808 baked with cream crust Recipes

baked pie crust, sugar, cornstarch, all-purpose flour, salt, eggs, milk, butter, vanilla extract, sweetened flaked coconut

sugar, cornstarch, salt, half-and-half or 2 1/2 cups light cream, butter, brown sugar, vanilla, baked pie crust, ground cinnamon

pre-baked crumb crust, vanilla instant pudding mix (4 serving size, sugar-free is fine), sour cream, milk, bananas, heavy cream, sugar, vanilla extract

heavy whipping cream, cream cheese, softened, sugar, lemon juice, vanilla extract, baked pie crust, bananas, sliced, blueberry pie filling

cream cheese, softened, sugar, heavy whipping cream , whipped, pastry for single-crust pie (9 inches), baked, sugar, cornstarch, water, lemon juice, fresh or frozen blueberries

pie crusts, baked, cream cheese, softened, milk, milk, instant vanilla flavor pudding and pie filling, bananas, whipping cream, powdered sugar, nutmeg , for dusting

strawberries, sliced, strawberry glaze, cream cheese, softened, sugar, ground cinnamon, vanilla extract, heavy whipping cream, baked pie crust

prepared baked pie crust, reduced-fat cream cheese, sugar, oranges

water, cornstarch, sweetened condensed milk, egg yolks, beaten, butter, vanilla, baked pie crusts (pastry or graham cracker), egg whites, cream of tartar, vanilla, sugar

sugar, cornstarch, salt, milk, egg yolks, butter, vanilla, pre-baked pie crust, whipping cream, for topping, bananas, sliced

flour, sugar, egg yolks, half-and-half (or milk), butter, vanilla, bananas, sliced, baked pie crust, whipping cream, sugar

cream cheese, sugar, peanut butter, milk, white sugar, milk, butter, unsweetened cocoa powder, crunchy peanut butter, quick-cooking oats, vanilla extract

sugar, flour, salt, whole milk, scalded, egg yolks, well beaten, vanilla, smooth peanut butter (not chunky), cold whole milk, baked pie crusts or 8 baked 3.5 inch tart shells

milk (can use skim if you like), sugar, vanilla (good mexican if you have it), cornstarch, eggs, water, bananas, cream or 2 cups cool whip, baked pie crusts or 2 graham cracker pie crusts

half-and-half cream, butter, sugar, extra-large eggs, cornstarch, vanilla, salt, marshmallow, flaked coconut, baked pie crusts, heavy whipping cream, chilled, powdered sugar, vanilla extract, flaked coconut

macadamia nut cream pie, milk, sugar, chopped macadamia nuts, salt, vanilla, whole egg, cornstarch, egg whites, baked pie crust, heavy cream , whipped, in a saucepan , combine 1 cup of the milk, 1/4 cup of the sugar, 1/4 cup of the nuts, the salt and the vanilla; scald., mix the remaining 1/3 cup milk with 1 whole egg and cornstarch., thoroughly stir some of hot mixture into egg mixture (adding a small amount first to even out the temperature helps to prevent the egg from scrambling when added to the rest of the hot mixture); return all to saucepan., cook 5 more minutes , stirring constantly, until mixture thickens., cool 1 hour ., beat egg whites until soft peaks form ; fold carefully into cooled mixture., pour into pie shell ; chill., before serving, top with sweetened whipped cream and remaining 1/4 cup nuts.

pre-baked pie crust, sugar, cornstarch, milk, salt, eggs, margarine, vanilla extract, bananas, sliced and sprinkled with a spoonful of lemon juice, real cream, whipped or about 3 cups whipped topping

sour cream, egg yolks, brown sugar, flour, vanilla, cinnamon, raisins, water, chopped walnuts, pre-baked pie crust