128945 baked steak barbeque Recipes

baking potatoes, boneless beef top sirloin steaks, cut 1 inch thick, fresh baby spinach, bottled bleu cheese salad dressing, red onion, cut in thin wedges

beef tenderloin steak (13443), cooked per recipe, net from 16 oz fresh , choice grade, check actual yield, salt (i recommend half this), ground black pepper (i recommend half this)

steaks, olive oil, potatoes, sliced, onions, sliced, mushrooms, salt and pepper, chicken broth, tomato sauce, dry vermouth, dried oregano or 1 tsp dried italian herb seasoning, garlic powder (or more )

steaks, salt and pepper, cream of mushroom soup, dry onion soup mix

beef top round steak (1 inch thick ), king arthur unbleached all-purpose flour, ground mustard, salt, pepper, canola oil, onion, sliced, diced tomatoes, undrained, carrot, diced, brown sugar, worcestershire sauce, cooked noodles or mashed potatoes

steaks (ribeye, tsp-bone, sirloin, each steak approx. 1 lb), salt and pepper, salted butter, cilantro, garlic cloves, paprika, lemon juice

steak, thinly sliced, mushrooms, canned, oil, water, brown gravy mix, sour cream, potatoes, baked

steaks or 1 lb sirloin tip steak, oil, butter, divided, fresh mushrooms, quartered, flour, dry sherry, crescent rolls or 1 (16 oz) package biscuits

steak, potatoes, peeled and cubed, baby carrots, onions, quartered (optional), dry onion soup mix, a-1 steak sauce, cream of celery soup

steaks or 1 lb sirloin steak, stalks celery, chopped, green pepper, chopped, worcestershire sauce, diced tomatoes, onion, chopped, sliced mushrooms, tabasco sauce (optional)

baking potatoes, steak, cooked and sliced against grain, onion , walla-walla, finely chopped, olive oil, brown sugar, herbes de provence, salt, blue cheese

steaks, salt, pepper, flour, milk, eggs, beaten, vegetable oil, onion, sliced, beef broth

steak, tomato soup, dry mustard, worcestershire sauce, onion, sliced, red french dressing, sliced raw potatoes, water

sirloin steak (about 2-1/2-inch thick ), black pepper, onion, chopped, ketchup, melted butter, fresh lemon juice, green bell pepper , coarsley chopped, worcestershire sauce, butter, favorite barbecue sauce, worcestershire sauce, mustard powder, whipping cream

cube steaks (enough for your crowd. i usually make 8 for my family of 4), salt and pepper, vegetable oil (enough to cover bottom of your skillet), flour, onion, sliced, water, accent seasoning, gravy master

baking potatoes , scrubbed, vegetable oil, onions, sliced, rump steak , cut into slices, dijon mustard, red wine, salt & freshly ground black pepper, parsley, to garnish

steaks (you can use a cut such as a skirt steak, but i prefer individual , delmonico, fillet mignon, o), salt, pepper, olive oil to saute the steak, onions, cut in half and thin sliced, butter, salt, pepper, fresh thyme, seedless blackberry jam, white wine, brandy (if you don tsp to buy a whole bottle, buy those little nips, what i call airplane bottles or hotel bot), garlic clove, minced, dijon mustard, butter

beef top round steak, trimmed, salt, pepper, king arthur unbleached all-purpose flour, milk, egg, lightly beaten, oil for deep-fat frying, onion, chopped, beef broth