80876 banana cinnamon popsicles Recipes

egg whites, sugar, bicarbonate of soda, applesauce (in jar), mashed ripe bananas, cinnamon, skim milk, self raising flour, processed natural bran

banana, cinnamon yogurt, blueberries, zucchini, orange juice

bananas , sliced in half crosswise, orange juice, semisweet chocolate morsels, shortening, chopped walnuts , flaked coconut, candy sprinkles, chopped reese s pieces (anything you want to dip into), popsicle sticks or wooden skewers

banana, soft tofu - sunrise, cocoa, dry powder, unsweetened, fructose, vanilla

water, mashed banana, vegetable oil, butter flavored extract, vanilla extract, orange extract, rolled oats, salt, white sugar, grated orange zest, ground cinnamon, ground nutmeg, bread flour, active dry yeast

all-purpose flour, sugar (or to taste), baking powder, baking soda, cinnamon, salt, plain fat-free yogurt (can use low-fat yogurt), mashed ripe banana, oil, egg, vanilla

bananas, frozen, diced, milk (actually nut see separate recipe), agave nectar, vanilla extract, ground cinnamon, sea salt

bananas (firmly ripe or slightly underripe), sugar, cinnamon, lemon juice, unsalted butter

banana, mashed (3 medium), oil, brown sugar , packed, eggs, whole wheat pastry flour, salt, baking soda, cinnamon, water, walnuts, chopped

egg, applesauce, sugar, mashed ripe bananas, cinnamon, cardamom, self-rising flour, oats, milk, cut up prunes, coconut flakes

butter, brown sugar, ripe bananas, cinnamon , to taste, rum extract

semisweet chocolate chips, honey, reduced-fat peanut butter, fat-free milk, firm bananas, halved, popsicle sticks, chopped nuts

banana crepes, all-purpose flour, sugar, eggs, milk, butter, melted, vanilla extract, salt, butter, brown sugar, ground cinnamon, ground nutmeg, half-and-half cream, bananas , halved lengthwise or sliced 1/2-inch thick, heavy cream, ground cinnamon, sift flour and powdered sugar into a mixing bowl. add eggs, milk, butter, vanilla, and salt; beat until smooth., heat a lightly greased 6-inch skillet. add about 3 tbsp batter. tilt skillet so that batter spreads to almost cover the bottom of skillet. cook until lightly browned; turn and brown the other side. repeat process with remaining batter, grease skillet as needed., melt butter in a large skillet. stir in brown sugar , cinnamon and nutmeg. stir in cream and cook until slightly thickened. add bananas; cook for 2 to 3 minutes, spooning sauce over them. remove from heat., roll a crepe around each banana half (or spoon banana slices on crepe and roll) and place on serving platter. spoon sauce over crepes. top with whipped cream and a pinch of cinnamon.

water, salt, almond extract (approximate), old-fashioned quick-cooking oats, ripe banana, diced, artificial sweetener, cinnamon (or more to taste)