31 baked soy sauce balsamic vinegar Recipes

fresh asparagus, trimmed, salt and pepper, to taste, butter, soy sauce, balsamic vinegar

firm tofu, soy sauce, balsamic vinegar, garlic powder, ground ginger, salt, white pepper or 1/2 tsp black pepper, olive oil

soy sauce, honey, balsamic vinegar (important that its balsamic, no substitute!), grated fresh ginger (yes really this much), minced garlic, tofu, cut into piece

chicken legs-thighs (leg/thigh combo), butter, melted, raspberry jam (seedless ), balsamic vinegar, soy sauce, crushed red pepper flakes

salmon fillets, soy sauce, minced garlic, ginger, splenda sugar substitute, balsamic vinegar, lemon , juice of

lean pork chops , trimmed of excess fat, half a tin chopped tomatoes, peach jam or 2 tbsp peach relish, balsamic vinegar, olive oil, soy sauce or 1 tsp maggi seasoning, garlic granules or 2 garlic cloves, peeled & crushed, ground ginger, sweet paprika, cayenne pepper

asparagus spears, salt and pepper to taste, butter, soy sauce, balsamic vinegar

fresh asparagus, salt , to taste, pepper, butter, soy sauce, balsamic vinegar

asparagus trimmed, salt and pepper to taste, butter, soy sauce, balsamic vinegar

ketchup, orange marmalade or apricot preserves, low-sodium soy sauce, balsamic vinegar, ginger, peeled and finely grated, cayenne pepper (optional), bell peppers (1 red , 1 yellow), quartered lengthwise, scallions , cut into 3-inch pieces, extra-virgin olive oil, kosher salt, skin-on, bone-in chicken thighs (3 to 3 3/4 lb), cooked white rice , for serving (optional)

chicken leg quarters , which should be at least pc (5-6), clover honey, kikkoman soy sauce, balsamic vinegar, extra virgin olive oil, garlic cloves, cilantro (i used minced by durkee), yellow pepper, yellow onion, ground pepper, hickory smoke salt, reynolds oven cooking bag

sweet onion, cut in 1-inch wedges, cooking oil, you can use less, brown sugar , packed, fresh green beans, whole, trimmed, mushrooms, halved if small, sliced if large, olive oil, soy sauce, balsamic vinegar, goat cheese, softened (or cream cheese), milk

flour , generous, baking powder , generous, sugar , generous, salt , generous, butter , and smart balance combined, no-salt garlic and herb seasoning, curry powder, eggs, beaten (can add a dash of milk), luncheon turkey meat (the cheap 1), soy sauce , substitute bragg liquid amino acids, balsamic vinegar, cheddar cheese, grated, mozzarella cheese, grated, tomato, diced, green onion, sliced thinly

salmon (2 fillets), olive oil, horseradish sauce, crushed walnuts, dill, fresh chives, lime juice, dry white wine, balsamic vinegar, soy coffee creamer, soy margarine, cornstarch, rice, water, string beans, water , for steaming

maple syrup, reduced sodium soy sauce, chili powder, onion powder, garlic powder, liquid smoke (optional), salt and pepper, water, extra firm tofu (sliced into 12-13 even slices), onions (yellow, red or white ), olive oil, balsamic vinegar, sugar, salt and pepper, ciabatta, fresh spinach leaves, hummus (greek olive)

uncooked small shrimp, peeled, deveined and halved lengthwise, minced peeled fresh ginger, soy sauce, oriental sesame oil, all-purpose flour, baking powder, salt, eggs, celery , cut in 1-inch julienne, minced green onion, peeled fresh ginger, peanut oil, fresh ground pepper, peanut oil (for frying , about), soy sauce, sliced green onion, balsamic vinegar or 1 tbsp red wine vinegar, oriental sesame oil, minced peeled fresh ginger

lemon, juiced, soy sauce, white balsamic vinegar, granulated sugar, jalapeno, seeded and diced, loosely packed cilantro leaves, loosely packed parsley leaves, loosely packed basil leaves, loosely packed mint leaves, minced garlic, all-purpose flour, cornstarch, baking powder, salt, egg, soda water, rice wine vinegar, buttermilk, cajun spice, pork tenderloin (1 1/2 to 2 lb), sliced 1/2-inch thick on bias, oil, for frying

fleur de sel , to coat, coarse ground black pepper , to coat, free range chickens (4 to 6 lb each), canola oil, butter, minced shallots, minced garlic, sliced shiitakes, quartered button or cremini mushrooms, white wine, chicken stock, dark soy sauce, chopped fresh thyme, shucked english peas, blanched, shucked edamames, blanched, shucked favas, blanched, diced peeled carrots, blanched, sugar snap peas, cut into 1/4-inch lengths, blanched, white truffle oil, salt and black pepper, chopped chives, chicken from above , picked off of the bone, skin and all, shredded, ragout, basil oil , recipe follows, crock pots, puff pastry sheets , 3 by 3 inches, docked, garlic, minced ginger, limes, juiced, salt, sugar, canola oil, thai basil leaves, salt and black pepper, to taste, leftovers: chicken , tomato and pasta salad with basil vinaigrette, dijon mustard, balsamic vinegar, rice vinegar, basil oil , see recipe above, extra virgin olive oil, chicken from above , picked off of the bone, skin and all, shredded, blanched fusilli pasta, ripe tomatoes, medium dice, thai basil , picked, reserve a few tops, for garnish