116 basque rosquillas Recipes

eggs, sugar, lemons , zest of, self raising flour, anise-flavored liqueur, baking powder, anise seeds, sugar, for coating, approx, light oil , 1 1/2 liters, mostly for frying, some for dough

eggs, sugar (you will need about another cup for coating after frying ), lemons , zest of, flour, baking powder, milk, extra virgin olive oil (you will also need light oil for deep frying the rosquillas), pure anise extract or 4 tbsp anise-flavored liqueur

green bell pepper, thinly sliced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, fresh tomatoes - cored, quartered , and sliced as thin as possible, cucumber - peeled, seeded, and thinly sliced, spanish onion - peeled, cut in half, and thinly sliced, dressing, red wine vinegar, extra-virgin olive oil, salt, freshly ground black pepper, white sugar, dried oregano, dried basil, dried marjoram, chopped fresh parsley

olive oil, smoked ham , cut into 1/4-inch pieces, diced onion, diced green bell peppers, garlic cloves, chopped, dried thyme, bay leaf, chopped diced tomatoes in juice, drained, dry sherry

onion, chopped, chopped celery, with leaves, garlic clove, minced, butter, diced tomatoes, undrained, dry white wine, minced fresh parsley, salt, fresh ground black pepper, thyme, frozen fish fillet, thawed, cut into chunks (can use any combo of fish or shrimp or scallops)

olive oil, garlic cloves, crushed, apple cider vinegar, salt, garlic powder, mayonnaise, hard-boiled egg, finely chopped, salad greens (the basque houses use only head luttuce, but you can use whatever you like)

boneless skinless chicken breasts, oil, mushrooms, halved, bell peppers , cut into strips, onion, sliced, diced tomatoes, dry white wine, salt and pepper, cold water, cornstarch, frozen peas, cooked rice, hot

smoked sausage, sliced, onion, chopped, diced tomatoes, undrained, beef stock, bay leaf, dried thyme, baking potatoes, peeled and diced, celery, sliced diagonally, carrot, sliced, burgundy wine (or other dry red wine), celery leaves, chopped, cabbage, shredded, lemon juice, salt and pepper

new potato , scrubbed but not peeled, butter, extra virgin olive oil, garlic clove, minced, thyme, rosemary, crushed, smoked paprika, cayenne pepper (to taste), salt

lentils , sorted and rinsed, chorizo sausage, olive oil, potatoes, peeled and diced small, carrots, diced, green bell pepper, chopped, red bell pepper, chopped, onion, minced, salt , to taste

dry white beans or 2 cups navy beans, oil, onions, sliced, garlic cloves, crushed, tomatoes, chopped fresh parsley, green pepper, chopped, bay leaf, red pepper flakes, dried thyme

link spicy sausage, finely diced (like andouille, chorizo, or linguica), sweet onion, diced (walla wallas are fantastic), garlic cloves, minced, bell peppers, diced (i like a mix of purple and red, but use whatever you ve got on hand), tomatoes, diced, fresh thyme (or 1/2 tsp. dried thyme), crushed red pepper flakes (to taste), salt (to taste), eggs (beaten if desired, see below )

lemons, sliced and peel reserved, water, sugar, red wine, white wine

olive oil, onion, sliced, garlic, minced, parsley, chopped, pimiento, drained and chopped, salt and pepper, potatoes, sliced 1/4-inch thick, chicken broth

potatoes, peeled and cut into 1 inch cubes, milk (approx ), salt, black pepper, olive oil, onion, cut into thin wedges, green sweet pepper , deseeded and cut into thin strips, garlic clove, crushed, tomatoes, cut into 1/2-inch wedges, pimento stuffed olives, sliced, orange rind, dried basil or 1 tbsp fresh basil, dry white wine, freshly chopped parsley

spanish olive oil, divided, onion, finely chopped, red bell pepper, cored, seeded, and chopped, green bell pepper, cored, seeded, and chopped, tomatoes, peeled, seeded, and chopped, chorizo sausage, thinly sliced, casings removed, if preferred (55 g), butter, eggs, lightly beaten, salt, pepper, thick slices country bread, toasted, to serve

unbleached flour, baking powder, cornstarch, salt, sugar, milk, vegetable oil, egg, orange zest, anisette

red bell peppers, green bell peppers, olive oil, onions, chopped, tomatoes, chopped, thick slices black forest ham , cut into matchstick-size strips, garlic cloves, chopped, fresh thyme sprigs, bay leaf, eggs, salt, ground black pepper, water-packed albacore tuna, drained, flaked, tapenade (olive paste)