147 based bean Recipes

dry great northern beans, smoked ham shank, water, ham base, onion, chopped, carrot, chopped, stalks celery, chopped, garlic powder, salt and pepper to taste

chicken broth, chicken base (not boullion...too salty), bay leaves, butter beans, drained, vegetable oil, onion, diced, celery ribs, diced, carrots, peeled and diced, diced ham, garlic granules (i prefer a few minced cloves of fresh garlic), salt, thyme, parsley, minced

dried black beans (soaked over night, boil until soft in same liquid, drain), onions, chopped, garlic cloves, minced, corn (i used frozen), carrot, diced, diced tomatoes, with liquid, chicken stock (i used base), lime, quartered, boneless pork loin, cumin (or 2 taste ), garlic powder, ground thyme, bay leaves, crushed red pepper flakes (or 2 taste ), milk or 1/2 cup cream

dried lima beans, ham hocks, fresh ginger root, sliced, tomato, diced, onion, chopped, fresh green chile peppers, tamarind soup base, water, salt to taste, fresh spinach

dry navy beans, water, water, meaty smoked ham bone, chopped fresh parsley, whole bay leaves, dried minced onion flakes, minced fresh garlic, dried thyme leaves, dry mustard powder, chili powder, paprika, water, sliced celery, olive oil, tomato puree, ketchup, chicken soup base, molasses, brown sugar, cracked black pepper , or to taste, uncooked small shell pasta

boneless skinless chicken breasts, crushed fresh garlic, chicken broth, black beans, undrained, salsa (chunky preferred, not the tomato based stuff), salt and pepper

frozen green beans, olive oil, water, powdered chicken base, instant minced onion, garlic pepper seasoning, toasted sliced almonds, bacon bits

frozen speckled butter beans, jarred ham soup base, butter, cut up, salt and pepper to taste

dried great northern beans, ham bone , with some ham on it, ham soup base, water, carrots, diced, stalks celery, diced, diced onion, bay leaf, black pepper, louisiana hot sauce, cubed ham

lean ground beef, onion, diced, light olive oil, lg can) diced tomatoes, no salt added, dry red beans, dry white beans, whole kernel no-salt corn, salt, water (approximately )

dry beans (i used a combo of chick peas and navy beans but i m sure any beans you like would be great), water for soaking and cooking, parsley sprigs, onion, 1 half left whole and the other half chopped, carrots, chopped, celery stalks with leaves, 1 left whole and 3 chopped, red bell pepper, chopped, garlic, chopped, olive oil, chicken base, frozen chopped spinach, smoked turkey breast, chopped, salt and pepper

dried pinto bean , soaked overnight, water, garlic cloves, minced, chicken base (knorrs), bacon fat, cayenne pepper (optional)

butter, flour, evaporated milk, milk, concentrated chicken soup base, celery salt, nutmeg, white pepper, olive oil, butter, chopped onion, garlic, minced, chopped mild green chilies, sliced fresh mushrooms, fresh green beans , steamed until crisp-tender, fresh breadcrumbs, butter, melted, ground sage or 1/4 tsp rubbed sage

arthur bryant s original barbecue sauce, pork and beans in tomato sauce, brown sugar, mustard, ketchup, beef base, onion, diced, liquid smoke (optional), diced beef brisket (optional)

fresh butter beans, butter, ham soup base (better than bouillon) or 1 1/2 tbsp chicken bouillon, salt, water

shrimp peeled and deveined, peanut oil more or less for stir frying, french (or baby) green beans, white mushrooms pre-sliced, almond-based salad topping, soy sauce (or to taste)

bacon, diced, chopped onion, chopped celery, chicken base, water, pork and beans in tomato sauce, salt, seasoning salt , and, pepper , to taste

celery stalks, chopped, carrot, chopped, onion, chopped, olive oil, dried oregano, ground cumin, red pepper flakes, celery seeds, garlic, minced, cooked black beans, vegetarian or chicken bouillon base, bay leaf, diced tomatoes, kosher salt and freshly ground black pepper