163 basic flour dough Recipes
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Basic Cookie Doughbutter softened, sugar granulated, vanilla, egg and3 Morebutter softened, sugar granulated, vanilla, egg, all-purpose flour, baking soda, salt7 ingredients
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Basic Cookie Doughbutter, softened, sugar, eggs, milk, vanilla extract and3 Morebutter, softened, sugar, eggs, milk, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt15 min, 8 ingredients
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Basic Pizza Dough (Alexandra Guarnaschelli)active dry yeast, warm water (about 110 degrees f) and5 Moreactive dry yeast, warm water (about 110 degrees f), all-purpose flour , plus additional for rolling dough, kosher salt, ground white pepper, scant tbsp honey, extra-virgin olive oil , plus some additional for coating the bowl/greasing the trays25 min, 7 ingredients
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Basic Pizza Dough -Paula Deenwarm water, active dry yeast (recommended -- rapidrise) and4 Morewarm water, active dry yeast (recommended -- rapidrise), salt, bread flour, olive oil, plus more for bowl, cornmeal, for pan40 min, 6 ingredients
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Basic Pizza Dough (Paula Deen)warm water, active dry yeast (recommended : rapidrise) and4 Morewarm water, active dry yeast (recommended : rapidrise), salt, bread flour, olive oil, plus more for bowl, cornmeal, for pan58 min, 6 ingredients
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Fresh Pasta - Basic Pasta Doughflour (all purpose or whole wheat), plus a bit more for k... and1 Moreflour (all purpose or whole wheat), plus a bit more for kneading, eggs5 min, 2 ingredients
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Basic Bread Dough (Mario Batali)warm water, yeast (dry ), salt, sugar, high gluten flour and1 Morewarm water, yeast (dry ), salt, sugar, high gluten flour, extra virgin olive oil2 hour 30 min, 6 ingredients
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Basic Bread Dough (Mario Batali)warm water, dry yeast, salt, sugar and2 Morewarm water, dry yeast, salt, sugar, high-gluten flour, plus more for dusting, extra-virgin olive oil2 hour 30 min, 6 ingredients
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Basic Bread Dough (Mario Batali)warm water, dry yeast, salt, sugar, high gluten flour and1 Morewarm water, dry yeast, salt, sugar, high gluten flour, extra-virgin olive oil20 min, 6 ingredients
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Basic Pizza Dough (Emeril Lagasse)active yeast, sugar, warm water (110 degrees f), lard and3 Moreactive yeast, sugar, warm water (110 degrees f), lard, flour, salt, olive oil7 ingredients
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Basic Pizza Dough (Emeril Lagasse)warm (110 degrees f ) water, active dry yeast, sugar and3 Morewarm (110 degrees f ) water, active dry yeast, sugar, extra-virgin olive oil, bleached all-purpose flour, salt20 min, 6 ingredients
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Basic Pizza Dough (Emeril Lagasse)warm water (105 to 115 degrees f), active dry yeast, honey and4 Morewarm water (105 to 115 degrees f), active dry yeast, honey, extra-virgin olive oil, unbleached all-purpose flour, salt, yellow cornmeal , for sprinkling the baking sheet10 min, 7 ingredients
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Basic Pizza Dough (Emeril Lagasse)active dry yeast, sugar, warm water (110 degrees f) and4 Moreactive dry yeast, sugar, warm water (110 degrees f), lard or vegetable shortening, all-purpose flour, salt, olive oil15 min, 7 ingredients
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Basic Pizza Dough (Emeril Lagasse)active dry yeast, warm water (110 degrees f) and3 Moreactive dry yeast, warm water (110 degrees f), extra-virgin olive oil, salt, all-purpose flour , plus more if necessary38 min, 5 ingredients
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Basic Pizza Dough (Emeril Lagasse)active dry yeast, warm water (110 degrees f), sugar, salt and3 Moreactive dry yeast, warm water (110 degrees f), sugar, salt, extra-virgin olive oil, plus more for coating bowl, all-purpose flour , plus more if necessary, cornmeal , as necessary, for dusting pizza peel30 min, 7 ingredients
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Basic Danish Dough (Emeril Lagasse)eggs, beaten, warm milk (about 110 degrees ) and6 Moreeggs, beaten, warm milk (about 110 degrees ), active dry yeast, bread flour, salt, sugar, butter, ground cardamom50 min, 8 ingredients
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