220157 baking potatoes and vegetables in foil Recipes

russet (baking) potatoes (about 1/2 lb each), scrubbed, patted dry, and rubbed with olive oil, olive oil for brushing the potato skins, sweet paprika for sprinkling the potato skins, fine sea salt or coarse salt for sprinkling the potato skins, sour cream as an accompaniment if desired

baking potatoes, butter, sour cream, milk, chopped chives, shredded cheddar cheese, salt and pepper, shredded cheddar cheese , to top potato or paprika, to sprinkle on top

precooked ham (bone-in ), baking potatoes, sweet potatoes, butter

baked potatoes, butter, diced white onion, flour, chicken stock, water, cornstarch, instant mashed potatoes, salt, pepper, basil, thyme, half-and-half, shredded cheddar cheese, crumbled cooked bacon, green onions, chopped

baked potatoes, chopped ham, shredded swiss cheese, milk, green onions, finely sliced, ground black pepper, butter , for mashing potatoes

potato , suitable for baking (about 4 es), mascarpone cheese, basil pesto, salt and pepper, to taste (optional), grated mozzarella cheese, pine nuts

potato , suitable for baking (about 4 es), rehydrated sun-dried tomato, mascarpone cheese, sun-dried tomato pesto, salt and pepper, to taste (optional), grated mozzarella cheese

butter, celery, thinly sliced, chicken broth, tomatoes, parsley, chopped, marjoram, salt, pepper, frozen hash brown potatoes, vegetables (green beans, carrots, limas,or peas)

baking potatoes, shredded cheddar cheese, french onion dip, bacon bits, green onions, pepper, extra cheese for the top potato

baking potatoes, butter, yellow onion -- diced, flour, water, low sodium chicken base, instant potato flakes, dried basil, tabasco sauce, heavy cream, milk, salt -- to taste, white pepper -- to taste

baking potatoes, baked (about 4 lb), shredded cheddar cheese, divided (8 oz), sour cream, cream cheese, softened, milk, butter or 1/2 cup margarine, melted, garlic cloves, minced, chopped fresh chives, salt, pepper, bacon, cooked and crumbled, green onions, chopped, chopped fresh chives

butter, onion, finely chopped, carrot, minced, chicken broth, evaporated milk, flour, baking potatoes, baked and skinned, salt and pepper, cheddar cheese (i used the individually wrapped sandwich cheese)

baking potatoes (i prefer russets), sour cream, salt and pepper to taste, sliced green onion tops

baking potatoes, baked, peeled and cubed, butter, diced yellow onions, cornstarch, water, chicken bouillon granules , i use chicken soup base., potato flakes, basil, tabasco sauce, heavy cream, milk, salt and pepper, to taste

baking potatoes, mashed potatoes, fresh thyme, dried basil, leek, celery ribs, garlic cloves, roasted and mashed, thick sliced hickory smoked bacon, for garnish (reserve bacon drippings to cook leeks in), butter or 1/4 cup oleo, white wine, heavy cream, whole milk, salt & pepper, sour cream, chopped fresh chives (to garnish ), sour cream (to garnish )

potatoes, bacon, cooked and crumbled, lg. baking potatoes, butter, half & half, egg yolk, beaten, black pepper, grated swiss or brick cheese, parmesan cheese, onion sauce, green onion, minced, butter, all-purpose flour, milk, half and half

baking potatoes ., white pepper ., hot chili powder ., heaping tsp cumin ., heaping tsp oregano ., sour cream ., rainbow colored peppercorns freshly ground ., butter or less to your tatse (for those who are watching their weight lol)., sea salt to taste., bacon diced fine cooked until crisp the crisper the better ., enough chili to fill the potato boats 1/2 full., enough shredded habanero cheese or your favorite cheese to cover the top of the potato.