119095 baked southern cheesy grits Recipes

water, kosher salt, quick-cooking grits (not instant !), shredded sharp cheddar cheese, unsalted butter, whole milk, garlic clove, minced, eggs, beaten

water, quick-cooking grits, uncooked, salt, monterey jack cheese, shredded (pepper jack cheese kicks it up a notch), chopped canned green chilies, eggs, pimento pepper (optional)

chicken broth, quick-cooking grits, onion, sliced, frozen pepper strips, thawed, olive oil, uncooked large shrimp, peeled and deveined, minced fresh parsley, lemon juice, shredded sharp cheddar cheese, sour cream

sauce, olive oil, onion, chopped, portobello mushroom cap, cut into bite-size pieces, enchilada sauce (such as el pato salsa de chile fresco ), water, grits, water, coarse yellow cornmeal, milk, shredded sharp cheddar cheese, bacon salt, black pepper

salt, black pepper, butter (or margarine), sharp cheddar cheese (or medium cheddar), half-and-half cream (or evaporated milk), garlic, minced, onion, finely chopped, tabasco sauce (or red pepper sauce), green chilies (optional), eggs, well beaten

shoulder veal chops (about 3 lb), salt and freshly ground black pepper, flour , for dredging, oil, for pan, sweet onion, 1/2 diced and 1/2 chopped, carrots, diced, celery stalks, diced, bay leaf, red wine, beef broth, unsalted butter, fresh mushrooms, sliced, southern cheese grits , recipe follows, unsalted butter, jalapeno pepper, seeded and chopped, quick cooking grits, water, shredded cheddar, salt and freshly ground black pepper

unsalted butter, divided, ham steaks 1/2-inch thick, dice onion, dice red bell pepper, dice green bell pepper, minced garlic, chicken stock, pepper jelly, kosher salt, recipe cheesy grits , recipe follows, water, salt, divided, quick cooking or old-fashioned grits (not instant ), milk, heavy cream, butter, fresh cracked black pepper, shredded white cheddar

chicken broth, salt, pepper, garlic powder, grits (i use 5 minute cooking ), milk, butter, eggs beaten, cubed sharp cheddar cheese, sharp white cheddar cheese

water, quick-cooking grits, butter, eggs, beaten, velveeta cheese (cut into small pieces, use half of an 8-oz package), salt and pepper, cayenne pepper, parmesan cheese

chicken broth or 4 cups water, grits, uncooked, eggs, beaten, butter , 1 stick, mild cheddar cheese, garlic powder

chicken broth, salt, pepper, garlic powder, grits, cheddar, cubed, milk, eggs, beaten, unsalted butter, grated sharp white cheddar

chicken broth, salt, tea. pepper, tea. garlic powder, grits, cheddar, cubed, milk, eggs (beaten ), butter, grated sharp white cheddar

uncooked grits, water, salt, unsalted butter, sharp cheddar cheese, grated, worcestershire sauce, garlic powder

water, salt, uncooked quick-cooking grits, shredded reduced-fat extrasharp cheddar cheese, divided, butter, reduced-fat milk, garlic powder, hot pepper sauce (such as tabasco), eggs

water, quick-cooking grits, egg whites, eggs, shredded reduced-fat cheddar cheese, fat free milk, jalapeno peppers, seeded and chopped, garlic salt, white pepper, green onions chopped. divided

water, quick-cooking grits, egg whites, eggs, shredded reduced-fat cheddar cheese, fat-free milk, jalapeno peppers, seeded and chopped, garlic salt, white pepper, green onions, chopped, divided

grits (not the instant kind ), water, table salt, seasoning salt, butter, tabasco sauce (or more ), grated sharp cheddar cheese (the sharper the better), eggs, well beaten

water, salt, uncooked quick grits, roll sharp cheese spread, roll garlic-cheese spread, butter or margarine, eggs, beaten, milk, pepper