300224 batter fish chips lemon tartar sauce serrano vinegar Recipes

grated lemon peel, lemon juice, white wine vinegar, asian fish sauce (nuoc mam or nam pla) or soy sauce, minced green onion, sugar, olive oil, minced garlic, coarse-ground pepper

tilapia fillet, buttermilk, breading for seafood (such as zatarains), vegetable oil, flour tortillas, tartar sauce, chopped tomato, jalapeno pepper, chopped, lettuce

olive oil, pepper, baking potatoes (1 lb), peeled, king arthur unbleached all-purpose flour, pepper, egg, lightly beaten, water, crushed cornflakes, grated parmesan cheese, cayenne pepper, haddock fillets, tartar sauce , optional

potatoes (peeled ), onion (divided per prep step #1), white fish fillets (skinned & bones removed ), smoked fish fillets (skinned & bones removed , may use shrimp as i did & see note below), flour (sml amt for dusting), canola oil (for shallow frying), salt & freshly ground black pepper, mixed herbs (see note re herb mix), quark (or sub cream cheese), milk, mayonnaise, mustard (sweet variety), lemon juice (or 4-6 drops tobasco), eggs (hard-boiled & roughly chopped )

fish, cleaned and scaled, salt, vegetable oil, shredded fresh ginger, red chile , deseeded and finely chopped, spring onions, sliced, carrot, thinly sliced, red capsicum, thinly sliced, light soy sauce, oyster sauce, sugar, vinegar, sesame oil, cornflour

fish fillet, ketchup, lemon juice, worcestershire sauce, sugar, minced onions, hot sauce, lemon wedge (to garnish )

coarsely chopped fresh coriander, coarsely chopped fresh parsley leaves, garlic, minced, fresh lemon juice, paprika, ground cumin, cayenne , to taste, vegetable oil , plus additional for frying the fish, skinless firm-fleshed white fish fillets, such as tilapia,catfish,cod or halibut,cut into 4 equal pieces, all-purpose flour, seasoned with, salt and pepper, for dredging the fish

chicken stock, sea bass or 1 1/3 lbs gray sole fillets, peanut oil, garlic cloves, minced, minced ginger, chopped scallion, shiitake mushrooms, stemmed and sliced, soy sauce, rice vinegar, vietnamese fish sauce, cornstarch, sesame oil, chopped cilantro

lemongrass, chopped, mint leaves, cilantro leaves, garlic, red fresno bell peppers, seeded, fish sauce, corn syrup, lime juice, distilled vinegar, granulated sugar

peanut oil, for frying, self-rising flour, paprika, garlic salt, ipa beer, cod , cut into 8 hot dog bun-length strips, salt, hot dog buns (i like a potato bun), split, yellow american cheese, cut in half, chipotle tartar sauce , recipe follows, red onion, diced, mayonnaise, pickle relish, honey, dijon mustard, chipotle in adobo sauce, minced, kosher salt and freshly ground black pepper

onion, apple, peeled, curry powder, oil, flour, water, tomato puree or 1 tbsp tomato paste, pepper, lemon juice

cooked fish , boned and flaked (use haddock, halibut or any white fish), shredded green cabbage, tomatoes, diced small, black pepper, salt, lemon juice, mayonnaise (or enough to just hold mixture together), mayonnaise, lemon juice, salt, black pepper, chopped fresh dill (or 1 tbsp. dried dill- if dried dill is used add 1/4 cup chopped parsley to give the sauce its charac), pickle relish, hard-boiled eggs, sliced, tomatoes, cut in slices, black olives, parsley sprigs

mushrooms , sauteed in a little butter, mild white fish fillets, such as tilapia, less) butter , for skillet, white wine, salt, pepper, capers, sauce, butter, flour, egg yolks, half-and-half, reserved liquid from fish prep skillet, salt and pepper, to taste, fresh lemon juice, or to your taste, lemon wedges for garnish

fish (salmon, halibut, cod or whiting), salt, lemon juice, butter, walnut meats, onions, flour, egg yolk, garlic cloves, cinnamon, paprika, sweet, bay leaf, crushed, fish stock (made during cooking), parsley, chopped, salt

fresh mussels, flour, salt, oil (for frying ), garlic, coarsely chopped walnuts, stale crumbled bread, without crusts, extra virgin olive oil, red wine vinegar, salt

mayonnaise, fresh lemon juice, india relish, malt vinegar, black pepper, very finely diced cherry pepper, juice from jars jalapeno, cayenne pepper

mayonnaise, pickle relish (dill or sweet), shallot or onion, finely chopped, white wine vinegar or fresh lemon juice, fresh flat-leaf parsley, finely chopped, salt, pepper