327778 baked salmon topped garlic savory Recipes

salmon , pieces, hoisin sauce, soy sauce, drops dark sesame oil, chili paste (optional) or 1/4 tsp hot sauce (optional), sesame seeds (light or black )

salmon fillets (about 2 fillets), soy sauce, lemon juice, ginger, cinnamon, pepper

salmon fillets, honey, virgin olive oil, lavender, crushed, white wine, worcestershire sauce or 1 tbsp tamarind paste, lemon juice

salmon steaks, lemon , juice of, cream cheese, softened, tomato, chopped, mushroom, chopped, fresh chives, chopped, fresh parsley, chopped, salt and pepper, fresh chives, lemon wedge

carrots, uncooked couscous, almonds, raisins, fresh mint, chopped, olive oil, sea salt, fresh ground pepper, skinless salmon fillet, 7 oz each, lemon wedge

salmon fillet (cut to fit into an 8x8 baking dish), coconut oil (you could use olive oil, i m sure), organic sodium-free seasoning (i use a blend of 21 organic spices from costco), honey (i used creamed , but use what you have on hand), organic mustard, black pepper (this gives it a kick, so...use less if you aren tsp excited about spice)

fresh salmon, butter, sliced fresh mushrooms, green onions, chopped, flour, chopped fresh parsley, salt, milk, dry white wine (or 2 tsp water with 2 tsp fresh lemon juice)

salmon fillets, skinned and deboned, fresh dill, dried parsley, lemon

brown rice, water, salmon fillet, orange juice, dried dill weed, dried rosemary, dried basil, dry mustard, lemon pepper

whipping cream, creole mustard or 3/4 cup other coarse grain mustard, worcestershire sauce, dijon mustard, ground pepper, dried basil (yes, dried !), white pepper, cayenne pepper, center-cut salmon fillets (preferably 2 1.5 lb fillets), unsalted butter, melted (1/2 stick), golden brown sugar, soy sauce, fresh lemon juice, dry white wine, sour cream

fresh spinach leaves, philadelphia cream cheese, room temperature, mascarpone cheese, room temperature, ground nutmeg, salt and pepper, to taste, salmon fillets, with skin about 1-inch thick, olive oil, french bread, with crust cut into small cubes, butter, melted, parmesan cheese or 1/2 cup pecorino cheese, freshly grated

salmon fillets, arugula, onion, bay leaf, white wine, olive oil, salt, pepper

salmon fillets, parmesan cheese, grated, mayonnaise, ground red pepper, lemon juice

salmon fillets, blue cheese dressing (the higher quality the better), salt and pepper, blue cheese, crumbles (optional)

lemons, thinly sliced, onion, thinly sliced, chopped parsley, fresh ground pepper, salt, dry white wine or 1/2 cup dry vermouth, whole salmon

red wine vinegar, sugar, dijon mustard, dry mustard, olive oil, salmon fillets, herbes de provence, fresh french breadcrumbs

salmon fillets, approx 1 1/4 lb, kraft zesty italian dressing, tomato, chopped, sliced mushrooms, green onions, sliced

chopped fresh spinach leaves, sliced fresh mushrooms, tomato, chopped, sun dried tomato vinaigrette dressing, salmon fillets