875 baked whole cut Recipes

extra virgin olive oil (divided ), onions, very thinly sliced, button mushroom, thinly sliced, dry white wine, cod (cut into 4 pieces), chopped thyme, kosher salt, fresh ground black pepper, crushed red pepper flakes (optional), chopped whole-wheat country bread (about 2 slices), paprika, garlic powder (we used roasted garlic) or 1/2 tsp roasted garlic (we used roasted garlic), shredded gruyere cheese or 1 cup swiss cheese

whole chicken, cut up, salt, fresh ground pepper, mayonnaise, dijon mustard, nuts, finely chopped (almonds, walnuts, pecans, filberts, peanuts), wheat or 1/4 cup oat bran, garlic powder, onion powder

whole 3 to 3 1/2 lb chicken cut-up, butter or margarine, original bisquick mix, cajun seasoning mix (or equivalent)(recipe on my recipe page)

whole chicken, cut into parts, melted butter, crushed saltine crackers

whole chicken, cut into pieces (can use your favorite pieces), barbeque sauce, honey, ginger, worcestershire sauce, garlic powder, onion powder

whole chicken wings (tips removed and cut at the joint), unsalted butter, garlic clove, minced, louisiana hot sauce, kosher salt (optional), bleu cheese salad dressing (optional), celery (optional)

whole rabbit or 1 -1 1/2 lb chicken, cut up, butter, honey, mustard, salt, pepper, curry powder

butter, melted, all-purpose flour, seasoning salt, divided, garlic powder, divided, whole chicken, cut up (about 3-1/2 lb), oil (or as needed) or 2 -3 tbsp butter (or as needed), onion, sliced (can use two medium onions), sliced fresh mushrooms, cream of mushroom soup, undiluted, cayenne pepper (optional), evaporated milk, grated cheddar cheese, fresh ground black pepper (or to taste), paprika

whole cut up chicken, vinegar, self rising flour, salt, black pepper, garlic powder, onion powder, baking powder, oil (for frying )

whole chicken, cut up, salt, pepper, all-purpose flour, peanut or vegetable oil, dry red wine, onion, sliced and separated into rings

whole chicken, cut up and skin removed (3 lbs), heads of garlic, separated into cloves and peeled, stalks celery , cut into 1 inch pieces, dry white wine, olive oil, lemon juice, chopped fresh parsley, chopped fresh basil or 1/2 tsp dried basil, salt, fresh ground pepper, crushed red pepper flakes, grated fresh lemon rind

elbow macaroni, eggs, whole milk, evaporated milk, dried mustard, hot sauce, salt, butter, melted and cooled, sour cream, shredded sharp cheddar cheese, divided, shredded monterey jack cheese, shredded colby cheese, velveeta cheese, cut in half inch cubes

pork loin chops, thick cut, whole berry cranberry sauce, lemon juice, ground nutmeg, almond extract, peach halves in syrup, drained and chilled

whole fish (choose a flavorful fish like trout), salt and pepper, lemon, cut into wedges, to serve, white flour , sifted, salt, active dry yeast, egg, warm water, milk

onion, sliced, garlic cloves, minced, olive oil, eggplant, cubed, zucchini, green pepper, cored and seeded, fresh mushrooms, sliced, whole tomato, drained and cut up, salt, basil leaves, oregano leaves, pepper, cleaned trout or 3 (1 lb)

unsalted butter, whole chicken, cut in parts, salt and pepper, rosemary, chicken stock, sour cream

whole fish (gutted, scaled & gills cut out), lemon zest, fresh herb, kosher salt (not rock salt), egg whites, lightly beaten

whole wheat rigatoni, pasta sauce (i use sun-dried tomato and sweet basil), ready-cut diced tomatoes, frozen broccoli , red pepper, onion, and mushroom mixture (or similar veggie mixture), pack frozen broccoli florets, frozen prebrowend all-vegetable burger crumbles (i use boca), dried basil, fennel seeds, shredded part-skim mozzarella ( may use soy shredded cheese)