Perfect Pot Stickers (Alton Brown) Recipe

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Perfect Pot Stickers (Alton Brown)
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Ingredients:

Directions:

  1. Preheat oven to 200 degrees F.
  2. Combine the first 11 ingredients in a medium-size mixing bowl (pork through cayenne). Set aside.
  3. To form the dumplings, remove 1 wonton wrapper from the package, covering the others with a damp cloth. Brush 2 of the edges of the wrapper lightly with water. Place 1/2 rounded teaspoon of the pork mixture in the center of the wrapper. Fold over, seal edges, and shape as desired. Set on a sheet pan and cover with a damp cloth. Repeat procedure until all of the filling is gone.
  4. Heat a 12-inch saute pan over medium heat. Brush with vegetable oil once hot. Add 8 to 10 potstickers at a time to the pan and cook for 2 minutes, without touching. Once the 2 minutes are up, gently add 1/3 cup chicken stock to the pan, turn the heat down to low, cover, and cook for another 2 minutes. Remove wontons to a heatproof platter and place in the warm oven. Clean the pan in between batches by pouring in water and allowing the pan to deglaze. Repeat until all the wontons are cooked. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.63 Kcal (1435 kJ)
Calories from fat 196.29 Kcal
% Daily Value*
Total Fat 21.81g 34%
Cholesterol 45.44mg 15%
Sodium 732.92mg 31%
Potassium 239.75mg 5%
Total Carbs 27.93g 9%
Sugars 1.56g 6%
Dietary Fiber 1.26g 5%
Protein 8.59g 17%
Vitamin C 4.4mg 7%
Vitamin A 0.1mg 3%
Iron 2.7mg 15%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 264.91 Kcal (1109 kJ)
Calories from fat 151.77 Kcal
% Daily Value*
Total Fat 16.86g 34%
Cholesterol 35.13mg 15%
Sodium 566.66mg 31%
Potassium 185.37mg 5%
Total Carbs 21.59g 9%
Sugars 1.21g 6%
Dietary Fiber 0.97g 5%
Protein 6.64g 17%
Vitamin C 3.4mg 7%
Vitamin A 0.1mg 3%
Iron 2.1mg 15%
Calcium 25.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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