648 balls olive Recipes

bread mix, flour, for rolling out, pizza sauce, fresh mozzarella cheese , ball sliced, cheddar cheese, grated, anchovies, drained, pitted olive, green and black, olive oil , to drizzle

fresh mozzarella cheese (small balls, if available), grape tomatoes, kalamata olives, pitted, extra virgin olive oil, minced garlic, dried thyme, salt, pepper, crushed red pepper flakes, fresh basil leaves (plus additional for garnish -optional), wooden skewers (4 -6-inch)

butter, all-purpose flour, shredded cheddar cheese, paprika, ground cumin, hot pepper sauce (your favorite ), pimento-stuffed green olives

grated sharp cheddar cheese, flour, paprika, soft butter, salt, green olives (no pits)

braunschweiger sausage, garlic salt, sweet pickle relish, cream cheese, pickle juice, chopped onions, cream cheese, worcestershire sauce, drops tabasco sauce, chopped green olives or black olives

sharp cheddar cheese, grated, butter, flour, salt, accent seasoning, paprika, cayenne, stuffed green olives

cheddar cheese, grated and softened, butter, softened, paprika, flour, tiny stuffed olives

extra sharp cheddar cheese, shredded, butter, softened, paprika, all-purpose flour, pitted green olives

pizza dough recipe , recipe follows, flour , for dusting, olive oil, mixed mushrooms (such as chanterelles, shiitake, enoki and cremini), cleaned and torn up, garlic, peeled and finely sliced, fresh thyme , leaves picked, butter, sea salt and freshly ground black pepper, tomato sauce, spinach leaves, washed and spun dry, balls good-quality mozzarella , torn into pieces, strong white bread flour or tipo 00 flour or 5 cups or tipo 00 flour, plus 2 cups finely ground semolina flour, level tbsp fine sea salt, active dried yeast, raw sugar, extra-virgin olive oil, lukewarm water

swordfish, fresh breadcrumbs , soaked in 1/2 cup water, chopped fresh italian parsley, grated pecorino romano cheese, garlic, finely minced, egg, salt and ground pepper, olive oil, garlic, chopped, onion, chopped, fresh capers , rinsed if salted, pitted italian black olives, quartered, tomato paste, crushed to tomatoes, fresh basil leaves, salt and ground pepper, olive oil, pasta , for serving

all-purpose flour , for dusting, ball frozen pizza dough, thawed to room temperature, kalamata olives, chopped and patted dry, garlic, minced, grated parmesan or grana padano, kosher salt, olive oil

cream cheese, softened, pimento-stuffed green olives, seasoning salt, chopped pecans

cream cheese, sharp cheddar cheese, grated, soft butter (not melted ), worcestershire sauce, flour, green olives

parsley (or 1/2 cup. nuts), cream cheese, chilled & cut in 6 pieces, stuffed green olives, well drained, seasoned salt, garlic or onion powder

sharp cheese, grated, margarine, soft, flour (or slightly more ), red pepper to taste, garlic salt, worcestershire sauce, water, sized stuffed olives, drained

minced onions, sherry wine, cream , cheeses, mayonnaise, chopped black olives, dried beef, olives or toasted sliver almonds

just over 2 lb (1 kilogram ) strong bread flour, just over 1 pint (625 milliliters) tepid water, fresh yeast or 3 (1/4 ounce/7 g) sachets dried yeast, sugar, sea salt, extra flour , for dusting, courgettes ( zucchini), sliced and char-grilled, artichoke hearts , char-grilled and sliced, a handful black olives, a handful sun-dried tomatoes, a couple slices parma ham, a bunch basil , leaves ripped, a drizzle olive oil, a drizzle herb vinegar, ball mozzarella , ripped, a handful parmesan shavings, a couple fresh plum tomatoes, montgomery cheddar, a good drizzle extra-virgin olive oil, freshly ground black pepper, maldon sea salt

cream cheese, softened, sharp cheddar cheese, shredded, black olives, chopped, minced parsley, lemon pepper, hot sauce, walnuts, chopped fine