice, saffron, low-salt chicken broth, tomatoes, quartered, salt, dried oregano, cayenne pepper, cooked leftover turkey, cut into 1/2-inch cubes, frozen peas

spicy sausage (jimmy dean), mushrooms, sliced, onion, thinly sliced, butter, sour cream, eggs, milk, swiss cheese, shredded, french bread, cubed, salt, pepper

spicy italian pork sausage, olive oil, dry pasta (i use orecchiette), white wine, dried chili pepper flakes (optional), fresh basil, chopped, smooth dijon mustard, double cream (or heavy cream if is unavailable), basil leaves (to garnish )

spicy brown mustard, worcestershire sauce (or my original thought was liquid smoke, but then learned i didn tsp have any), ground cumin, fresh ground black pepper, garlic powder, mustard powder, bone-in ham