120517 batter fish chips tartar vinegar bobby Recipes

flour, salt (i use seasoned for this), melted butter, egg, beaten, beer (preferably dark ), egg white (stiffly beaten), fish

vegetable oil (for frying ), cod fish fillets, salt and pepper, all-purpose flour, garlic powder, paprika, salt, ground black pepper, egg, beaten, beer

eggs, beer , more if needed, milk, flour, baking powder, baking soda, cornstarch, salt , to taste, garlic powder, cayenne pepper, cod fish fillet, oil, for frying

frozen battered fish fillets (crispy or crunchy), packaged coleslaw mix (multicolored), cilantro (chopped ), lime, flour tortillas, mayonnaise, russian salad dressing, avocado, pico de gallo

cod or 1 -1 1/2 lb other white fish, canned chipotle peppers, eggs, beer (recommended tecate), all-purpose flour, cornstarch, baking powder, salt, fresh ground black pepper, sour cream, chipotle chilies, minced, garlic clove, minced, lime juice, grated lime zest, sugar, salt

cod fish fillets (or haddock or talapia), flour, baking soda, dark beer, lemon juice, flour (extra for dredging), oil (costco mediterranean blend)

self raising flour, plain flour, five-spice powder, egg, beer, vegetable oil , for deep frying, white fish fillets, mayonnaise, grated lemon rind, lemon juice, cracked black pepper, mayonnaise, tomato ketchup, cognac, drops tabasco sauce, drops worcestershire sauce, paprika

vegetable oil, fish fillet or 1 lb uncooked peeled deveined large shrimp, thawed if frozen, original bisquick mix, original bisquick mix, beer (any ), egg, salt

firm white fish fillet, cut into 1 1/2-inch pieces, mexican beer, vegetable oil, all-purpose flour, salt, sugar, baking powder, mexican beer, hot sauce, fresh corn tortillas, warmed, lime, cut into wedges, shredded queso blanco or monterey jack cheese, shredded green cabbage, red onion , cut into strips (about 1/2 cup), baja sauce

cod fish fillets, beer, dark (we used guiness), potato chips (salt and vinegar flavored), garlic, crushed, old bay seasoning, fresh coarse ground black pepper, egg, green onion, chopped, parsley, chopped

egg whites, cornstarch, paprika, fish fillet (cod, sole, and haddock all work well), sweet rice flour, oil (for frying )

baking potatoes, reduced-fat italian salad dressing, white fish fillet (such as halibut or cod), reduced-fat mayonnaise

soya oil, cod fish fillets, self-rising flour, dry mustard, water, beer, whole egg, granulated sugar, salt

fish fillets., batter, all purpose flour, baking powder, garlic salt, creole spice, vegetable oil, ice water , more if needed, wooden skewers

cornmeal, paprika, white pepper, salt, egg white, nonfat milk or water, skinned, boned fish fillets (such as catfish, orange roughy, or rockfish), about 1/2 inch thick, cooking oil spray, nonfat mayonnaise, sweet pickle relish, chopped onion, white wine vinegar, hot sauce

fish (haddock or flounder), french dressing, onion, small finely chopped, butter (or non stick cooking spray ), lemon, sliced, tartar sauce

white fish fillets, with skin on (two 6 ounce filets of tai snapper or other mild fish), kosher salt, extra virgin olive oil, extra virgin olive oil, garlic cloves, sliced, dried red chili , seeds removed, broken into small pieces, sherry wine vinegar, minced italian parsley

ripe heirloom tomatoes (different varieties and colors) or beefsteak tomatoes, sliced 1/4-inch thick, salt and freshly ground black pepper, fresh buffalo mozzarella, sliced 1/4-inch thick, green chile-cilantro oil , recipe follows, chipotle vinegar , recipe follows, extra-virgin olive oil, poblano chile, grilled, peeled, stemmed, and coarsely chopped, cilantro leaves, salt, red wine vinegar, chipotle pepper puree, salt