64159 barbecued sour blue cod Recipes

blue-eye cod fish fillets, pineapple, chopped into chunks, peanut oil, red capsicum, sliced thinly, red onion, sliced thinly, garlic cloves, crushed, red chilies, sliced thinly (add as many seeds to suit your taste.), grated fresh ginger, soy sauce, sherry wine, water, instant chicken bouillon granules, white vinegar, sugar, cauliflower florets, shredded cabbage, shredded carrots, snow peas, trimmed, bean sprouts, green onions, sliced thinly

sour cream, mayonnaise, blue cheese (buy good , this will make or break your dressing. feel free to use more than 1 type of ) or 10 oz stilton cheese (buy good , this will make or break your dressing. feel free to use more than 1 type of ), lemon juice, prepared horseradish, tarragon, crushed red pepper flakes, salt and pepper

blue cheese (such as maytag), finely crumbled (about 2 cups), sour cream, chopped fresh italian parsley

sour cream, mayonnaise, blue cheese, crumbled, dry mustard, worcestershire sauce, garlic powder, salt, ground black pepper

blue cheese, crumbled, light sour cream, fresh chives, minced, horseradish, light mayonnaise, salt, pepper

blue cheese, sour cream or 3/4 cup cream, malt vinegar, garlic clove, crushed, milk

blue cheese, mayonnaise, lemon juice, cider vinegar, fat free sour cream, black pepper, salt

sour cream, hidden valley dry ranch dressing mix, crumbled blue cheese

sour cream, buttermilk, vinegar, sugar, worcestershire sauce, garlic powder, blue cheese (crumbled )

sour cream, mild blue cheese, crumbled (about 1 cup), grated lemon , zest of, fresh lemon juice, minced fresh parsley, flour, dried rosemary, crumbled, salt, fresh ground black pepper, boneless skinless chicken breasts, unsalted butter, olive oil, fresh breadcrumbs, unsalted butter, melted, freshly grated parmesan cheese

sour cream, buttermilk, crumbled blue cheese, minced serrano pepper, balsamic vinegar, worcestershire sauce, hot sauce, salt, fresh ground pepper

blue cheese, crumbled, mayonnaise, sour cream, fresh lemon juice, sugar, garlic, minced, mustard powder, salt, fresh ground black pepper , to taste

sour cream, mayonnaise , not miracle whip, crumbled blue cheese, white vinegar

ground chuck, minced garlic, salt, fresh ground black pepper, your favorite barbecue rub, blue cheese, whole grain buns, split in half, sliced tomato, romaine lettuce, sliced onion, green peppercorn mayonnaise

sour cream, fresh cilantro, chopped, lime juice, freshly squeezed, cayenne pepper, salt, fresh ground black pepper (be generous), blue cornmeal, ground coriander, ground cumin, skinless rainbow trout fillets (4 x 6-oz.), vegetable oil, butter, limes , for serving

sour cream (not low fat ), mayonnaise (not low fat ), black pepper (fresh cracked preferred ), blue cheese, good quality (crumbled ), garlic powder (to taste), hot sauce, white zinfandel wine (do not leave out)

cod fish fillet, smoked cod (fillets), fish stock or 1 1/4 cups chicken broth, butter, onion, sliced, garlic cloves, crushed, green bell pepper, seeded and diced, red bell pepper, seeded and diced, zucchini, diced, corn kernel (fresh or frozen ), tomatoes, peeled and chopped, fresh lime juice (1 lime), tabasco sauce, kosher salt & freshly ground black pepper, cayenne pepper, tortilla chips, cheddar cheese, grated, fresh cilantro, for garnish, lime wedge, for serving

blue cheese, crumbled, sour cream, chopped scallion greens, thick-cut potato chips or raw cauliflower