247 basil bread melt Recipes

garlic clove, minced, butter, melted, tubes (10.2 oz each) refrigerated biscuits, shredded cheddar cheese, dried basil, fennel seed, dried oregano

olive oil, onion, thinly sliced, garlic clove, minced, zucchini, thinly sliced (about 2 cups), roasted sweet red pepper, drained and thinly sliced, dried basil, salt, fresh coarse ground black pepper, rye bread, tomatoes , each cut into 4 slices, provolone cheese, shredded

grated parmesan cheese, sesame seeds, dried basil, frozen roll dough (24 rolls), butter, melted, bacon bits, optional

refrigerated pizza crust, butter, melted, garlic, minced, minced fresh basil, shredded cheddar cheese, grated romano cheese, grated parmesan cheese

boiling water, old-fashioned oats, active dry yeast, warm water (110o to 115o), sugar, butter, softened, salt, egg, lightly beaten, king arthur unbleached all-purpose flour, butter, melted, divided, grated parmesan cheese, dried basil, dried oregano, garlic powder

tube (11 oz) refrigerated thin pizza crust, butter, melted, minced fresh basil, garlic cloves, minced, shredded cheddar cheese, grated romano cheese, grated parmesan cheese

active dry yeast, white sugar, warm water (110 degrees f), coarsely chopped fresh basil, olive oil, all-purpose flour, salt, chopped sun-dried tomatoes, butter, melted

tomato puree, active dry yeast, sugar, sweet onion, minced, white flour, whole wheat flour, salt, sweet basil, garlic powder, grind black pepper, celery seed, butter, melted (or margarine), white flour (or a mix of 1 cup white and 3/4 cup whole wheat), egg white

sourdough bread (sandwich style), olive oil, fresh basil leaves, fresh mozzarella cheese (1/4 inch thick ), firm ripe tomatoes (sliced 1/4 inch thick ), kosher salt, fresh ground pepper

ground turkey, grated parmesan cheese, egg whites, dried basil leaves, breadcrumbs (fine ), fresh parsley, dried oregano, extra virgin olive oil, onion, finely chopped, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, peeled whole tomatoes , crushed by hand and juices reserved, salt, whole wheat bread, shredded part-skim mozzarella cheese

garlic clove, minced, melted butter, tubes (10 to 12 oz each) refrigerated biscuits, shredded cheddar cheese, dried basil, fennel seed, dried oregano

garlic clove, minced, margarine, melted, tubes (10-12-oz. each) refrigerated biscuits, shredded cheddar cheese, dried basil, fennel seed, dried oregano

ripe tomatoes, salt and pepper, bread, crumbled, basil, butter, melted, swiss cheese, grated

italian bread, fresh tomatoes, cubed, basil leaves , julienned, fontina cheese, sliced

instant yeast, whole wheat flour, very warm water, vegetable oil, sugar, salt, all-purpose flour, melted butter, minced garlic cloves, dried basil, grated mozzarella cheese

rye bread, fresh basil leaves, tomato slices, part-skim mozzarella, orange, cut into wedges

water, uncooked regular oats, butter or margarine, all-purpose flour, sugar, salt, active dry yeast, egg, grated parmesan cheese, dried basil, dried oregano, garlic powder, butter or margarine, melted and divided

sun-dried tomatoes , julienned, garlic cloves, minced, fresh basil, parmesan cheese, grated, balsamic vinegar, olive oil, french bread, sun-dried tomato pesto, mayonnaise, creole mustard, boneless skinless chicken breast halves, grilled, sweet onion, sliced and sauteed, provolone cheese