257 barbecued red pork Recipes
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meatloaf mixture (veal, hamburger, pork), sage sausage and17 Moremeatloaf mixture (veal, hamburger, pork), sage sausage, onion, diced, celery rib, garlic, yellow pepper, red pepper, paprika, salt, pepper, sazon goya, sofrito sauce, egg, brown sugar, white wine, breadcrumbs, basil, parsley, sweet and spicy barbecue sauce1 hour , 19 ingredients
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pinto beans, drained, country-style pork ribs, trimmed and10 Morepinto beans, drained, country-style pork ribs, trimmed, garlic powder, salt, pepper, onion, chopped, green bell pepper, diced (optional), garlic cloves, minced (optional), cumin (optional), red jalapeno jelly (used ghost pepper jelly!), hickory flavored barbecue sauce, green chili sauce (tabasco makes a green jalapeno sauce but use any hot sauce of choice)6 hour , 12 ingredients
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chicken broth, dijon mustard and12 Morechicken broth, dijon mustard, barbecue sauce (your favorite ), pork chops, 1/2 to 3/4-inch thick, fat removed, nugget potatoes , scrubbed or 2 medium potatoes, peeled cut in chunks, new baby carrots , scrubbed, red onion, cut in 4 pieces, garlic cloves, peeled, chopped, jalapeno peppers , membrane & seeds removed, tomatoes, cut in large chunks, snow peas or 10 sugar snap peas, ends snipped, salt & pepper, cornstarch, water7 hour 15 min, 14 ingredients
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Chinese Hot And Sour Soupshitake mushrooms stemmed, and sliced, canola oil and28 Moreshitake mushrooms stemmed, and sliced, canola oil, sesame seed oil( for extra rich flavor ), fresh ginger, peeled and grated, red chili paste ( my fav is sambal oelek), bamboo shoots sliced the long way, barbecued pork (optional), tamari (soy sauce), rice vinegar, salt & white pepper, sugar, chinese stock: (recipe follows)using regular chicken stalk is great too! (just add garlic , and some beef boulion to it!), firm tofu, cornstarch mixed with 1/4 cup. water, eggs beaten well, chopped green onions for garnis, chinese stock, whole chicken, green onions, garlic cloves, ginger whacked open with flat side of a knife, onion cut in half, abut 4 quarts cold water, teasponn whole white peppercorns, chicken boulion cubes, beef boulion cubes, put chicken into large pot over medium. heat, toss in green onion bunch, onion,ginger, garlic, and pepppercorns., pour cold water over so it covers chicken . simmer for 1 hour, uncovered,skimming foam off periodcally., chicken from pot , and drain stck into a large dish or pot.30 ingredients
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Old Settlers' Baked Beansground beef, sliced bacon cut in small pieces and11 Moreground beef, sliced bacon cut in small pieces, whole medium onion chopped, brown sugar, chili seasoning, white sugar, ketchup, barbecue sauce, mustard, molasses spray measuring cup, red kidney beans, pork n beans, butter beans13 ingredients
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Spicy-Sweet Ribs and Beanspinto beans, drained, country-style pork ribs, trimmed and7 Morepinto beans, drained, country-style pork ribs, trimmed, garlic powder, salt, pepper, onion, chopped, red jalapeno jelly, hickory-flavored barbecue sauce, green hot sauce9 ingredients
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Easy Crock Pot Brunswick Stewonion, diced fine, chicken and10 Moreonion, diced fine, chicken, beef , castleberry s bbq in barbecue sauce, pork , castleberry s bbq in barbecue sauce, cream-style corn, whole kernel corn, whole tomatoes, crushed tomatoes, barbecue sauce (bull s eye hickory smoke), hot sauce (frank s red hot), water, potatoes, diced6 hour , 12 ingredients
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Crock Pot Ham, Pineapple and Beanspinto beans, drained and rinsed and10 Morepinto beans, drained and rinsed, black beans, drained and rinsed, pork and beans, with their liquid, unsweetened pineapple chunks, hickory flavored barbecue sauce, prepared yellow mustard, onion, chopped, green pepper, chopped, cooked smoked ham, cut into 3/4 inch cubes, red wine vinegar, fresh ground pepper6 hour 15 min, 11 ingredients
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Men's Health Southwest Sloppy Joesvegetable oil, red onion, diced, celery, diced and11 Morevegetable oil, red onion, diced, celery, diced, ginger puree, minced jalapeno, ground pork, diced canned tomato, barbecue sauce, jim bean whiskey, soy sauce, lime juice, sandwich buns, iceburg lettuce leaves, guacamole30 min, 14 ingredients
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Hot and Sour Soup (Tyler Florence)dried chinese fungi (about 1 oz), such as wood ears or cl... and22 Moredried chinese fungi (about 1 oz), such as wood ears or cloud ears, canola oil, fresh ginger, peeled and grated, red chile paste , such as sambal oelek, canned bamboo shoots, sliced, barbecued pork, shredded, soy sauce, rice vinegar, salt, ground white pepper, sugar, chinese chicken stock , recipe follows, firm tofu, drained and sliced in 1/4-inch strips, cornstarch mixed with 1/4 cup water, egg, lightly beaten, chopped green onions and cilantro leaves, for garnish, whole chicken, green onions, halved, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife, onion, halved, whole white peppercorns, cold water1 hour 50 min, 23 ingredients
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Fondue Bourguignonne (Emeril Lagasse)vegetable oil , or mix of vegetable and olive oils and11 Morevegetable oil , or mix of vegetable and olive oils, beef tenderloin , cut into small cubes or strips, chicken breast, boneless and skinless , cut into small cubes or strips, olive oil, salt and pepper, ground pork, minced garlic, minced shallots, egg yolk, mustard, red-skinned potatoes, quartered and cooked until tender, sauces (such as aioli, barbecue sauce, bearnaise and/or horseradish cream)12 ingredients
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Crazy Beans (With Crock Pot Variation)ground beef, pork and beans, great northern beans and6 Moreground beef, pork and beans, great northern beans, red kidney beans, onion, chopped, bacon, barbecue sauce (i use kraft s original), spicy brown mustard (may substitute standard prepared mustard), brown sugar1 hour , 9 ingredients
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Sweet and Sticky Applesauce Baby Back Ribsbrown sugar, paprika, garlic powder and10 Morebrown sugar, paprika, garlic powder, crushed red pepper flakes, dry mustard, kosher salt, pork baby back ribs, apple juice , plus 1/4 cup, barbecue sauce, applesauce, apple cider vinegar, ground cinnamon, ground ginger1 hour 35 min, 13 ingredients
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Caribbean Rum Ribs from Grilling Magazine -Spring 2010salt , kosher, brown sugar , packed, dry mustard and15 Moresalt , kosher, brown sugar , packed, dry mustard, chili powder, garlic powder, dried thyme, crushed, ground allspice, crushed red pepper flakes, ground black pepper (set aside 2 1/2 tsp of rub mixture), pork back ribs (about 2 racks), mango nectar (see notes ), cider vinegar (and reserved rub), onion, chopped (1 medium), vegetable oil, barbecue sauce, mango nectar, spiced rum (captain morgan), honey (and reserved rub)4 hour 15 min, 18 ingredients
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