405 bastani akbar persian iranian Recipes

iranian rice, salt, butter, melted, raw egg yolks, freshly ground black pepper, dried sumaq (optional)

ceylon earl grey tea (with bergamot oil), near boiling water, heavy cream, honey (optional)

olive oil, onion, finely chopped, chopped mushrooms, dried parsley, black pepper, cayenne, turmeric, cooked yellow split peas, cooked white rice, grape leaves, water

lentils, soaked, basmati rice, water, onion, sliced thinly, garlic cloves, minced, salt, pepper, turmeric, cinnamon, nutmeg, cardamom, cumin, saffron , dissolved in 2 tbsp water, raisins, dates, pitted and chopped, potato, sliced into thin rounds, canola oil, butter, melted

tuna, drained, ear of corn, persian cucumber, diced, radishes, diced, serrano pepper, diced, onion, diced, tomato, diced, avocado, diced, lemons or 1 tbsp lime juice, salt, pepper

roasted pistachios, dried apricot, roughly chopped, roasted almonds, roughly chopped (i used slivered almonds and skipped the chopping), unsalted butter, melted, jasmine rice (can substitute basmati or any other non-sticky rice), salt (reduced from 1 teaspoon), star anise, boiling water, red onions

basmati rice, organic oranges, carrot, dried barberries or 1 cup pomegranate seeds, raisins, onion, blanched whole almond (or 1 cup almonds and pistachios), cinnamon, cumin seed, easpoons dried rosebuds, teapoons green cardamom pods, saffron (diluted in 1 glass water), butter, yoghurt, rose petals (to garnish )

basmati rice, water, sea salt, vegetable oil (i use olive oil or sunflower oil), cinnamon sticks (optional, but recommended )

onions, finely chopped, eggplants , medium, stewing beef, garlic cloves, crushed, turmeric, salt, tomato sauce, olive oil, salt

ground cinnamon, ground nutmeg, ground rose petal, ground cardamom, ground cumin

organic garbanzo beans, drained & rinsed (chickpeas), garlic clove, peeled, fresh lemon juice (or more ), salt , to taste, fresh ground black pepper , to taste, tahini (sesame seed paste), extra-virgin olive oil, minced seeded jalapeno peppers, whole grain bread, persian cucumbers or english cucumber, thinly sliced, fresh mint leaves, fresh cilantro, feta cheese , cut into 1/4-inch-thick slices

egg yolks, sugar, vanilla extract, chopped walnuts, ground pistachios (for decoration)

pomegranate molasses, water, tomato juice, lemon , juice of, lemon zest, freshly squeezed lime juice, sea salt , to taste, cumin, cinnamon, ground cardamom (i use freshly ground ), couple pinches allspice, honey, olive oil, scallion, chopped, garlic clove, crushed, fish fillets (i use haddock), gluten-free flour, mix (i use a rice flour, and half the amount of tapioca starch)

boneless lamb, cubed, eggplant, sliced, salt, onion, diced, olive oil, tomato paste, diced tomatoes, water, salt and pepper, cinnamon, turmeric, nutmeg, garlic cloves, minced, chopped fresh mint, steamed brown basmati rice

orange peel, carrots, peeled and cut into thin strips, sugar, dried barberries, cleaned and drained, yellow onion, sliced, grapeseed oil, divided, raisins, persian advieh mixed spice (see advieh), almonds, pistachios, plain yogurt, drained, for garnish

chicken breast, cut into 2 inch cubes, oil (for frying ), portabella mushrooms, cut into 2 inch cubes, dried apricots, coarsely chopped, cashews, raisins, salt and pepper, chicken broth, brown sugar, sweet paprika, ground ginger

eggplant, lamb, tomato paste, lemon, onion, turmeric, sugar