137655 basic sauce perfect ray Recipes

lemon-lime soda, olive oil, soy sauce, garlic powder, skinless, boneless chicken breast halves

vegetable oil, boneless beef bottom round roast or chuck pot roast, beef gravy, barbeque sauce, carrots, peeled and cut into 2-inch pieces

green onions , as desired, eggs, salt, pepper to taste, oil , for stir-frying, or as needed, cold cooked rice, soy sauce, light or oyster sauce, as desired

basic cranberry sauce, cardamom seeds, lightly crushed , from green cardamom pods, vanilla bean

soy sauce, water, grated ginger, garlic, minced, sesame oil, sugar, cider vinegar, dry sherry or 2 tbsp rice wine, cornstarch

lean ground beef, bread, crumbled or torn in small pieces, egg, milk, onion, finely chopped, salt, dry mustard, pepper, sage, garlic powder, worcestershire sauce, ketchup or 1 cup barbecue sauce or 1 cup condensed tomato soup

graham cracker crumbs, sugar, margarine, melted, philadelphia cream cheese, softened, white sugar, eggs, vanilla, pie filling (optional) or sundae sauce, to top cheesecake (optional)

ground pork, chopped scallion, chopped red bell peppers, egg, lightly beaten, ketchup, yellow mustard, worcestershire sauce, light brown sugar, kosher salt, fresh ground black pepper, cayenne pepper, wonton wrappers, water , for sealing wontons, vegetable oil, for frying, chicken stock, divided

head fresh garlic, extra virgin olive oil, kosher salt, pepper, beef tenderloin , filets (nicely marbled and aged, aka filet mignon, 1 1/2 inches thick), olive oil, extra coarse sea salt (or kosher), pepper (freshly coarsely ground ), olive oil, sliced mushrooms (white or cremini, or your fav.), butter, extra virgin olive oil, extra kosher salt, pepper, worcestershire sauce, brandy ( st. remy or remy martin napolean or other good , or extra dry spanish sherry), beef broth

butter, flour, condensed beef broth (reg size can.), garlic powder (optional) or onion powder (optional) or pepper (optional) or worcestershire sauce (optional)

lean ground beef, chopped onion, garlic, minced, quick-cooking oats, low-fat milk, eggs, worcestershire sauce, salt, fresh ground black pepper, ketchup, barbecue sauce , optional

pork loin (unseasoned), garlic (minced ), green onions (sliced ), dijon mustard, soy sauce, ginger, honey or 1/2 cup apricot preserves, red wine

zesty italian salad dressing, beef tenderloin steaks, 1 1/2-inch thick, bacon, steak sauce (lea and perrins recommended), water

olive oil, onion, minced, vegetarian ground beef, tomato sauce, canned, dry red wine, ground cinnamon, ground nutmeg or 1/8 tsp allspice, salt & freshly ground black pepper, to taste, ziti pasta or 1 lb elbow macaroni, milk, cornstarch, water, freshly grated kefalotiri (separated ) or 1 cup parmesan cheese (separated), eggs

chicken broth, soy sauce, rice wine vinegar, toasted sesame oil, hot sauce (optional), sugar, vegetable oil, carrot , julienned, lean pork tenderloin, sliced in very thin strips, fresh mushrooms, sliced, peas, green onions, chopped, garlic, minced, fresh ginger, grated, linguine, cooked (or spaghetti or fetuccini)

basic cranberry sauce, ground cinnamon, ground allspice, ground nutmeg, grated peeled fresh ginger

butter, oil (canola), white onions (thick sliced ), brown sugar, worcestershire sauce, salt, pepper