28655 balsamic maple cauliflower Recipes

  • Maple-Balsamic-Glazed Pork Medallions
    maple syrup, balsamic vinegar, dijon mustard and
    4 More
    maple syrup, balsamic vinegar, dijon mustard, pork tenderloin, trimmed, olive oil, salt, freshly ground black pepper
    7 ingredients
  • Maple Balsamic Dressing
    balsamic vinegar, maple syrup, olive oil and
    5 More
    balsamic vinegar, maple syrup, olive oil, bone-in pork loin chops (8 oz each), torn mixed salad greens, fresh strawberries, hulled
    5 min, 9 ingredients
  • Cauliflower and Baby Pea Salad
    cauliflower, cut into florets and
    13 More
    cauliflower, cut into florets, baby peas , defrosted if frozen, chicken stock, stalks celery, finely chopped, scallions, finely chopped, chopped fresh parsley, chopped red bell pepper, balsamic vinegar, dijon mustard, sour cream, salt, pepper, cook chopped ham (optional), chopped chives
    20 min, 14 ingredients
  • Balsamic Pasta Salad
    balsamic vinegar, water, extra virgin olive oil, salt and
    8 More
    balsamic vinegar, water, extra virgin olive oil, salt, pepper, garlic, minced, broccoli, cauliflower, diced carrot , julienned, cooked bow tie pasta, chopped fresh basil, grated asiago cheese
    30 min, 12 ingredients
  • Maple Mustard Lamb Chops
    maple syrup, dijon mustard, balsamic vinegar and
    5 More
    maple syrup, dijon mustard, balsamic vinegar, chopped fresh rosemary, garlic, minced, orange zest (i made it 1 tsp.), pepper, lamb loin chops (1 1/4-inch thick )
    13 min, 8 ingredients
  • Maple-Glazed Lamb Chops With Zesty Horseradish Sauce
    maple syrup, dijon mustard, balsamic vinegar, olive oil and
    6 More
    maple syrup, dijon mustard, balsamic vinegar, olive oil, shallot, minced, crushed red pepper, thick) lamb loin chops, salt, ground black pepper, zesty horseradish sauce
    24 min, 10 ingredients
  • Maple Vegetable Medley
    balsamic vinegar, maple syrup, red onion and
    9 More
    balsamic vinegar, maple syrup, red onion, fresh asparagus, trimmed, baby carrots, zucchini , cut lengthwise into thirds and seeded, sweet red pepper , cut into eight pieces, sweet yellow pepper , cut into eight pieces, olive oil, minced fresh thyme or 1 tsp dried thyme, salt, pepper
    20 min, 12 ingredients
  • Maple & Blue Cheese Steak
    balsamic vinegar, maple syrup, divided, dijon mustard and
    7 More
    balsamic vinegar, maple syrup, divided, dijon mustard, minced fresh thyme or 1/4 tsp dried thyme, beef top sirloin steak, chopped pecans, olive oil, salt, pepper, crumbled blue cheese
    20 min, 10 ingredients
  • Cauliflower-Leek Kugel with Almond-Herb Crust
    cauliflower florets (from 2 medium heads of cauliflower) and
    9 More
    cauliflower florets (from 2 medium heads of cauliflower), olive oil, divided, coarsely chopped leeks (white and pale green parts; from 3 large), unsalted matzo meal, eggs, chopped fresh parsley, divided, chopped fresh dill, divided, salt, coarsely ground black pepper, almonds, toasted, chopped
    10 ingredients
  • Cauliflower Scallop
    cauliflower or 2 (10 oz) packages frozen and
    6 More
    cauliflower or 2 (10 oz) packages frozen, cream of celery soup, milk, shredded cheddar cheese, salt, black pepper, butter breadcrumbs
    50 min, 7 ingredients
  • Cauliflower in Hot Vinegar/Colifloral Ajo Arriero
    cauliflower, olive oil, garlic cloves, paprika and
    2 More
    cauliflower, olive oil, garlic cloves, paprika, wine vinegar, cooking liquid, from the cauliflower
    25 min, 6 ingredients
  • Cauliflower Leek Kugel
    cauliflower florets (from 2 medium heads of cauliflower) and
    9 More
    cauliflower florets (from 2 medium heads of cauliflower), olive oil, divided, coarsely chopped leeks (white and pale green parts; from 3 large), unsalted matzo meal, eggs, chopped fresh parsley, divided, chopped fresh dill, divided, salt, fresh coarse ground black pepper, almonds, toasted, chopped
    50 min, 10 ingredients
  • Maple-Glazed Pork Chops With Pecans and Apples Maple-Glazed Pork Chops With Pecans and Apples
    maple syrup, balsamic vinegar, brown sugar, cinnamon and
    8 More
    maple syrup, balsamic vinegar, brown sugar, cinnamon, pecan halves, toasted, pork chops (1-inch-thick ), salt, fresh ground pepper, olive oil, divided, green apples, cut into (3/4-inch), salt, diced crystallized ginger (optional)
    50 min, 12 ingredients
  • Maple Syrup Mustard Glaze For Pork Loin Maple Syrup Mustard Glaze For Pork Loin
    maple syrup, dijon mustard, garlic cloves, minced and
    3 More
    maple syrup, dijon mustard, garlic cloves, minced, balsamic vinegar, salt and pepper to taste, pork loin
    6 ingredients
  • Balsamic-Glazed Salmon (Giada De Laurentiis) Balsamic-Glazed Salmon (Giada De Laurentiis)
    balsamic vinegar, maple syrup, dijon mustard and
    10 More
    balsamic vinegar, maple syrup, dijon mustard, garlic, peeled and smashed or chopped, four 6-oz center-cut salmon fillets, skinned, olive oil, kosher salt and freshly ground pepper, olive oil, shallots, thinly sliced, kosher salt and freshly ground pepper, garlic, peeled and smashed or chopped, frozen shelled edamame (12 oz), thawed, sugar snap peas (6 oz), halved
    45 min, 13 ingredients
  • Balsamic Vinaigrette Balsamic Vinaigrette
    balsamic vinegar, orange juice concentrate, dijon mustard and
    2 More
    balsamic vinegar, orange juice concentrate, dijon mustard, maple syrup, olive oil
    5 ingredients
  • Cauliflower With Lemon Tarragoncheese Crust Cauliflower With Lemon Tarragoncheese Crust
    cauliflower with lemon tarragoncheese crust s and
    12 More
    cauliflower with lemon tarragoncheese crust s, instructions, head of cauliflower (a whole head of broccoli may be substituted), mayonnaise, fresh lemon juice, lemon zest, dijon mustard, white pepper, minced fresh tarragon (or 2 tsp dried ), grated cheddar cheese, steam the whole head of cauliflower for 15 minutes, until barely done. cool slightly. combine the remaining ingredients, except cheese. spread the mayonnaise mixture over the cauliflower and pat the cheese onto the, mayonnaise-coated head of cauliflower. bake in a pre-heated 350 degree f oven for 10 minutes. cool for a few minutes to allow cheese to set.
    10 min, 14 ingredients
  • Cauliflower Purée in Tomato Cups Cauliflower Purée in Tomato Cups
    cauliflower florets (from 1 small cauliflower), butter and
    6 More
    cauliflower florets (from 1 small cauliflower), butter, milk, ground nutmeg, tomatoes , cut in half crosswise, dijon mustard, fresh breadcrumbs made from crustless sourdough bread, chopped fresh parsley
    8 ingredients




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