802 basted medallions Recipes
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baste, golden syrup, balsamic vinegar, olive oil and8 Morebaste, golden syrup, balsamic vinegar, olive oil, fresh rosemary, chopped, vegetables, butternut pumpkin, skin on, cut into 3 cm chunks, carrots, peeled and quartered lengthwise, parsnips, peeled and quartered lengthwise, red onion, peeled and cut into quarters, zucchini , cut into 2.5cm slices, freshly ground sea salt and black pepper50 min, 12 ingredients
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pork tenderloin, olive oil, garlic cloves, minced and9 Morepork tenderloin, olive oil, garlic cloves, minced, salt & freshly ground black pepper, butter, chopped green onion, dijon mustard, fresh rosemary, finely chopped, chicken stock, pure maple syrup, balsamic vinegar, butter35 min, 12 ingredients
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chopped fresh cilantro, garlic cloves, olive oil and10 Morechopped fresh cilantro, garlic cloves, olive oil, chopped gingerroot, chopped scallions, toasted pine nuts, salt, diced ripe papaya, chopped mint leaf, olive oil, medallions fresh tuna filets, salt , and, white pepper25 min, 13 ingredients
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Basting Saucebrown sugar, dry spices, red wine vinegar, water and3 Morebrown sugar, dry spices, red wine vinegar, water, worcestershire sauce, hot sauce, bay leaf7 ingredients
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Basting Saucecanned unsweetened coconut milk and3 Morecanned unsweetened coconut milk, fish sauce nuoc nam or nam pla, fresh lime juice, whole garlic cloves crushed4 ingredients
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Basting Saucevinegar, lard, onion, finely chopped, lemon, thinly sliced and1 Morevinegar, lard, onion, finely chopped, lemon, thinly sliced, garlic salt5 ingredients
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Basting Saucebrown sugar, dry spices, red wine vinegar, water and3 Morebrown sugar, dry spices, red wine vinegar, water, worcestershire sauce, hot sauce, bay leaf7 ingredients
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Basting Sauceolive oil, apple cider vinegar, worcestershire sauce and2 Moreolive oil, apple cider vinegar, worcestershire sauce, pepper, hot sauce5 ingredients
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Basting Saucebutter or margarine, melted, chopped fresh parsley and2 Morebutter or margarine, melted, chopped fresh parsley, lemon juice, garlic, minced4 ingredients
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Medallions of Pork with Pear Saucevegetable oil, thick boneless pork loin chops and6 Morevegetable oil, thick boneless pork loin chops, dried rubbed sage, all purpose flour, pears, peeled, cored, thinly sliced (about 1 lb), dry white wine, sugar, chopped crystallized ginger8 ingredients
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Medallions of Beef Tenderloin With Cabernet Reductionbeef tenderloin, trimmed, coarse salt, black pepper and8 Morebeef tenderloin, trimmed, coarse salt, black pepper, garlic powder, shallot, fresh rosemary, beef broth, divided use, cabernet sauvignon wine, unsalted butter, salt , if needed, pepper , if needed40 min, 11 ingredients
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Medallions of Pork Tenderloin With Dried Fruitpork tenderloin, salt & freshly ground black pepper and7 Morepork tenderloin, salt & freshly ground black pepper, canola oil, fat-free chicken broth, coarsely chopped dried apple, coarsely chopped pitted dried plum, dijon-style mustard, balsamic vinegar, dried thyme25 min, 9 ingredients
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Medallions of Beef With Port Sauce and Cashel Blue Cheesegolden raisin (sultanas), port wine and12 Moregolden raisin (sultanas), port wine, beef filet steaks (6 oz each), olive oil, shallots, finely minced, salt, pepper, water, pine nuts, cold unsalted butter, cut into small pieces, dijon mustard, fresh lemon juice, blue cheese, crumbled , cashel blue preferred, fresh chives, minced12 hour 12 min, 14 ingredients
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Medallions of Chicken With Wine Sauce (heart-safe)chicken breast halves, pounded thin, pepper, vegetable oil and7 Morechicken breast halves, pounded thin, pepper, vegetable oil, margarine, flour, skim milk, unsalted chicken stock, white wine, tarragon, sliced mushrooms15 min, 10 ingredients
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Medallions of Beef with Mushroomsasparagus tips (from about 1 lb asparagus) and9 Moreasparagus tips (from about 1 lb asparagus), four 6-oz beef tenderloin steaks, salt and freshly ground pepper, olive oil, unsalted butter, cognac or brandy, mushrooms, stemmed and caps thickly sliced, shallots, minced, madeira, dijon mustard10 ingredients
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Medallions of Pork Tenderloin, Roasted Cauliflower and Chunky Applesauceextra-virgin olive oil and9 Moreextra-virgin olive oil, pork tenderloin , cut crosswise into 1/2-inch medallions, salt and ground black pepper, gala apples, cored and cut into 1-inch chunks, hibiscus tea, water, coconut nectar or light agave nectar, juice of 1/2 lemon, head cauliflower, cut into 2-inch florets, fresh thyme , leaves picked1 hour 10 min, 10 ingredients
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Drunk & Dirty Tenderloinsoy sauce (suggest lite soy to cut back on the salt) and10 Moresoy sauce (suggest lite soy to cut back on the salt), bourbon, worcestershire sauce, brown sugar, ground ginger, garlic cloves, minced, beef tenderloin, fresh coarse ground black pepper, white pepper, canola oil (the mop for basting) or 1/4 cup corn oil, preferably canola (the mop for basting), water (the mop for basting)3 hour , 11 ingredients
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