254610 batter chips lemon habanero tartar sauce serrano Recipes

tartar sauce, hot sauce, scallion finely chopped, lump crabmeat, drained, mayonnaise, herb seasoned bread crumbs, seafood seasoning (recommended : old bay), egg, lemon juice, saltine crackers, vegetable oil, for frying

habanero peppers, seeded and chopped, sliced peaches in heavy syrup, dark molasses, yellow mustard, light brown sugar, distilled white vinegar, salt, paprika, black pepper, ground cumin, ground coriander, ground ginger, ground allspice

fresh habanero peppers (with seeds), white vinegar, jalapenos (with seeds), garlic cloves, ground oregano, ground cumin, onion powder, salt, fresh ground black pepper, mustard powder

fresh habanero peppers, seeded and chopped, peach slices in heavy syrup, dark molasses, prepared french s yellow mustard, light brown sugar, distilled white vinegar, white salt, paprika, cumin, coriander, ginger powder, garlic powder (can use 2 tsp), ground allspice, fresh ground black pepper (or to taste), liquid smoke seasoning (optional or to taste)

olive oil, tilapia fillets (about 6), kosher salt, fresh ground black pepper, eggs, light mayonnaise, chopped fresh parsley, fresh lemon juice (about 2 lemons), bottled white horseradish (adjust to personal preference), coarse saltine crumbs or 1 1/2 cups store-bought cracker crumbs or 1 1/2 cups homemade cracker crumbs, tartar sauce , for serving (optional), parsley sprig, for garnish (optional)

mayonnaise, dill pickles, finely chopped, green onions, finely chopped, lemon peel, freshly grated, lemon juice, freshly squeezed

mayonnaise or 1 1/4 cups miracle whip, dill pickles (or 1/4 cup dill relish), parsley, fresh lemon juice, dried onion flakes (or fresh ), worcestershire sauce

mayonnaise (hellman s is best), lemon juice, white vinegar, prepared horseradish, minced onions, sweet dill pickle relish, fresh minced garlic clove (or to taste), hard-boiled eggs, finely minced, cayenne pepper (or to taste, use more but no less than 1 tsp), chili sauce

egg yolk, lemon juice, mustard, vegetable oil, shallot, finely minced, cornichons, minced (french style dill pickle), chives, chopped, parsley, chopped, capers, drained and finely chopped, hot sauce, salt and pepper

mayonnaise, dill pickles, finely chopped, green onions, chopped, capers, drained, fresh parsley, chopped, fresh lemon juice, dijon mustard, dried tarragon, worcestershire sauce, hot pepper sauce

egg, garlic clove, sugar, white vinegar, worcestershire sauce, lemon , juice of, salt, cayenne, white pepper, oil, dill pickles, chopped fine (i just use dill relish! about 2 tbsp)

chicken wings (i get foster farms ), habanero peppers, finely minced, butter, onion, chopped, garlic cloves, minced, limes (for about a tsp of very finely minced lime skin and all the juice and the soft pulp), honey, red hot sauce

habaneros, stemmed and seeded, onion, chopped, garlic cloves, minced, canola oil, carrot, chopped, vinegar, fresh lime juice

habanero peppers (seeded and chopped ), dark corn syrup, mustard, brown sugar, white vinegar, peaches in heavy syrup, salt, paprika, ground cumin, fresh cracked black pepper, ground coriander, ginger, allspice

habanero peppers , seeded an chopped, peach slices in heavy syrup, dark molasses, yellow mustard, light brown sugar, distilled white vinegar, salt, paprika, black pepper, ground cumin, ground coriander, ground ginger, ground allspice

cubed peeled ripe mango, chardonnay or other dry white wine, orange juice, habanero pepper sauce

prepared mayonnaise, chopped cornichons, chopped flat-leaf parsley leaves, chopped fresh tarragon, chopped capers, scallion, white and green, minced, grated lemon zest, freshly squeezed lemon juice, drops hot sauce (optional), copyright 2001 television food network , g.p. all rights reserved

unpeeled large fresh shrimp (2 lb), olive oil, ground turmeric, crushed red pepper, garlic, crushed, sweet red peppers, minced shallots, hungarian paprika, hot sauce, lemon juice, olive oil, mayonnaise, diced sweet gherkin pickle, capers, drained, bay leaves , halved crosswise, lemons, each cut into 8 wedges