40 baked vegetables indian Recipes

light brown sugar , firmly packed, vegetable oil, molasses, light sour cream, dark rum, vanilla extract, yellow cornmeal, all-purpose flour, baking powder, ground cinnamon, ground cardamom, ground ginger, ground nutmeg, salt, egg whites, at room temperature, cream of tartar, brown sugar, powdered sugar, fat-free cream cheese, softened, light sour cream, powdered sugar, molasses, vanilla extract

onions, sliced thinly, chickpea flour, baking powder, rice flour, turmeric, black onion seeds, chili powder, cumin, ground, coriander, ground, salt, water, vegetable oil

naan dough, milk, sugar, warm water, yogurt, egg, all-purpose flour, salt, baking powder, vegetable oil (for baking tray), while the dough is rising , prepare the filling, red onions, finely chopped, hot chili pepper, minced, minced cilantro, red chili powder, salt to taste, melted butter or clarified butter, cilantro, minced for garnish

flour, salt, baking powder, active dry yeast, powdered milk (2 tbsp), sugar, warm water, vegetable oil (for frying )

unbleached flour, salt, powdered milk, baking powder, water, vegetable oil (for frying ), ground beef, diced onion, salt and pepper, head lettuce, shredded, tomatoes, diced, cheddar cheese, shredded, diced green chilies, drained, sour cream (optional)

tepid whole milk, rice flour, tapioca flour, salt, gluten free baking powder, caster sugar, active dry yeast, vegetable oil, plain yogurt, egg, lightly beaten, xanthan gum, ghee (optional) or olive oil (optional)

onion, chopped, ginger-garlic paste, tomatoes, chopped, chili powder (if using indian , be careful as it is extremely hot), sugar, ghee (or vegetable or peanut oil), water, tomato paste, butter, cut into small pieces, garam masala, ground cumin, ground coriander, whole chicken, cooked and cut into 8 pieces (preferably tandoori cooked, but can use a rotisserie or just baked chicken), heavy cream, salt and pepper, chopped cashew nuts (to garnish ), fresh fresh cilantro stem (to garnish )

active dry yeast, bread flour, sugar, salt, baking soda, vegetable oil, plain yogurt, milk, unsalted butter, black sesame seeds (you may find these in an indian or chinese shop, otherwise, use regular sesame seeds)

flour - ( indian chapati flour is best ), baking powder, salt, water, vegetable oil

ground turmeric, crushed dried chili flakes, cumin seeds, coriander seeds, ground ginger, garlic powder, yellow mustard seeds, ground black pepper, ground allspice, ground cinnamon, salt, vegetable oil, chicken, cut into 8 pieces, chopped onion, minced garlic, minced fresh ginger, fresh thyme, hot pepper , such as scotch bonnet or serrano, seeded and finely chopped, or to taste, chicken broth, unsweetened coconut milk, light brown sugar, chopped fresh cilantro, recipe west indian bread for roti, recipe follows, breads kept covered and warm, all purpose flour, baking powder, salt, vegetable oil, plus more for cooking roti, water

all-purpose flour, salt, ghee , clarified butter or vegetable oil, plus 1/4 cup, plus extra, for frying, ice water, ground coriander seeds, chopped yellow onions, minced fresh ginger, minced garlic, hot green chile peppers, minced, garam masala, salt, turmeric, cayenne, baking potatoes , like russets, about 1 1/2 lb, peeled, cut into 1/2-inch dice, and boiled until just tender, par-cooked and drained green peas, chopped fresh cilantro leaves, fresh lemon juice

whole wheat flour or white flour, or 1 cup of each, baking powder, salt, oil, tap water, vegetable oil for frying

red onions, finely chopped, chickpea flour, rice flour (can substitute with chick-pea flour), baking soda, green chilies, chopped, ginger, peeled and grated, curry leaves, red chili powder, salt , to taste, vegetable oil , for deep frying

pea flour, flour, plain, salt, baking powder, turmeric, leaves silver beet (large leaves, well washed and finely cut this is also known as chard), water, to mix, oil (for frying )

indian cottage cheese(grated ), dry milk, all purpose flour, raw cream, baking soda, sugar, cardamom to taste(powder ), vegetable oil for frying

whole wheat flour, cornmeal (i use half coarse , like quaker, and half fine ground, like indian head), baking soda, baking powder, salt, sugar, eggs, low-fat buttermilk (depends on your flour and the weather), prune puree (2 baby food containers worth, or a little less than 1/2 cup), peanut oil or 1 tbsp vegetable oil

flour, cornmeal (recommended: indian head ), sugar, baking powder, kosher salt, frozen yellow corn, thawed, egg, beaten, milk, plus extra to thin batter, vegetable oil, plus extra for frying, maple syrup , for serving

all-purpose flour, salt, baking powder, oil, water (can be made ahead), cooked turkey, shredded, onion, chopped, madras curry powder, cayenne pepper, chopped coriander, chopped ginger, chat masala (available in indian stores), vegetable oil, salt (can be made ahead of time), white onion, chopped, red bell pepper, diced, green bell pepper, diced, bay leaf, peppercorns (cracked under a knife roughly), cinnamon stick, left over cranberry sauce , from before, white vinegar, sugar, water, oil