1239 batter panang Recipes

flour, brown sugar, baking powder, salt, baking soda, buttermilk or 1 1/4 cups substitute 1/2 cup yogurt and 3/4 cup milk, egg, melted butter

all-purpose flour, dried dill weed, salt, baking soda, vinegar, water

boneless white fish (cod, halibut, or pollock), all-purpose flour, cornstarch, masa harina, fine sea salt, powdered sugar, baking powder, baking soda, accent seasoning, white pepper, ground fennel, ground tarragon, ground turmeric, celery salt, garlic powder, onion powder, paprika, cold water, lemon juice, malt vinegar, canola oil

self-raising flour, salt, pepper, paprika, onion powder, cayenne (optional), egg yolk, water, beer, egg whites

egg, salt, pepper, flour , i use gold medal, baking powder, milk

brownie batter (homemade or a box mix), sweetened flaked coconut, sweetened condensed milk, dozen almonds, chocolate almond bark

yellow cake mix, powdered sugar, butter, colored sprinkles (optional)

warm water, divided, quick oats, divided, quick oats, brown sugar, yeast, flour, onion, minced, vegetable oil, salt

water (as hot as it will come from your faucet), butter, cut in pieces and softened, sugar or 2 tbsp molasses, sea salt, caraway seed , crushed a bit to release flavor, dehydrated onion, yeast, unsweetened baking cocoa, white bread flour, rye flour

all-purpose flour, yellow cake mix, sugar, baking powder, salt, eggs, vanilla extract, milk or 2 cups vanilla almond, assorted candy sprinkles, powdered sugar, milk, vanilla extract, assorted candy sprinkles

flour, sugar, baking powder, salt, vegetable oil, water, eggs

eggs, separated, beer, melted butter or 1 tbsp vegetable oil, salt, pepper, flour , plus, flour (for dredging)

crappie fillets, buttermilk pancake mix, divided, yellow cornmeal, salt, onion powder, garlic powder, dry mustard, pepper, beer, oil (for deep frying)

warm water, yeast, sugar, salt, butter (use a gluten free margarine) or 1/4 cup margarine (use a gluten free margarine), egg, red mill all-purpose gluten-free flour

cauliflower, chopped, fresh coriander leaves, chopped, ginger, peeled and grated, spring onions, chopped, plain flour (maida), rice flour, cornflour, red chili powder, soya sauce, water, enough to make a smooth batter (as is made for pakoras), oil, to deep fry

all-purpose flour, baking powder, salt, garlic salt, eggs, beaten, butter, softened, onion, minced, green bell pepper, diced, red bell pepper, diced, grated sharp cheddar cheese, mushroom, chopped

squid, cleaned and bodies cut into narrow rings, tentacles left whole, all-purpose flour, chopped fresh flat-leaf parsley, coarsely chopped lemon zest, salt, cayenne pepper or 1/4 tsp fresh ground white pepper, olive oil or peanut oil, for frying, lemons, cut into 6 wedges