81661 barbecue beef loin top sirloin Recipes

  • Barbecues for the Bunch
    beef top sirloin steak, cubed and
    10 More
    beef top sirloin steak, cubed, boneless pork loin roast, cubed, onions, chopped, chopped celery, tomato paste, brown sugar, cider vinegar, chili sauce, worcestershire sauce, ground mustard, hamburger buns, split
    6 hour 25 min, 11 ingredients
  • Top Sirloin Steak with Bell Pepper and Onion Sauté
    top sirloin steaks (or 1 2- to 3-lb steak), 1 inch thick and
    9 More
    top sirloin steaks (or 1 2- to 3-lb steak), 1 inch thick, olive oil, balsamic vinegar or red wine vinegar, garlic cloves, minced, onion, sliced, red bell pepper, sliced, green bell pepper, sliced, unsalted beef broth or low-salt chicken broth, crumbled gorgonzola or other blue cheese, minced fresh italian parsley
    10 ingredients
  • Herb Marinated Grilled Top Sirloin
    top sirloin steak, olive oil, white wine vinegar and
    10 More
    top sirloin steak, olive oil, white wine vinegar, burgundy wine (or sherry wine), worcestershire sauce, orange juice (or pineapple juice), garlic cloves, minced, sugar, black pepper, thyme, marjoram, crushed rosemary, oregano
    6 hour 10 min, 13 ingredients
  • Harissa-Marinated Top Sirloin Tips
    top sirloin steak (about 1 1/2 inches thick), fat trimmed and
    6 More
    top sirloin steak (about 1 1/2 inches thick), fat trimmed, extra-virgin olive oil, divided, plus additional for brushing, garlic cloves, pressed, golden brown sugar, soy sauce, fresh thyme leaves, harissa sauce
    7 ingredients
  • Sour Cream Top Sirloin
    top sirloin steaks, all-purpose flour, paprika, salt and
    11 More
    top sirloin steaks, all-purpose flour, paprika, salt, pepper, oil, chopped onion, minced garlic clove, water, soy sauce, brown sugar, dijon-style mustard, sliced mushrooms, sour cream, rice or buttered noodles, as desired
    45 min, 15 ingredients
  • Harissa-Marinated Top Sirloin Tips
    top sirloin steaks , trimmed of fat (about 1 1/2 inches t... and
    7 More
    top sirloin steaks , trimmed of fat (about 1 1/2 inches thick), olive oil, garlic cloves, brown sugar, soy sauce, fresh thyme leave, harissa, salt
    17 min, 8 ingredients
  • Stove Top Sirloin
    top sirloin steak, canola oil, onion, diced, water and
    5 More
    top sirloin steak, canola oil, onion, diced, water, chicken bouillon cube, yellow mustard, worcestershire sauce, adobo seasoning, garlic powder
    35 min, 9 ingredients
  • Bacon Wrapped Top Sirloin Medalions
    top sirloin steaks, soy sauce, bell pepper, sweet onion and
    5 More
    top sirloin steaks, soy sauce, bell pepper, sweet onion, garlic clove, bacon, salt, pepper, toothpicks
    1 hour , 9 ingredients
  • Prime Top Sirloin Saloon Steak Prime Top Sirloin Saloon Steak
    vegetable oil, olive oil, bourbon, soy sauce, dry red wine and
    20 More
    vegetable oil, olive oil, bourbon, soy sauce, dry red wine, lemon juice, blackening seasoning, garlic, minced, coarse-grain dijon-style mustard, worcestershire sauce, parsley, chopped, dried rosemary leaves, crushed, pepper, top sirloin steaks, boneless (beef loin, top sirloin butt steaks, center-cut, boneless), vermouth, olive oil, lemon juice, lime juice, garlic, minced, soy sauce, hot pepper sauce, pepper, mushrooms, sliced 1/4-inch, chives, chopped
    30 min, 25 ingredients
  • Beef Crock Pot with Top Sirloin Beef Crock Pot with Top Sirloin
    beef , top sirloin, carrots, celery stalks, potatoes and
    2 More
    beef , top sirloin, carrots, celery stalks, potatoes, mushrooms, portabello mushrooms
    6 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Citrus-Sauced Grilled Top Sirloin Citrus-Sauced Grilled Top Sirloin
    top sirloin steaks, extra virgin olive oil and
    5 More
    top sirloin steaks, extra virgin olive oil, fresh lemon juice, grated fresh lemon zest, minced garlic, kosher salt, coarse, fresh ground black pepper
    25 min, 7 ingredients
  • Heart of Dixie Southern Whiskey Barbeque Marinated Top Sirloin Heart of Dixie Southern Whiskey Barbeque Marinated Top Sirloin
    barbecue sauce, whiskey, worcestershire sauce, honey and
    3 More
    barbecue sauce, whiskey, worcestershire sauce, honey, black pepper, kosher salt, top sirloin steaks
    24 hour 3 min, 7 ingredients
  • Whiskey BBQ Marinated Top Sirloin Steaks Whiskey BBQ Marinated Top Sirloin Steaks
    barbecue sauce, whiskey, worcestershire sauce, honey and
    3 More
    barbecue sauce, whiskey, worcestershire sauce, honey, black pepper, sea salt, top sirloin steaks
    20 min, 7 ingredients
  • Omaha Steaks Top Sirloin Omaha Steaks Top Sirloin
    top sirloin steaks (i used ones from omaha steaks) and
    2 More
    top sirloin steaks (i used ones from omaha steaks), seasoning (http ( or or www.recipezaar.com/52366), olive oil
    13 min, 3 ingredients
  • Top Sirloin Kabobs Top Sirloin Kabobs
    olive oil, minced garlic, onion, minced, dried thyme and
    3 More
    olive oil, minced garlic, onion, minced, dried thyme, ground black pepper, salt, top sirloin steaks, cut in 1 inch cubes
    20 min, 7 ingredients
  • Top Sirloin Steak With Tarragon - Whole Foods Top Sirloin Steak With Tarragon - Whole Foods
    extra virgin olive oil, lemon juice, chopped tarragon and
    4 More
    extra virgin olive oil, lemon juice, chopped tarragon, chopped garlic, worcestershire sauce, pepper (to taste), top sirloin steak
    4 hour 10 min, 7 ingredients
  • Easy Marinated Top Sirloin Easy Marinated Top Sirloin
    top sirloin steak, red wine and vinegar salad dressing
    3 hour 5 min, 2 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top