175178 baked spanish spinach balls roasted albond Recipes

roast chicken, spanish onion, halved and finely sliced, tomato, finely sliced, mignonette lettuce, leaves washed and torn, peanuts , roasted and crushed, chili powder, wild green chilies, finely sliced, white vinegar, tamarind juice, lime juice, caster sugar (superfine), fish sauce, sea salt

cooked spinach, well drained and chopped, butter, salt and pepper, to taste, eggs, breadcrumbs, onions, grated, cheese, grated, allspice, water, breadcrumbs, oil, for frying

boneless skinless chicken breasts, feta cheese, crumbled, spinach leaves , about 5/6 per breast depending on the size of chicken and size, roasted red peppers, garlic powder, eggs, beaten, breadcrumbs (you can use plain or garlic if preferred), lipton recipe secrets savory herb with garlic soup mix, toothpicks, salt and black pepper (to season), oil (for frying )

spanish onions, heads garlic , roasted, sugar, brown sugar, balsamic vinegar

chopped frozen broccoli, seasoned stuffing mix (use chicken or wild rice flavored), grated parmesan cheese, shredded cheddar cheese, onion, finely chopped, eggs, beaten (or use 4 large), butter, melted, seasoning salt (or to taste), garlic powder, cayenne pepper (optional or to taste), black pepper, grated cheddar cheese (for topping balls or use mozzarella cheese) (optional)

frozen spinach, drained, seasoned bread crumbs, parmesan cheese, butter, melted, green onions, chopped, eggs, nutmeg, dijon mustard, honey, egg yolk

onion, chopped fine, egg substitute, egg, lightly beaten, parmesan cheese, grated, butter, melted, chicken broth, garlic clove, minced, dried thyme, pepper, salt, frozen spinach, chopped, thawed and squeezed dry

fresh spinach, dried breadcrumbs, egg white, fresh parmesan cheese, rock salt, pepper, red chile, butter

frozen spinach, herb seasoned stuffing mix, onion, finely chopped, eggs, well-beaten, melted margarine, grated parmesan cheese, cayenne pepper , to taste, garlic salt, creole seasoning

roasting chickens, fresh thyme plus 1 tbsp chopped, coarse kosher salt, hot smoked spanish paprika, divided, montreal seasoning, baby potatoes (1 to 1 1/2 inches in diameter), olive oil , plus 2 tsp

chopped spinach, thawed and drained very well, onion, finely diced, eggs, fresh parmesan cheese, grated, butter, melted, granulated garlic, thyme, seasoned salt, ground pepper

frozen chopped spinach, drained, eggs, beaten, herb seasoned stuffing mix, crushed, parmesan cheese, melted butter, onions, chopped, garlic, chopped, pepper, thyme

chopped spinach, drained, eggs, breadcrumbs, onion, chopped, grated swiss cheese, grated parmesan cheese, garlic, salt, thyme

potatoes peeled boiled and mashed, frozen chopped spinach thawed and well drained, eggs, nutmeg, cayenne pepper, grated pepper jack cheese, flour, salt, freshly ground black pepper

lg. eggs, frozen spinach, chopped, cooked, drained and squeezed dry, onion, minced, parmesan cheese, grated, butter, salt, dried thyme leaves, black pepper, nutmeg, garlic powder, crumb-type herb seasoned stuffing mix (pepperidge farm)

chopped onion, eggs, lightly beaten, butter, melted, grated parmesan cheese, garlic clove, minced, dried thyme, salt, pepper, frozen chopped spinach, thawed and squeezed dry

roasted red peppers, drained, chopped, chopped green onion, minced fresh cilantro, extra-virgin olive oil, ground cumin, hot pepper sauce, garlic cloves, pressed, tahini, water, fresh lemon juice, flat rustic bread such as focaccia or ciabatta, (about 2 1/2 inches high), cut horizontally in half, crumbled feta cheese (about 4 oz), sliced rare roast beef, baby spinach leaves

roasted red pepper, cream cheese, worcestershire sauce, garlic clove, fresh ground pepper, shredded monterey jack cheese, red pepper flakes, parsley, chopped