166626 bartlett crisp cinnamon chips vanilla Recipes

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, cinnamon chips, chopped pecans, toasted

flour, brown sugar, white sugar, baking powder, salt, butter, cream, eggs, oatmeal, cinnamon chips, sugar and cinnamon for topping, i used large sugar crystals too.

kiwis peeled and diced, apples peeled cored and diced, raspberries, strawberries trimmed and diced, fruit preserves (your choice ), cinnamon chips, flour tortillas, butter flavoured cooking spray, cinnamon sugar

butter or margarine, softened, light brown sugar, light corn syrup, egg, cinnamon chips, divided, all-purpose flour, baking soda, salt, ground pecans or walnuts, shortening

butter, softened, brown sugar, granulated sugar, vegetable oil, egg, vanilla, flour, baking soda, salt, corn flakes, lightly crushed, oatmeal, chocolate chips, pecans, chopped

butter, softened, sugar, eggs, vanilla, applesauce, all-purpose flour, baking soda, salt, cinnamon baking chips, chopped pecans, powdered sugar, water, vanilla

bartlett pears, melted butter, all-purpose flour, white sugar, brown sugar, ground cinnamon, nutmeg, rolled oats, butter, flour tortillas, cinnamon-sugar, ice cream , for serving

less 1tbsp water, vanilla, egg, butter, nonfat dried milk, cinnamon, salt, baking powder, sugar, inst. yeast, king arthur unbleached all-purpose flour, cinnamon chips

bisquick, sugar, oil, whole egg, milk, vanilla extract, cinnamon chips

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, cinnamon chips, chopped pecans, toasted

date-bread mix, butter, room temperature, sour cream, eggs, cinnamon chips, chopped pecans, ground cinnamon, ground allspice

eggs, sugar, canned unsweetened pumpkin, vegetable or canola oil, all purpose flour, baking powder, baking soda, ground ginger, salt, ground nutmeg, chopped walnuts or pecans (optional), cinnamon chips

cinnamon-sugar whole wheat -and-rice cereal, granola, semisweet chocolate mini-morsels, scoops of vanilla ice cream, toppings: chocolate syrup , caramel syrup

parts ginkgo leaves, parts siberian ginseng root, parts rose hips, parts hawthorn berries, part fresh, ripe, mashed persimmon, part fresh lemon balm or lemon verbena, part sliced fresh organic oranges or tangerines, part grated fresh gingerroot, part cinnamon chips, vanilla bean , sliced lengthwise and cut into 1/4 slivers, brandy, honey or maple syrup

salsa, kiwis, peeled, apples, peeled (i like to use golden delicious), raspberries (optional), strawberries, sugar, brown sugar, fruit preserves of any flavor, place all of the fruits into a large bowl. using a knife or hand chopper, cut the fruits into small pieces. add the sugars and the preserves. refrigerate for at least 15 minutes before serving. while the salsa is chilling, make the cinnamon chips.

all purpose flour, quick oats, baking powder, salt, korintje cassia ground cinnamon, mashed bananas (about 2 large bananas), butter, melted, granulated sugar, eggs, lemon flavor, banana flavor, cinnamon chips, chopped walnuts

bartlett pears, butter, brown sugar, ground cinnamon, mexican vanilla extract, vanilla ice cream , for serving

butter, softened, powdered sugar, vanilla, almond extract, flour, cornstarch, salt, semisweet mini chocolate chips, sugar (large grain)