19569 bass galangal scallops smoked Recipes
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fresh bay or sea scallops and8 Morefresh bay or sea scallops, kosher salt and freshly ground black pepper, all-purpose flour , for dredging, unsalted butter, divided, chopped shallots (2 large), garlic clove, minced, chopped fresh flat-leaf parsley leaves, dry white wine, lemon, cut in 1/215 min, 9 ingredients
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Scallops and Chorizo (Nigella Lawson)chorizo sausage, cut in 1/8-inch rounds and3 Morechorizo sausage, cut in 1/8-inch rounds, scallops (halve them to make 2 thinner disks if they are very fat), lemon, juiced, freshly chopped parsley leaves10 min, 4 ingredients
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Scallops and Penne Pasta in a Saffron Broth (Michele Urvater)sea scallops, sliced into rounds and10 Moresea scallops, sliced into rounds, shrimp, peeled and deveined, olive oil, garlic, minced, dry white wine, fish stock, clam juice, crushed tomatoes (about 2 cups), carrots, peeled and sliced, crumbled saffron, dried orange peel30 min, 11 ingredients
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Scallops and Rice Noodles (Robert Irvine)ginger, soy sauce, chili sauce, ketchup, brown sugar and12 Moreginger, soy sauce, chili sauce, ketchup, brown sugar, garlic salt, clam juice , as needed, vegetable oil, plus 2 more cups for frying noodles, dry scallops, cornstarch, salt and freshly ground black pepper, carrots, cut into thin sticks, sweet red pepper strips, broccoli florets, onions, finely chopped, rice noodles, sliced lemons , for serving40 min, 17 ingredients
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Scallops Bonne Femme and Spinach with Crispy Prosciutto (Rachael Ray)extra-virgin olive oil, divided, shallot, finely chopped and19 Moreextra-virgin olive oil, divided, shallot, finely chopped, button mushrooms, thinly sliced, butter, divided, all-purpose flour, dry white wine, chicken stock, cream, freshly grated nutmeg , to taste, salt and freshly ground black pepper, hot sauce, prosciutto, garlic, grated, fresh thyme sprigs, leaves chopped, fresh basil leaves, chopped, baguette, split and halved, sea scallops , trimmed of any connective tissue and patted dry, plain bread crumbs, handful parsley leaves, chopped, garlic, cracked from skin, triple washed spinach, stems removed30 min, 21 ingredients
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Scallops Charleston (Paula Deen)fresh sea scallops, salt and pepper, garlic powder and9 Morefresh sea scallops, salt and pepper, garlic powder, paprika, chopped fresh basil leaves, flour , for dusting, sherry or dry white wine, shallot, finely chopped, fresh mushrooms, quartered, butter, all-purpose flour, grated gruyere15 min, 12 ingredients
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Scallops, Clams, Octopus, Squid and Prawns with Broccoli Romanorock octopus, bay leaf, lemon, olive oil, garlic and14 Morerock octopus, bay leaf, lemon, olive oil, garlic, salt and pepper, fresh rosemary, clams, squid, in-shell scallops, cuttlefish, prawns, broccoli romano, cl chicken stock, cl lobster stock or seafood stock, unsalted butter, cl white wine, espelette powder or spanish paprika, lemon juice2 hour , 19 ingredients
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Scallops on the Half Shell (Alton Brown)bay scallops, unsalted butter, minced garlic and4 Morebay scallops, unsalted butter, minced garlic, kosher salt , plus a pinch, fresh bread crumbs or crushed crackers, very ripe tomatoes, finely chopped, chopped fresh parsley leaves20 min, 7 ingredients
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Scallops on the Half Shell with Wasabi Lime Vinaigrette (Ming Tsai)shucked scallops (small or singing), minced shallot and3 Moreshucked scallops (small or singing), minced shallot, minced ginger, fresh lime juice, wasabi tobiko30 min, 5 ingredients
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Scallops Poached in Achiote Sauceunsalted butter, onion, sliced, salt and8 Moreunsalted butter, onion, sliced, salt, garlic cloves, roughly chopped, achiote paste, tomato paste, fish stock or clam juice, black peppercorns, crushed, white vinegar, sea scallops , muscle removed, or rock shrimp, capers or pickled red onions (recipe below) for garnish1 hour , 11 ingredients
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Scallops Poached in Chamomile Teashari , condiment for sushi rice, rice vinegar, sugar and7 Moreshari , condiment for sushi rice, rice vinegar, sugar, salt, water, seedless cucumber, water, chamomile tea , loose, fresh scallops, salt and fresh ground pepper45 min, 10 ingredients
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Scallops Sauteed in Macadamia Nut Oil with a Macadamia Nut Crustmacadamia nuts, scallops, macadamia nut oil, fennel, water and2 Moremacadamia nuts, scallops, macadamia nut oil, fennel, water, salt and pepper, star anise1 hour , 7 ingredients
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Scallops Whakataneclarified butter, garlic clove, peeled , bruised and10 Moreclarified butter, garlic clove, peeled , bruised, spring onions, chopped, mushrooms, finely sliced, green pepper, finely sliced, lemon, juiced, divided, tomatoes, about 1 cup, peeled , cut in 1/8 s, scallops, all-purpose flour, salt, white peppercorns, parsley, chopped12 ingredients
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Scallops with Baconbamboo skewers, fresh scallops, bacon, honey and3 Morebamboo skewers, fresh scallops, bacon, honey, tablesoon vinegar, mustard, olive oil28 min, 7 ingredients
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Scallops with Bacon and Scallions (Rachael Ray)bacon, salt and black pepper, sea scallops and5 Morebacon, salt and black pepper, sea scallops, extra-virgin olive oil or vegetable oil, 2 turns of the pan, scallions chopped, crab dip, store bought, asparagus spears, blanched, crusty baguette , sliced at bakery counter23 min, 8 ingredients
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Scallops with Cabbage and Capers (Food Network Kitchens)unsalted butter, light brown sugar and9 Moreunsalted butter, light brown sugar, head light-green cabbage, sliced, kosher salt, low-sodium chicken broth, sea scallops, freshly ground pepper, capers , rinsed if packed in salt, golden raisins, cider vinegar, roughly chopped fresh parsley42 min, 11 ingredients
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Scallops with Citrus and Quinoa (Food Network Kitchens)quinoa , rinsed well, kosher salt, oranges, tangerines and8 Morequinoa , rinsed well, kosher salt, oranges, tangerines, sugar, apple cider vinegar, coriander seeds, crushed, cold unsalted butter , cut into pieces, sea scallops , tough foot muscles removed, freshly ground pepper, extra-virgin olive oil, chopped fresh parsley or chives40 min, 12 ingredients
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Scallops with Country Ham and Red-eye Gravymixed greens, like mustard , kale and spinach and5 Moremixed greens, like mustard , kale and spinach, sea scallops, olive oil, country ham (recommended : smithfield) cut into 1/2-inch strips, water, special equipment : 4 (6 to 8-oz) ramekins40 min, 6 ingredients
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