75155 basic bread fruit options Recipes
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water (at room temperature ), white bread flour and15 Morewater (at room temperature ), white bread flour, vitamin cup powder (a flour improver, required if using the wheat bran), salt (1 tsp, i use lo- ), firm margarine, butter, nonfat dry milk powder (1 1/2 tblsp approx.), wheat bran (2 tsp, very heaped), demerara sugar (1 tblsp, brown sugar, basically), bread machine yeast, dried seedless raisins, dried mixed citrus peels (2 tsp heaped), ground cinnamon (1 tsp heaped), nutmeg, to taste (freshly grated ), ground cardamom , next to nothing, apples (peeled & chopped into 1/3 inch chunks ), ground cinnamon, mixed with the apple (1 tsp heaped)1 hour , 17 ingredients
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granulated sugar, warm water and15 Moregranulated sugar, warm water, bread machine yeast or 1/4 oz active dry yeast, milk, butter, salt, eggs, all-purpose flour (approx ), brown sugar, corn syrup, dried cranberries or 3/4 cup raisins, chocolate chips or 1 chopped chocolate bar, chopped pecans, cinnamon, icing sugar, milk, melted butter37 min, 17 ingredients
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basic ingredients, miso paste and12 Morebasic ingredients, miso paste, dashi or wakame sea weed + hot water or vegetable soup stock, scallions, other things you can add, mushrooms, cubed tofu, water chestnuts, somen noodles, egg plant, potatoes, radish ), pork slices (this would make the soup tonjiru), carrot20 min, 14 ingredients
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basic mashed potatoes, russet potatoes, peeled and diced and14 Morebasic mashed potatoes, russet potatoes, peeled and diced, yukon gold potatoes, peeled and diced, butter, heavy cream, salt and ground black pepper, to taste, place both varieties of potatoes in a large pot ., add enough cold water to cover the potatoes by about 1 inch., bring to a boil over high heat, then lower to medium-high to maintain a low boil., cook until tender , about 25 minutes., meanwhile , during the final 5 to 10 minutes of cooking, in a small saucepan over medium-low heat, combine the butter and cream. once the butter melts, mix well and set aside., drain the potatoes. if you have a potato ricer , use it to rice the potatoes into the cooking pot. alternatively, use a large spoon to force the potatoes through the holes in the strainer, or return them to the pot whole and use a masher., season the potatoes with salt and pepper., use an electric mixer or whisk to lightly beat the potatoes. whip in half of the butter and cream mixture, then continue adding more to reach desired consistency., season with salt and pepper.25 min, 16 ingredients
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Healthy Basic Bread for Bread Machinewarm water, egg, salt, olive oil, sugar, whole wheat flour and4 Morewarm water, egg, salt, olive oil, sugar, whole wheat flour, bread flour, wheat germ, ground flax seeds, bread machine yeast3 hour 5 min, 10 ingredients
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Fruit Cocktail Bread (ABM)fruit cocktail (do not drain), vegetable oil and6 Morefruit cocktail (do not drain), vegetable oil, fruit juice concentrate, salt, coconut flakes, whole wheat flour, bread flour, yeast3 hour 10 min, 8 ingredients
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Basic Sourdough Bread (Emeril Lagasse)bread flour, sourdough starter , recipe follows, salt and4 Morebread flour, sourdough starter , recipe follows, salt, warm water (110 degrees f), active dry yeast, sugar, all-purpose flour1 hour 35 min, 7 ingredients
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Bread Puddingstale bread (sweet ) or 10 -12 cups brioche bread (sweet)... and10 Morestale bread (sweet ) or 10 -12 cups brioche bread (sweet) or 10 -12 cups roll, torn into bite-sized pieces (sweet), whole milk (or a blend of milk and cream, if you re feeling extra decadent), eggs, granulated sugar, vanilla extract, cinnamon, salt, toasted nuts (other fresh fruit) or chopped apple (other fresh fruit), lemon zest or 1/4 cup orange zest or 1/4 cup rum or 1/4 cup grand marnier, granulated sugar , or, brown sugar46 min, 11 ingredients
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Basic Spongebread flour, sugar, dry yeast (2 1/2 tsp) and1 Morebread flour, sugar, dry yeast (2 1/2 tsp), very warm water (120o to 130o)4 ingredients
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Cream Cheese Stuffed Cinnamon Toast With Fruiteggs, milk, sugar, vanilla extract, cream cheese, softened and3 Moreeggs, milk, sugar, vanilla extract, cream cheese, softened, cinnamon-swirl bread, fruit, sweet cream10 min, 8 ingredients
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Date Nut Bread/Fruit Cakeboiling water, dates, baking soda, walnuts, chopped and8 Moreboiling water, dates, baking soda, walnuts, chopped, butter, melted, eggs, beaten, sugar, vanilla, flour , sifted, mixed candied fruit, candied cherries55 min, 12 ingredients
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Basic Bacon Spreadbasic bacon spread, by just happy on september 29, 2011 and11 Morebasic bacon spread, by just happy on september 29, 2011, reviews, prep time : 20 mins, total time : 3 hrs 20 mins, serves: 30, yield: 1 batch, basic bacon spread recipe from skillet street food , by chef josh henderson - i have modified the steps and cooking times for personal preferences., smoked bacon, diced, yellow onions, diced, balsamic vinegar, fresh ground black pepper, coarse sea salt13 ingredients
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Cream Cheese Stuffed Cinnamon Toast With Fruiteggs, milk, sugar, vanilla extract, cream cheese, softened and3 Moreeggs, milk, sugar, vanilla extract, cream cheese, softened, cinnamon bread, fruit, sweet cream10 min, 8 ingredients
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