57989 basic navajo bread Recipes

flour, salt, baking powder, water, shortening, oil (for frying )

water, water, olive oil, salt, bread flour, bread flour, rye flour, sugar, caraway seed, yeast

sourdough starter, water, all-purpose flour, white sugar, vegetable oil, salt, bread machine yeast

warm water, molasses, vegetable oil, salt, all-purpose flour, rye flour, brown sugar, unsweetened cocoa powder, caraway seed, bread machine yeast

sourdough starter, warm water, butter, salt, bread flour, sugar, yeast

yeast, sugar, water, bread flour, gluten flour, butter, softened, salt, powdered milk, warm water

milk, room temperature, eggs, room temperature, butter, softened, salt, bread flour, all-purpose flour, sugar, yeast, sugar

milk, eggs, margarine or 2 tbsp butter, softened, bread machine flour, sugar, salt, bread machine yeast

luke warm water, powdered milk, salt, sugar, butter or 2 tbsp margarine, white flour or 3 3/4 cups bread flour, yeast

water, powdered milk, margarine, sugar, salt, bread flour, yeast

bread flour, sourdough starter , recipe follows, salt, warm water (110 degrees f), active dry yeast, sugar, all-purpose flour

biga (starter ), flour, yeast, warm water, olive oil, dough, bread flour, plus extra for working, yeast, warm water, salt, olive oil

active dry yeast, warm water, milk, scalded ( i use soymilk), sugar, shortening ( i use non hydrogenated ), salt ( i use original no , sodium free alternative), cold water, all- purpose flour ( i use bread flour)

milk, butter or margarine, bread flour, sugar, salt, active dry yeast

milk, butter or margarine, bread flour, sugar, salt, active dry yeast

water lukewarm, cake yeast, bread flour, dark brown sugar, extra-virgin olive oil, salt, egg white lightly beaten, sesame seeds

warm water, sugar, sunflower oil, kosher salt, bread flour, active dry yeast

bread flour (i ve found that it s closer to 2 1/2 most of the time, not counting what you add while kneading.), warm water, salt, sourdough starter , from keth s recipe