16 banana sticky Recipes

  • Sticky Rice With Mango
    sticky rice, unsalted chopped peanuts, honey and
    4 More
    sticky rice, unsalted chopped peanuts, honey, toasted sesame seeds, desiccated coconut, lady finger banana, sliced, ripe mango, sliced
    6 hour 10 min, 7 ingredients
  • Sticky Toffee Banana Pudding
    more) heavy whipping cream, golden brown sugar and
    11 More
    more) heavy whipping cream, golden brown sugar, dark corn syrup, unsalted butter, unbleached all purpose flour, baking powder, unsalted butter, room temperature, dark brown sugar, eggs, mashed very ripe bananas (2 to 3), dark rum, vanilla extract, sliced bananas (optional)
    2 hour , 13 ingredients
  • Sticky Fingers
    peanut butter, thick) slices banana bread, banana, sliced and
    3 More
    peanut butter, thick) slices banana bread, banana, sliced, toasted sweetened coconut, honey, garnish: fresh fruit
    10 min, 6 ingredients
  • Sticky Banana Rice
    white rice and
    3 More
    white rice, cream of coconut (found in hispanic food aisle), bananas, sliced, shredded coconut
    18 min, 4 ingredients
  • Quick Sticky Buns
    unsalted butter, cold and thinly sliced into 10 pieces and
    4 More
    unsalted butter, cold and thinly sliced into 10 pieces, banana, thinly sliced, pecans, chopped, brown sugar, refrigerated buttermilk biscuits
    15 min, 5 ingredients
  • Quick Sticky Buns
    unsalted butter, cold and thinly sliced into 10 pieces and
    4 More
    unsalted butter, cold and thinly sliced into 10 pieces, banana, thinly sliced, pecans, chopped, dark brown sugar, tube refrigerated buttermilk biscuits
    5 ingredients
  • Banana Sticky Buns Banana Sticky Buns
    banana sticky buns, brown sugar (packed), divided and
    9 More
    banana sticky buns, brown sugar (packed), divided, soft butter or margarine, divided, pecan halves, bisquick, mashed ripe banana, heat oven to 450 degrees f., place 2 tsp brown sugar , 2 tsp butter and 3 pecan halves in each of 12 medium muffin cups. place in oven to melt sugar and butter., stir baking mix and banana to a soft dough. gently smooth into a ball on floured board. knead 5 times. roll into a 15 x 9-inch rectangle; spread with 2 tbsp butter and sprinkle with 1/4 cup brown sugar. roll up, beginning at long side. pinch edge of dough into roll to seal., cut roll into 12 (1 1/4-inch) slices. place slices cut side down in muffin cups. bake 10 minutes. immediately invert pan onto serving tray. let pan remain a minute so butterscotch drizzles down over buns. serve warm., buns
    10 min, 11 ingredients
  • Banana Sticky Buns Banana Sticky Buns
    pecan halves, butter, softened, brown sugar and
    4 More
    pecan halves, butter, softened, brown sugar, biscuit/baking mix, mashed ripe banana, butter, melted, brown sugar
    30 min, 8 ingredients
  • Coconut Sticky Rice in Banana Leaves (Khao Dome) Coconut Sticky Rice in Banana Leaves (Khao Dome)
    sticky rice (or glutinous rice), water, coconut milk and
    4 More
    sticky rice (or glutinous rice), water, coconut milk, sugar (use vegan if you want), plantain (should be ripe), banana leaves, extra water (for soaking the rice)
    7 hour 1 min, 7 ingredients
  • Sticky Bananas Sticky Bananas
    brown sugar (packed), soft butter or margarine and
    5 More
    brown sugar (packed), soft butter or margarine, pecan halves, bisquick baking mix, mashed ripe banana, soft butter or margarine, brown sugar
    10 min, 7 ingredients
  • Sticky Peanut Butter Balls Sticky Peanut Butter Balls
    granola cereal, unsweetened, peanut butter , crunchy and
    1 More
    granola cereal, unsweetened, peanut butter , crunchy, banana , fully ripe and mashed
    5 min, 3 ingredients
  • Shiitake Sticky Rice (Ming Tsai) Shiitake Sticky Rice (Ming Tsai)
    sliced shiitakes, steamed glutinous rice, recipe below and
    5 More
    sliced shiitakes, steamed glutinous rice, recipe below, minced garlic, minced ginger, salt and black pepper to taste, glutinous rice (2 1/4 cups), banana leaf or cheesecloth
    13 hour , 7 ingredients
  • Seared Scallops with Hot Garlic Oil and Chinese Sausage Sticky Rice Package (Ming Tsai) Seared Scallops with Hot Garlic Oil and Chinese Sausage Sticky Rice Package (Ming Tsai)
    canola oil to cook, scallops (u-8) and
    13 More
    canola oil to cook, scallops (u-8), salt and black pepper to taste, cilantro leaves, garlic, thinly sliced, peanut oil (lion and globe brand), sushi rice, water to cover rice, dried scallops, diced lapchang, ( chinese sausage ), sliced scallions, oyster sauce, chopped cilantro, salt and white pepper to taste, lotus or banana leaves
    2 hour , 15 ingredients
  • Coconut Rice Pudding Cake with Flambeed Fruit Satays (Ming Tsai) Coconut Rice Pudding Cake with Flambeed Fruit Satays (Ming Tsai)
    coconut milk, vanilla extract, palm sugar and
    8 More
    coconut milk, vanilla extract, palm sugar, steamed white sticky rice, steamed black sticky rice, toasted coconut, butter, fruits of bali ( mango, pineapple, papaya, banana, etc) all cut into 2-inch cubes, rum mixed with 3 tbsp sugar, cream, soaked 6 inch wooden skewers
    50 min, 11 ingredients




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