93 baked rice stock Recipes

  • Baked Rice and Lentils
    lentils, grain rice, onion and
    6 More
    lentils, grain rice, onion, chicken stock (or vegetable stock), butter, melted, salt, turmeric, cumin, chili powder (optional)
    4 min, 9 ingredients
  • Baked Rice
    onion, minced, butter, grain rice and
    2 More
    onion, minced, butter, grain rice, chicken stock or 4 3/4 cups water, salt (optional)
    30 min, 5 ingredients
  • Baked Rice (Ross Fil-Forn)
    grain white rice, olive oil, lean ground beef and
    9 More
    grain white rice, olive oil, lean ground beef, canned crushed tomatoes, chicken stock, bay leaves, salt and black pepper to taste, chopped fresh basil leaves, chopped fresh mint leaves, eggs, shredded mozzarella cheese, freshly grated parmesan cheese
    1 hour 10 min, 12 ingredients
  • Baked Cheddar Broccoli Rice Cups
    baked cheddar broccoli rice cups and
    22 More
    baked cheddar broccoli rice cups, thanks to fountain ave. grill: http://fountainavenuekitchen.com/baked-cheddar-broccoli-rice-cups, simple to whip up with ingredients you have on hand, this side is a sure kid-pleaser that adults will enjoy as well. i employ 1 of my favorite kitchen tricks with this recipe: any time i use frozen broccoli or spinach that needs to be thawed and drained well, i put it inside a tea towel and literally wring it out. you will be surprised by how much water is released, and getting rid of it will prevent your finished product from becoming soggy., vary the cheese if you like or bake in a casserole dish or jumbo muffins tins. for my better-for-you ranch dressing, quick-cooking rice , like minute rice (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below), chicken stock, frozen, chopped broccoli, thawed and excess water squeezed out, shredded cheddar cheese, divided, homemade ranch dressing (see recipe), or store bought, eggs, lightly beaten, salt and freshly ground pepper to taste, low-fat buttermilk, chobani 2% plain yogurt, mayonnaise, apple cider vinegar, canola or olive oil, kosher salt and freshly ground pepper to taste, minced chives, whisk all ingredients together ., dressing will keep for a week or so, covered, in the refrigerator., if you prefer a thicker dressing , use approximately 1/4 cup of buttermilk depending on your personal preference and intended use.
    23 ingredients
  • Simple Baked Rice
    grain rice, olive oil, diced carrot, diced celery and
    5 More
    grain rice, olive oil, diced carrot, diced celery, diced onion, garlic, minced, chicken stock, bay leaf, ground black pepper , or to taste
    1 hour , 10 ingredients
  • Baked Cheddar and Tomato Rice
    oil, onion, thinly sliced and
    6 More
    oil, onion, thinly sliced, red pepper , deseeded and sliced, garlic clove, finely chopped, grain rice, chicken stock or 1 liter vegetable stock, canned chopped tomatoes, mature cheddar cheese, cubed
    1 hour , 8 ingredients
  • Baked Greek Rice
    butter, white rice (i used long grain), chicken stock and
    4 More
    butter, white rice (i used long grain), chicken stock, juice from 1/2 lemon and 1tsp zest, green onions, sliced, kosher or sea salt and fresh ground black pepper, feta cheese, crumbled
    1 hour , 7 ingredients
  • Baked Brown Rice
    brown rice and
    9 More
    brown rice, water (or stock, vegetable juice, or other flavorful liquid), unsalted butter, kosher salt, garlic powder (or fresh garlic), freeze-dried minced onions, ground black pepper, chopped onion, chopped celery, chopped carrot
    1 hour 5 min, 10 ingredients
  • Baked Basmati Rice
    olive oil, basmati rice, water, butter and
    3 More
    olive oil, basmati rice, water, butter, oxo instant chicken bouillon or 4 -6 tbsp instant chicken stock, chopped onion (i use pre-chopped frozen ), frozen corn
    1 hour 5 min, 7 ingredients
  • Baked Mexican Rice - Vegetarian
    oil, onion, diced fine, garlic, ground cumin, chili powder and
    3 More
    oil, onion, diced fine, garlic, ground cumin, chili powder, white rice , don tsp use instant (short grain), chicken or 1 3/4 cups vegetable stock, tomato paste
    50 min, 8 ingredients
  • Baked Chicken Lemon And Pea Risotto
    olive oil, chicken breast fillets, quartered and
    8 More
    olive oil, chicken breast fillets, quartered, leeks, sliced, lemon zest, arborio rice or carnaroli rice, chicken stock, frozen peas, lemon juice, parmesan cheese, finely grated, mint, chopped
    1 hour , 10 ingredients
  • Baked Rice Mexicana Baked Rice Mexicana
    onion, finely chopped, garlic, finely chopped, olive oil and
    8 More
    onion, finely chopped, garlic, finely chopped, olive oil, rice, uncooked, salt, freshly ground black pepper, chili powder, button mushrooms, chorizo sausage, sliced, beef stock or 1 1/2 cups chicken stock, parmesan cheese, grated
    50 min, 11 ingredients
  • Baked Rice Pilaf Baked Rice Pilaf
    olive oil, onion finely chopped, grain white rice and
    1 More
    olive oil, onion finely chopped, grain white rice, chicken or vegetable stock.
    30 min, 4 ingredients
  • Baked Popcorn Rice Baked Popcorn Rice
    spanish onion, minced, extra virgin olive oil and
    4 More
    spanish onion, minced, extra virgin olive oil, unsalted butter, garlic, minced, popcorn rice, chicken stock or beef stock, if the dish calls for meat
    35 min, 6 ingredients
  • Baked Onions with Rice, Apple, and Nut Stuffing (Emeril Lagasse) Baked Onions with Rice, Apple, and Nut Stuffing (Emeril Lagasse)
    red onions , about 8 to 10 oz each, olive oil and
    12 More
    red onions , about 8 to 10 oz each, olive oil, salt and freshly ground black pepper, unsalted butter, minced garlic, diced apples, salt, freshly ground black pepper, wild rice , cooked according to package directions, lightly toasted walnuts, chopped fresh sage, tablepoons chopped fresh parsley, grated dry jack , or white cheddar, chicken stock , or vegetable stock
    1 hour 25 min, 14 ingredients
  • Baked Onions with Rice, Apple, and Nut Stuffing (Emeril Lagasse) Baked Onions with Rice, Apple, and Nut Stuffing (Emeril Lagasse)
    red onions , about 8 to 10 oz each, olive oil and
    12 More
    red onions , about 8 to 10 oz each, olive oil, salt and freshly ground black pepper, unsalted butter, minced garlic, diced apples, salt, freshly ground black pepper, wild rice , cooked according to package directions, lightly toasted walnuts, chopped fresh sage, tablepoons chopped fresh parsley, grated dry jack , or white cheddar, chicken stock , or vegetable stock
    2 hour , 14 ingredients
  • Baked Chicken Pistachio Rice Baked Chicken Pistachio Rice
    cooked basmati rice, pistachios, ground to paste and
    12 More
    cooked basmati rice, pistachios, ground to paste, chicken, boiled and shredded, butter, chopped spring onions, flour, milk, chicken stock, chilies, chopped, salt, pepper, ajinomoto, grated carrot, chopped pistachios , for garnishing
    1 hour 5 min, 14 ingredients
  • Baked Shroom Rice (Claire Robinson) Baked Shroom Rice (Claire Robinson)
    unsalted butter, shiitakes mushrooms, sliced and
    4 More
    unsalted butter, shiitakes mushrooms, sliced, garlic, minced, white rice, kosher salt and freshly cracked black pepper, low-sodium chicken stock
    35 min, 6 ingredients




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