258158 batter fish chips lemon habanero tartar sauce serrano flay Recipes
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vegetable oil, beef tenderloin, trimmed, soy sauce and12 Morevegetable oil, beef tenderloin, trimmed, soy sauce, mirin (sweet japanese rice wine), green onions, very thinly sliced, golden brown sugar, fresh lemon juice, minced peeled fresh ginger, garlic cloves, flattened, grated peeled daikon (japanese white radish), grated peeled fresh ginger, green onions, very finely chopped, lemons, cut into wedges, shiso (beefsteak plant leaves)* or watercress, lemon-soy dipping sauce15 ingredients
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unpealed red potatoes , 1-2 per person depending on size,... and10 Moreunpealed red potatoes , 1-2 per person depending on size, cleaned and sliced., fish fillets or steaks of your choice (halibut, cod, bass, salmon, albacore), skin and bones removed, 1-inch maximum thickness, serving size appropriate per person s appetite., flour , chilled in freezer., guinness extra stout beer, very cold ., egg, cold ., salt, pepper, dutch oven fill half full of peanut oil or other fryer., tarter sauce ., malt vinegar ., lemon wedges.45 min, 11 ingredients
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frozen battered fish fillets, flour tortillas and8 Morefrozen battered fish fillets, flour tortillas, head green cabbage, chopped fresh cilantro, green onion, sliced or minced, chopped jalapenos or 1 tsp serrano chili, to taste, mayonnaise, fresh lime juice, cumin seeds or 1/4 tsp ground cumin, salt and pepper, to taste25 min, 10 ingredients
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potatoes, corn oil and10 Morepotatoes, corn oil, cod or 1 lb haddock or 1 lb other lean fish fillet, sea salt & freshly ground black pepper, to taste, all-purpose flour, plus 1/4 cup separated, salt, baking soda, vinegar, water, malt vinegar (optional, to serve ), lemon wedge (optional, to serve ), tartar sauce (optional, to serve )1 hour 35 min, 12 ingredients
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Fried Oysters with Pearl Tartar Sauce
oysters in the shell, peanut oil, all-purpose flour and4 Moreoysters in the shell, peanut oil, all-purpose flour, cracker meal, kosher salt, pearl tartar sauce, garnish: chopped fresh chives7 ingredients -
Soft-shell Po' Boy with Chipotle Tartar Sauce
milk, ancho chile powder, garlic powder and15 Moremilk, ancho chile powder, garlic powder, jumbo soft-shell crabs, dressed, thick) slices red onion, vegetable oil, divided, soft-crusted hoagie rolls, split, butter, softened, yellow cornmeal, raw, hulled pumpkin seeds, masa harina or all-purpose flour, sea salt or kosher salt, chipotle tartar sauce, romaine lettuce leaves, ripe tomato, avocado, pitted, peeled , and cut into 12 slices, alfalfa or radish sprouts, lime wedges18 ingredients -
Fish Milanese
fish fillets, onion, lemon juice, oil, salt, pepper, flour and8 Morefish fillets, onion, lemon juice, oil, salt, pepper, flour, eggs, milk, packaged dry breadcrumbs, oil, extra, butter, butter, extra, garlic clove, parsley, chopped31 min, 15 ingredients -
Lemon Zest Marinade for Flank Steak
lemon , zest of grated, lemon juice, soy sauce, oil and5 Morelemon , zest of grated, lemon juice, soy sauce, oil, green onions, chopped, garlic cloves, chopped, gingerroot, chopped (optional), honey, flank steak5 hour 5 min, 9 ingredients -
Lemon-Sesame Veggie Kabobs
lemon juice, soy sauce, sesame oil, garlic cloves, minced and7 Morelemon juice, soy sauce, sesame oil, garlic cloves, minced, minced chives, ground ginger, fresh mushrooms, tomatoes, sweet yellow pepper , cut into 1-inch pieces, red onion, cut into wedges, hot cooked brown rice , optional30 min, 11 ingredients -
Fish Tacos with Habanero Salsa (Bobby Flay)
achiote paste, lime juice, olive oil and17 Moreachiote paste, lime juice, olive oil, garlic, finely chopped, cumin, salt, snapper fillets, flour tortillas, warmed, shredded lettuce, avocado slices, habanero salsa , recipe follows, redripe tomatoes, chopped, minced red onion, chopped cilantro, chopped parsley, garlic, finely chopped, ground cumin, fresh lime juice, chopped habanero pepper, salt28 min, 20 ingredients -
Fish and Chips (Food Network Kitchens)
russet potatoes , scrubbed, all-purpose flour and18 Morerusset potatoes , scrubbed, all-purpose flour, baking powder, fine salt , plus more as needed, two 12-oz bottles beer , lager-style preferred, center-cut cod fillet (scrod), trimmed and bones removed, vegetable oil for deep frying, freshly ground black pepper, malt vinegar, tartar sauce , recipe follows, tartar sauce, mayonnaise, chopped capers, chopped cornichons, chopped flat-leaf parsley, freshly squeezed lemon juice, chopped fresh tarragon, grated lemon zest, drops hot sauce, scallion (white and green), minced1 hour 30 min, 20 ingredients
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