13 bakery blueberry Recipes

cold unsalted butter, all-purpose flour, granulated sugar, baking powder, salt, baking soda, toasted pecans, chopped, buttermilk, fresh blueberries or 1/2 cup frozen blueberries

flour, white sugar, cinnamon, butter (soften), flour, sugar, baking powder, salt, milk, butter (melted ), egg, vanilla, blueberries , i use a cupful (fresh or if using frozen do not thaw)

store-bought (bakery) yellow or white cake layers, frozen lemonade concentrate, thawed, lemon extract, divided, cream cheese flavored frosting, fresh mint sprigs, fresh blueberries, lemon slices, quartered

sour cream, egg, slightly beaten, vanilla, almond extract (or use 1 tsp vanilla), baking soda, all-purpose flour (measured 4 cups exactly), sugar (can use a few tbsp more), baking powder (or use 2 semi-heaping teaspoons), cream of tartar, salt, cinnamon (optional), very cold butter (cut into small cubes ), fresh blueberries, vanilla glaze (optional)

fresh strawberries (sliced ), fresh blueberries, fresh raspberry, splenda sugar substitute, angel food cake (from bakery), cool whip lite

egg whites, fresh orange juice, vanilla extract, ground cinnamon, whole grain bakery bread slices, butter, maple syrup, fresh blueberries and kiwi slices

blueberry muffin mix , duncan hines bakery style blueberry streusel with crumbs topping, poppy seeds, egg, water, lemon peel, grated, powdered sugar, lemon juice

eggs, vanilla, water, cinnamon , to taste, butter, bakery-bought white bread or challah, cut into 1-inch slices, fresh blueberries, rinsed and picked over, powdered sugar, maple syrup , warmed in microwave

blueberries (or whatever fruit you want), all-purpose flour, caster sugar, baking powder, salt, heavy cream

butter-flavored cooking spray (as mazola), bakery plain croissants, ground cinnamon , about, apple pie spice , about, comstock more fruit premium blueberry pie filling, divided, delmonte crushed pineapple in syrup or 1 (1 ounce) can delmonte fresh cut pineapple chunks in juice, divided and juice reserved, lemon , juice of, fresh, fresh eggs, beaten, half-and-half cream , divided, approximately, pure vanilla extract, sugar or splenda substitute, as needed, butter, grand marnier or 1 tsp brandy extract

all-purpose flour (may replace 1/2 cup of the flour with whole wheat flour), baking soda, ground ginger, ground allspice, chopped crystallized ginger, earth balance margarine (original buttery spread- 79 percent vegetable oil), sugar (divided ), grated oranges , zest of, blackstrap molasses, egg substitute (ener-g), fresh blueberries (optional)