229731 baked tomato pesto goat Recipes
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cream cheese, softened, divided, chopped almonds, toasted and6 Morecream cheese, softened, divided, chopped almonds, toasted, chopped onion, grated lemon peel, prepared sun-dried tomato pesto, prepared basil pesto, chopped fresh parsley, divided, keebler town house original crackers20 min, 8 ingredients
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frozen puff pastry sheet , thawed according to package di... and4 Morefrozen puff pastry sheet , thawed according to package directions, prepared basil pesto, shredded part-skim mozzarella cheese, whole peeled tomatoes, drained , cut into 1/4-inch-thick slices, sliced fresh basil (optional)30 min, 6 ingredients
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canola oil or 1/3 cup grapeseed oil, whole wheat flour and13 Morecanola oil or 1/3 cup grapeseed oil, whole wheat flour, flour, salt, ice water, ice water, firm tomatoes, thinly sliced, feta cheese, crumbled, eggs, pesto sauce, shredded mozzarella cheese, chopped basil or 1/4 cup parsley, onion powder, garlic powder, salt & freshly ground black pepper1 hour , 15 ingredients
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sheet puff pastry dough, rolled or pressed to about 10 x ... and8 Moresheet puff pastry dough, rolled or pressed to about 10 x 14 (or use phyllo dough, brushing each of 12 sheets with a bit of olive oil or melted butter, or use a pre-baked pizza crust, etc), prepared pesto, dry bread crumbs (we used finely crushed garlic croutons instead - very flavorful!), freshly grated parmesan reggiano (you can play around with the cheese flavors), yellow tomato , cut into 1/4 slices, pepper, couple shakes of garlic salt or powder20 min, 9 ingredients
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Baked Goat Cheese With Roasted Vegetable In Phyllo...sheets of 18 x 12 inches phyllo dough and14 Moresheets of 18 x 12 inches phyllo dough, melted butter or olive oil, red peppers cut up and roasted, yellow peppers cut up and roasted, white onion peeled and sliced and roasted, basil leaves cut into chiffonade, olive oil as needed, salt and cracked black pepper to taste, grape tomatoes roasted, goat cheese plain and sliced into equal 12 rounds, pine nuts toasted, capers, high quality balsamic vinegaer as needed, greens for garnish such as arugala20 min, 15 ingredients
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Slow-Baked Tomatoes With Garlic and Minttomatoes or 1 1/2 lbs grape, extra virgin olive oil and6 Moretomatoes or 1 1/2 lbs grape, extra virgin olive oil, garlic cloves, peeled , split lengthwise and green shoot removed, fresh mint, trimmed, coarse or flake salt, fresh ground black pepper, toasted slices of rustic bread, goat cheese (optional)1 hour , 8 ingredients
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Tomato-Pesto-Cream Cheese Tortecream cheese, green onions, finely chopped, sour cream and3 Morecream cheese, green onions, finely chopped, sour cream, worcestershire sauce, sun-dried tomatoes, drained & finely-chopped, basil pesto, well-drained2 hour 30 min, 6 ingredients
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Easy Tomato Pesto Souptomato soup, low-fat milk, basil pesto (heaping) and2 Moretomato soup, low-fat milk, basil pesto (heaping), grated parmesan cheese, salt and pepper (to taste)13 min, 5 ingredients
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Baked Tomato Grits (Patrick and Gina Neely)butter, plus more for coating skillet, shallot, chopped and8 Morebutter, plus more for coating skillet, shallot, chopped, garlic, chopped, tomato paste, low-sodium chicken broth, heavy whipping cream, quick cooking grits, oil-packed sun-dried tomatoes, drained well and roughly chopped, salt and freshly ground black pepper, log goat cheese, crumbled1 hour , 10 ingredients
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Tomato-Pesto Tartgrated parmesan cheese, mayonnaise, pizza crust and5 Moregrated parmesan cheese, mayonnaise, pizza crust, basil pesto, chopped fresh basil, freshly ground pepper, tomatoes, sliced, shredded mozzarella cheese, divided8 ingredients
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Tomato-Pesto Cheddar Meltsprepared pesto, white bread, tomato, sliced and4 Moreprepared pesto, white bread, tomato, sliced, shredded cheddar cheese, salt, pepper, butter15 min, 7 ingredients
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