105449 bass galangal blackened blackened lemon reduction Recipes
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all-purpose flour, cornstarch, salt and7 Moreall-purpose flour, cornstarch, salt, butter, cool room temperature (3 cubes ), powdered sugar, grated large lemon , zest of, fresh lemon juice, lemon oil (or 1 1/2 tsp lemon extract), powdered sugar , sifted, unsweetened lemon kool-aid14 min, 10 ingredients
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cake flour, baking powder, salt, unsalted butter, softened and15 Morecake flour, baking powder, salt, unsalted butter, softened, sugar, eggs, grated lemon zest, strained fresh lemon juice, whole milk, heavy cream, cream cheese, softened, vanilla extract, lemon curd ( ), water, fresh lemon juice, sugar, unsalted butter, softened, lemon curd ( ), salt , a pinch2 hour 30 min, 19 ingredients
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Lemon Velvet Cake Made With Splendacake flour, splenda sugar blend for baking, baking powder and17 Morecake flour, splenda sugar blend for baking, baking powder, salt, butter, softened, eggs, lightly beaten, milk, lemon extract, lemon rind, splenda sugar blend for baking, cornstarch, water, egg yolks, lightly beaten, butter, lemon rind, fresh lemon juice, whipping cream, splenda sugar blend for baking, lemon rind, lemon extract45 min, 20 ingredients
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Lemon Mousse Cake 2004eggs, sugar, all-purpose flour, baking powder, salt and13 Moreeggs, sugar, all-purpose flour, baking powder, salt, unsalted butter, melted, vanilla, lemon juice, lemon , zest of, sugar, lemon juice, water, gelatin powder, lemon juice, lemon , zest of, whipping cream, eggs, sugar1 hour 30 min, 18 ingredients
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Lemon Heaven Sundaevanilla ice cream, lemon sorbet, crumbled ginger wafers and2 Morevanilla ice cream, lemon sorbet, crumbled ginger wafers, lemon curd, lemon-flavored vodka (best with lemoncello, italian lemon cordial)5 min, 5 ingredients
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Lemon Pound Cake(ATK)unsalted butter (2 sticks) and12 Moreunsalted butter (2 sticks), unsalted butter, softened for the pan, cake flour (6 oz), cake flour, for the pan, baking powder, salt, sugar (8 3/4 oz), lemon zest, lemons (1 lemon), eggs, room temperature, vanilla, sugar (3 1/2 oz), lemon juice (2 lemons)1 hour , 13 ingredients
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Lemon Gelatin Parfaitscold water, divided, unflavored gelatin, sugar , plus and8 Morecold water, divided, unflavored gelatin, sugar , plus, sugar, divided, fresh lemon juice (from about 9 lemons), grated lemon zest, heavy cream, fresh mint (to garnish ) (optional), lemon zest , curls (to garnish) (optional), lemon slice (to garnish ) (optional)30 min, 11 ingredients
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Lemon Custard with Profiteroleswater, butter, salt, vanilla bean, flour , sifted and22 Morewater, butter, salt, vanilla bean, flour , sifted, egg yolks, egg yolks, sugar, plain yogurt, milk, heavy cream, lemon , grated zest, flour, beer, cold water, sugar, egg white, lemon, peeled and sliced, extra virgin olive oil, lemons, sugar, sugar, lemon infused pastry cream, milk, candied lemon peels, lemon leaves, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.1 hour 35 min, 27 ingredients
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Lemon Dill Chicken with Wild Mushrooms over Fettuccini (Aaron McCargo, Jr.)pepper fettuccini, kosher salt, cracked black pepper and15 Morepepper fettuccini, kosher salt, cracked black pepper, crushed red pepper flakes, paprika, chopped fresh dill, all-purpose flour, water, boneless skinless chicken breast, pounded, butter, diced shallots, dry vermouth, sliced mushrooms ( shiitake, oyster, cremini or a combination), chicken stock, freshly squeezed lemon juice , about 2 lemons, plus 1 tbsp lemon zest, chopped fresh parsley leaves, plus 3 tbsp, for garnish, kosher salt and freshly ground black pepper, canola oil35 min, 18 ingredients
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Lemon Grilled Salmon with Caramelized Cauliflower and Herb Saladsea salt, sugar, white pepper, lemon zest and15 Moresea salt, sugar, white pepper, lemon zest, meyer lemon zest, salmon fillets approximately 12 to 14 oz each, head of cauliflower, grapeseed oil, salt and pepper to taste, chicken glaze , recipe follows, lemon juice (1/2 meyer lemon, 1/2 regular), extra virgin lemon oil, salt and pepper to taste, parsley leaves, chervil leaves, chives cut in 1/2-inch pieces, carrot tops cut in 1/2-inch pieces, lemon zest, reserved chopped cauliflower4 hour , 19 ingredients
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Lemon Verbena Cheesecakereduced-fat vanilla wafers, canola oil and12 Morereduced-fat vanilla wafers, canola oil, percent ) cottage cheese (about 2 cups), reduced-fat cream cheese (neufchatel), cut into pieces, sugar, cornstarch, fresh lemon juice, vanilla extract, salt, eggs, lightly beaten, chopped fresh lemon verbena or lemon balm, fresh strawberries, sugar, lemon verbena or lemon balm sprigs, for garnish5 hour 10 min, 14 ingredients
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Lemon-Cumin Chicken (Giada De Laurentiis)extra-virgin olive oil, zest of 1 large lemon and16 Moreextra-virgin olive oil, zest of 1 large lemon, fresh lemon juice (from 1 large lemon), garlic, minced, ground cumin, kosher salt, crushed red pepper flakes, four 4- to 6-oz boneless skinless chicken breasts, fresh mint leaves (about 1 large bunch), baby spinach leaves, grated parmesan, chopped walnuts, toasted (see cook s note), fresh lemon juice (from 1/2 a large lemon), kosher salt, freshly ground black pepper, garlic, peeled and smashed, extra-virgin olive oil, vegetable oil cooking spray40 min, 18 ingredients
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Lemon-Mint Cake with Lemon Syrup (Giada De Laurentiis)butter, for greasing, flour , for dusting and12 Morebutter, for greasing, flour , for dusting, eggs, separated, at room temperature, sugar, divided, vegetable oil, salt, mint sprigs, leaves chopped, lemon juice, lemon zest, all-purpose flour, sugar, water, lemon juice, lemon zest1 hour 20 min, 14 ingredients
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Lemon Sticky Bunslemon sticky buns and11 Morelemon sticky buns, frozen bread dough, thawed - i use homemade, sugar, light corn syrup, margarine, grated lemon peel, lemon juice, margarine, sugar, nutmeg, cinnamon, in a saucepan , combine 1/2 cup sugar, corn syrup, spread, lemon peel, lemon juice. cook and stir just until sugar dissolves and mixture boils. pour into prepared 13 x 9 pan. on a lightly floured surface, roll dough to 16 x 8 rectangle. brush with 2 tbsp spread. in a mixing bowl, combine remaining sugar, nutmeg, and cinnamon. sprinkle over dough. beginning with long side, roll up jelly-roll fashion and seal edge. cut into 16-1 slices. place, cut side down, atop sugar mixture in pan. cover and let rise in a warm place until nearly double in size (30 to 45 minutes). bake in 375of oven for 25 minutes. remove from oven and immediately loosen sides and turn onto wire rack.45 min, 12 ingredients
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Lemon Curd Muffins V2muffin, self-raising flour, golden caster sugar, egg and14 Moremuffin, self-raising flour, golden caster sugar, egg, sunflower oil, milk, vanilla extract, lemon curd, lemon curd, golden caster sugar, lemon curd, golden caster sugar, lemon curd, unsalted butter, sugar, two lemons15 min, 18 ingredients
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Lemon Zucchini Cake With Lemon Cream Cheese Frosti...cake, lemon cake mix, eggs; slightly beaten and9 Morecake, lemon cake mix, eggs; slightly beaten, zucchini; peeled & grated, instant lemon pudding, grated lemon zest, butter; room temp ., cream cheese; softened, powdered sugar, grated lemon zest, fresh lemon juice40 min, 12 ingredients
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