62949 basic potatoes four power Recipes
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basic mashed potatoes, russet potatoes, peeled and diced and14 Morebasic mashed potatoes, russet potatoes, peeled and diced, yukon gold potatoes, peeled and diced, butter, heavy cream, salt and ground black pepper, to taste, place both varieties of potatoes in a large pot ., add enough cold water to cover the potatoes by about 1 inch., bring to a boil over high heat, then lower to medium-high to maintain a low boil., cook until tender , about 25 minutes., meanwhile , during the final 5 to 10 minutes of cooking, in a small saucepan over medium-low heat, combine the butter and cream. once the butter melts, mix well and set aside., drain the potatoes. if you have a potato ricer , use it to rice the potatoes into the cooking pot. alternatively, use a large spoon to force the potatoes through the holes in the strainer, or return them to the pot whole and use a masher., season the potatoes with salt and pepper., use an electric mixer or whisk to lightly beat the potatoes. whip in half of the butter and cream mixture, then continue adding more to reach desired consistency., season with salt and pepper.25 min, 16 ingredients
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basic ingredients, miso paste and12 Morebasic ingredients, miso paste, dashi or wakame sea weed + hot water or vegetable soup stock, scallions, other things you can add, mushrooms, cubed tofu, water chestnuts, somen noodles, egg plant, potatoes, radish ), pork slices (this would make the soup tonjiru), carrot20 min, 14 ingredients
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Basic Potato Soup With 4 Variationsoil, onion, diced, garlic, minced and3 Moreoil, onion, diced, garlic, minced, potatoes, peeled and diced into 1 inch cubes, salt , 1, full bodied soymilk6 ingredients
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Crispy Potato Crusted Salmon Filets on Garlic Creamed Spinachsimply potatoes traditional mashed potatoes and18 Moresimply potatoes traditional mashed potatoes, four cheese italian blend shredded cheese, divided, prepared roasted garlic alfredo sauce, divided, chopped red bell pepper , drained on paper towels, divided, crispy bacon, crumbled plus two crispy strips crumbled for garnish, butter, divided, shallot, minced, minced garlic, all-purpose flour, frozen spinach (thawed, drained and chopped ), prepared roasted garlic alfredo sauce, chicken broth, divided, grated nutmeg, sea salt and black pepper, center cut skinless salmon fillets, sea salt and black pepper, roasted garlic alfredo sauce , remaining, heavy cream, chicken stock , remaining20 min, 19 ingredients
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My Favorite Basic Potato Kugel (Baked)salt (use more if potatoes are large), white pepper and4 Moresalt (use more if potatoes are large), white pepper, idaho potatoes, eggs, cooking oil1 hour 10 min, 6 ingredients
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Jill's Basic Potato Tartpastry tart shell, uncooked, dijon mustard and8 Morepastry tart shell, uncooked, dijon mustard, grated swiss cheese, divided, baking potatoes, peeled and cut into large chunks, butter, olive oil, spanish onion, diced (2 cups), ricotta cheese, eggs, salt and pepper, to taste1 hour 15 min, 10 ingredients
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Good Basic Potato Saladred skinned potatoes (do not peel), hard boiled eggs and6 Morered skinned potatoes (do not peel), hard boiled eggs, chopped celery, chopped white or green onion, real mayonnaise (not miracle whip), plain yellow mustard, salt and pepper (optional), few drops of milk , if needed20 min, 8 ingredients
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Four Bean Mix Bruschettafour-bean mix, drained, garlic clove, chili, tomatoes and2 Morefour-bean mix, drained, garlic clove, chili, tomatoes, roasted red pepper , no seeds, water7 min, 6 ingredients
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