Banana Pudding Recipe

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Banana Pudding
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Ingredients:

  • 1 oz tia maria
  • 1 oz vodka
  • 3 oz milk (i usually fill the glass)

Directions:

  1. Fill large glass with ice.
  2. Pour in all ingredients; stir and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 420.32 Kcal (1760 kJ)
Calories from fat 66.34 Kcal
% Daily Value*
Total Fat 7.37g 11%
Cholesterol 1.7mg 1%
Sodium 36mg 2%
Potassium 132.96mg 3%
Total Carbs 20.7g 7%
Sugars 4.25g 17%
Protein 5.1g 10%
Calcium 103.8mg 10%
Amount Per 100 g
Calories 212.18 Kcal (888 kJ)
Calories from fat 33.49 Kcal
% Daily Value*
Total Fat 3.72g 11%
Cholesterol 0.86mg 1%
Sodium 18.17mg 2%
Potassium 67.12mg 3%
Total Carbs 10.45g 7%
Sugars 2.15g 17%
Protein 2.58g 10%
Calcium 52.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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