20945 bangkok style pat krapao Recipes

  • Baked Costa Rican-Style Tilapia With Pineapples,
    grain rice, chicken broth, freshly squeezed orange juice and
    11 More
    grain rice, chicken broth, freshly squeezed orange juice, lime, juiced, olive oil, chopped fresh cilantro , plus more for garnish, garlic cloves, minced, sugar, salt and pepper, tilapia fillets, rinsed and patted dry, jarred salsa, black beans, drained and rinsed, diced fresh pineapple, limes, thinly sliced
    1 hour 15 min, 14 ingredients
  • Tandoori-Style Shrimp
    plain yogurt and
    11 More
    plain yogurt, ginger, peeled and finely grated (2 1/2 cm cube ), garlic clove, peeled and mashed to a pulp, lemon juice, salt, fresh ground black pepper, ground roasted cumin seeds, garam masala, frozen peeled shrimp , defrosted and patted dry, unsalted butter
    1 hour , 12 ingredients
  • Thanksgiving Pioneer-Style Herb Roasted Turkey (Bobby Flay)
    whole fresh turkey, rinsed well and patted dry and
    17 More
    whole fresh turkey, rinsed well and patted dry, unsalted butter, slightly softened, chopped fresh sage, chopped fresh rosemary, chopped fresh thyme leaves, chopped fresh flat-leaf parsley, salt and freshly ground black pepper, carrots , cut into 1-inch pieces, stalks celery , cut into 1-inch pieces, onions, quartered, homemade chicken stock, turkey neck, fresh sage leaves, unsalted butter, flour, white wine, salt and freshly ground black pepper, chopped fresh sage
    4 hour , 18 ingredients
  • Mr. Diaz's Korean Style Chicken Wings
    chicken wings, sectioned and patted dry and
    15 More
    chicken wings, sectioned and patted dry, kosher salt and fresh ground black pepper, to season, eggs, beaten, flour & corn starch, combined, peanut oil, for frying, minced fresh ginger, minced fresh garlic, rice vinegar, brown sugar, honey, soy sauce, chili paste (optional), toasted peanuts & sesame seeds, a few scallions
    40 min, 16 ingredients
  • Cajun Style Pork Chops Cajun Style Pork Chops
    smoked paprika, dried oregano, onion powder and
    9 More
    smoked paprika, dried oregano, onion powder, sea salt, divided, fresh ground black pepper, pork chops , trimmed of visible fat, safflower oil, divided, frozen corn kernels, thawed patted dry, onion, diced, green bell pepper, diced, jalapeno pepper, seeded finely chopped, grape tomatoes, quartered
    30 min, 12 ingredients
  • Latin Style Grilled Mahi Mahi Latin Style Grilled Mahi Mahi
    mahi mahi fillets, rinsed and patted dry, olive oil and
    15 More
    mahi mahi fillets, rinsed and patted dry, olive oil, ground cumin, ground coriander, ground chili powder (kick it up with chipotle or ancho), salt, pepper, avocados, cut in half, olive oil, salt and pepper, pineapple, diced, red onion, diced, red pepper, diced, fresh cilantro, chopped, lime juice, chipotle pepper, pureed, salt
    50 min, 17 ingredients
  • Odessa-style Mushrooms in Sour Cream Odessa-style Mushrooms in Sour Cream
    unsalted butter, scallions, finely chopped and
    6 More
    unsalted butter, scallions, finely chopped, button mushrooms or 1 lb chestnut mushroom, wiped and patted dry, flour, salt & freshly ground black pepper, sour cream, double cream, grated cheddar cheese or 2 oz caerphilly cheese or 2 oz lancashire cheese
    45 min, 8 ingredients
  • Houston's Chicago-Style Hot Artichoke Dip Houston's Chicago-Style Hot Artichoke Dip
    romano cheese, garlic and
    8 More
    romano cheese, garlic, frozen chopped spinach, thawed,and firmly squeezed to remove moisture, artichoke hearts, drained,patted dry, soft cream cheese with garlic and herbs, eggs, shredded mozzarella cheese or 1 cup italian cheese blend, tortilla chips , for serving, sour cream , for serving, salsa , for serving
    40 min, 10 ingredients
  • Braised Broccoli Rabe in the Style of Puglia: Broccoli Rabe Pugliese (Mario Batali) Braised Broccoli Rabe in the Style of Puglia: Broccoli Rabe Pugliese (Mario Batali)
    extra-virgin olive oil, garlic, crushed, red pepper flakes and
    4 More
    extra-virgin olive oil, garlic, crushed, red pepper flakes, anchovy fillets, rinsed and patted dry, broccoli rabe, trimmed, salt and pepper, very small black olives, pitted and coarsely chopped
    50 min, 7 ingredients
  • Buffalo-Style Wings with Emeril's Wing Sauce, Seasoned Fries and Crudite with a Blue Cheese Dressing (Emeril Lagasse) Buffalo-Style Wings with Emeril's Wing Sauce, Seasoned Fries and Crudite with a Blue Cheese Dressing (Emeril Lagasse)
    whole chicken wings, washed well and patted dry and
    30 More
    whole chicken wings, washed well and patted dry, all-purpose flour, salt, freshly ground black pepper, cayenne pepper, vegetable oil, for frying, wing sauce, carrots, cut into 2 to 3-inches by 1/4-inch batons, ribs celery, cut into 2 to 3-inches by 1/4-inch batons, seasoned fries , recipe follows, for serving, blue cheese dipping sauce , recipe follows, for serving, crumbled blue cheese, sour cream, mayonnaise, buttermilk, fresh lemon juice, minced garlic, salt, freshly ground black pepper, russet or kinnebec potatoes, peeled and cut into 1/4 by 1/4-inch thick batons, peanut oil, salt and freshly ground black pepper, original essence , to taste, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    50 min, 31 ingredients
  • Butterflied Chicken Greek Style (Bobby Flay) Butterflied Chicken Greek Style (Bobby Flay)
    chicken, washed, patted dry and butterflied and
    14 More
    chicken, washed, patted dry and butterflied, kosher salt and freshly ground black pepper, canola oil, tomatoes, halved, lemons, cut in 1/2, red onion, skin on, cut into 1/2-inch thick rounds, red wine vinegar, dijon mustard, greek olive oil, chopped oregano leaves, english cucumbers, sliced, kalamata olives, pitted, feta, crumbled, basil leaves, greek whole milk yogurt
    40 min, 15 ingredients
  • Free-Range Chicken in Vinegar Lyon-style (Emeril Lagasse) Free-Range Chicken in Vinegar Lyon-style (Emeril Lagasse)
    free-range chicken or fryer, 3 1/2 to 4 lb, cut into 8 pi... and
    10 More
    free-range chicken or fryer, 3 1/2 to 4 lb, cut into 8 pieces, rinsed and patted dry, salt, freshly ground black pepper, unsalted butter, cut into small pieces, vegetable oil, garlic, unpeeled, good-quality white wine vinegar, tomatoes, peeled, seeded and chopped , about 1 cup, chicken stock, creme fraiche or heavy cream, chopped parsley, garnish
    1 hour 15 min, 11 ingredients
  • Korean-Style Pork Wraps with Chili Sauce (Emeril Lagasse) Korean-Style Pork Wraps with Chili Sauce (Emeril Lagasse)
    pork tenderloin, trimmed, soy sauce, sugar and
    10 More
    pork tenderloin, trimmed, soy sauce, sugar, toasted sesame oil, chopped green onions, minced garlic, minced fresh ginger, sriracha hot chili sauce, honey, vegetable oil, sesame seeds, toasted, cooked jasmine rice, head boston , bibb, or butter lettuce, leaves separated, washed, and patted dry
    15 min, 13 ingredients
  • Neely's Memphis-Style Catfish (Patrick and Gina Neely) Neely's Memphis-Style Catfish (Patrick and Gina Neely)
    yellow cornmeal, paprika, cayenne pepper, buttermilk and
    11 More
    yellow cornmeal, paprika, cayenne pepper, buttermilk, hot sauce, catfish fillets (8-oz each) skins and bones removed, rinsed and patted dry, salt and freshly ground black pepper, peanut oil, for frying, remoulade sauce, for dipping , recipe follows, mayonnaise, creole mustard, cayenne pepper, lemon, juiced, worcestershire sauce, paprika
    27 min, 15 ingredients
  • Neely's Memphis-Style Catfish (Patrick and Gina Neely) Neely's Memphis-Style Catfish (Patrick and Gina Neely)
    yellow cornmeal, paprika, cayenne pepper, buttermilk and
    11 More
    yellow cornmeal, paprika, cayenne pepper, buttermilk, hot sauce, catfish fillets (8-oz each) skins and bones removed, rinsed and patted dry, salt and freshly ground black pepper, peanut oil, for frying, remoulade sauce, for dipping , recipe follows, mayonnaise, creole mustard, cayenne pepper, lemon, juiced, worcestershire sauce, paprika
    27 min, 15 ingredients
  • Caramelized Onion, Mushroom and Bacon Quiche in a Pat-In-Pan Crust (Emeril Lagasse) Caramelized Onion, Mushroom and Bacon Quiche in a Pat-In-Pan Crust (Emeril Lagasse)
    recipe pat-in-pan pie dough , recipe follows and
    15 More
    recipe pat-in-pan pie dough , recipe follows, bacon, chopped, sliced onion, sliced button mushrooms, fresh thyme, minced garlic, salt, freshly ground black pepper, heavy cream, eggs, grated gruyere, all-purpose flour, oil, salt, sugar, milk
    1 hour 50 min, 16 ingredients
  • Mix & Match Coleslaw - Ranch, Asian or Italian Style Mix & Match Coleslaw - Ranch, Asian or Italian Style
    coleslaw mix and
    2 More
    coleslaw mix, bacon , oscar mayer, crisply cooked, drained and crumbled (for the ranch style) or 1/4 cup peanuts, planters cocktail peanuts, chopped (for the asian style) or 1 small red pepper, cut into short thin strips (for the italian style), ranch dressing , kraft (for the ranch style) or 1/2 cup sesame dressing, kraft asian toasted sesame dressing (for the asian style) or 1/2 cup italian dressing, kraft tuscan house italian dressing (for the italian style)
    10 min, 3 ingredients
  • Meatloaf Minis - American, Italian or Mexican Style Meatloaf Minis - American, Italian or Mexican Style
    extra lean ground beef, stove top stuffing mix, water and
    7 More
    extra lean ground beef, stove top stuffing mix, water, kraft shredded cheddar cheese, garlic powder , for the american-style version, barbecue sauce (kraft or bull s-eye original, for the american-style version), italian seasoning, for the italian-style version, spaghetti sauce , for the italian-style version, chili powder , for the mexican-style version, taco bell home originals thick n chunky salsa , for the mexican-style version
    45 min, 10 ingredients




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