140 banane nocciole miele Recipes

acorn squash, whole cinnamon sticks, golden brown sugar, water

cointreau, light rum, creme de banane, pink grapefruit juice, fresh orange juice, fresh lime juice, pineapple juice, frozen whole strawberries or raspberries, ginger ale

vegetable shortening, flour, yellow cake mix, light brown sugar, cinnamon, ripe bananas, mashed (about 1 cup), water, vegetable oil, eggs, creme de banane (optional), cream cheese, at room temperature, butter , room temterture, powdered sugar, banana flavoring

malibu coconut rum, creme de banane, midori melon liqueur, pineapple juice, cream

low-fat milk, light rum, white creme de cacao, creme de banane (or other banana liqueur), bananas, non-fat vanilla frozen yogurt

peach schnapps, creme de banane, malibu rum, orange juice, pineapple juice, cream

light rum, coconut rum, brandy, creme de banane, lime wedge (juice of), pineapple juice

low-fat milk, dark rum, creme de banane (or other banana liqueur), honey, bananas, dark brown sugar , packed, cinnamon, lowfat banana frozen yogurt

white wine, light rum, creme de banane, blue curacao, pineapple juice, grenadine, crushed ice

white rum, dark rum, creme de banane, peach schnapps, passion fruit juice, lemonade, orange juice, lime , juice of, grenadine

malibu coconut rum, creme de banane, midori melon liqueur, pineapple juice, half-and-half or 1 1/2 oz heavy whipping cream

frozen orange juice concentrate, thawed and undiluted, water, pineapple juice, light rum, creme de banane

light rum, galliano, creme de banane, orange juice, pineapple juice

egg yolks, cream plus 5/8ths cup beaten stiffly, honey, egg whites , stiffly beaten, crisp green eating apple, finely diced, orange flower water, toasted almonds, roughly chopped

cuarenta tres licor (spanish honey liqueur produced by diego zamora), rum, sour mix (recommended : zambra s sour mix - 2 parts simple syrup, 5 parts freshly squeezed lime juice, 3 parts freshly squeezed lemon juice), splash freshly squeezed orange juice

creme de banane, creme de cacao, tia maria, vodka, milk (i usually fill the glass)