202375 baked polenta italian vegetable Recipes

  • Vegetable Orzo Soup
    sweet yellow pepper, chopped, onion, chopped, olive oil and
    10 More
    sweet yellow pepper, chopped, onion, chopped, olive oil, garlic cloves, minced, garden-style spaghetti sauce, frozen italian vegetables, white kidney or cannellini beans, rinsed and drained, chicken broth, red potatoes, quartered, water, uncooked orzo pasta, dried marjoram, dried thyme
    30 min, 13 ingredients
  • Baked Rice and Vegetables in Broth
    uncooked long-grain rice, uncooked wild rice and
    11 More
    uncooked long-grain rice, uncooked wild rice, uncooked brown rice, sliced fresh mushrooms, chopped fresh broccoli, chopped carrots, chopped red bell pepper, chopped onion, salt, dried onion flakes, paprika, black pepper, vegetable broth
    45 min, 13 ingredients
  • Baking Powder Biscuits
    flour, salt, baking powder, sugar, vegetable shortening and
    1 More
    flour, salt, baking powder, sugar, vegetable shortening, milk
    35 min, 6 ingredients
  • Southwest Polenta and Vegetables
    onion, diced, button mushroom and
    15 More
    onion, diced, button mushroom, zucchini, 1/2-inch cube (or julienne-cut), red bell pepper , julienne-cut, extra virgin olive oil, garlic cloves, minced, kosher sea salt, corn (frozen or fresh ), black beans, drained and rinsed, diced tomatoes, fresh thyme ( 1/3 tsp dried ), chili powder, cumin, black pepper, polenta (in pre-packaged log ), shredded romano cheese, cooked spinach (optional)
    35 min, 17 ingredients
  • Creamy Baked Polenta With Herbs and Green Onions
    water, polenta, salt, ground black pepper, butter and
    6 More
    water, polenta, salt, ground black pepper, butter, green onions, thinly sliced, fresh italian parsley, minced, fresh thyme, minced, whipping cream, fresh parmesan cheese, grated (dry jack cheese is recomended, substitute parmesan if you can tsp find), lemon zest
    1 hour , 11 ingredients
  • Polenta with Le Cendre
    italian style cherry tomatoes, halved and
    13 More
    italian style cherry tomatoes, halved, garlic, peeled and halved, extra virgin olive oil, balsamic vinegar, sugar, salt and freshly ground pepper, to taste, fresh rosemary and thyme, chopped, chicken stock, polenta, pre-cooked, butter, chopped herbs, cantonnier cheese, grated, le cendre cheese, arugula leaves as garnish (optional)
    55 min, 14 ingredients
  • Mixed Grains Baked With Herbs, Vegetables and Cheese Mixed Grains Baked With Herbs, Vegetables and Cheese
    vegetable stock (see #118875) and
    16 More
    vegetable stock (see #118875), barley (regular, not quick-cooking ), wild rice (the real thing, not a mix), brown rice, olive oil, onion, diced, sliced mushrooms, chopped canned tomato with juice, freshly grated lemon , rind of, sliced black olives, chopped fresh parsley, thyme, dried basil or 1 tbsp fresh basil, finely chopped, fresh ground pepper, bulgur, cubed cheddar cheese (4 oz), frozen peas
    26 min, 17 ingredients
  • Baked Potato With Vegetable Soup Baked Potato With Vegetable Soup
    basic ingredient, rosit potato, white onion and
    6 More
    basic ingredient, rosit potato, white onion, vegetable stock, milk, olive oil, oregano flakes, salt and black pepper, parmessan cheese
    1 hour , 9 ingredients
  • Baking Powder Biscuits Baking Powder Biscuits
    all-purpose flour, baking powder, salt and
    2 More
    all-purpose flour, baking powder, salt, vegetable shortening, whole milk
    40 min, 5 ingredients
  • Creamy Baked Polenta with Herbs and Green Onions Creamy Baked Polenta with Herbs and Green Onions
    water, polenta (coarse cornmeal) or yellow cornmeal, salt and
    8 More
    water, polenta (coarse cornmeal) or yellow cornmeal, salt, ground black pepper, butter, green onions, thinly sliced, minced fresh italian parsley, minced fresh thyme, whipping cream, grated dry jack cheese or freshly grated parmesan cheese, grated lemon peel
    11 ingredients
  • Vegetarian Baked Polenta Pie Vegetarian Baked Polenta Pie
    olive oil, onion, diced, garlic cloves, minced and
    19 More
    olive oil, onion, diced, garlic cloves, minced, crushed tomatoes, fennel seed, dried basil, dried oregano, crushed red pepper flakes, coarse salt & freshly ground black pepper, zucchini, chopped, yellow squash, chopped, eggplant, chopped, red pepper, chopped, drizzle olive oil, salt and pepper, to season vegetables, polenta, skim milk, butter, sugar, coarse salt, parmesan cheese, freshly grated, mozzarella cheese, shredded
    16 min, 22 ingredients
  • Polenta Sunrise Polenta Sunrise
    vegetable oil for coating the baking dish, water and
    9 More
    vegetable oil for coating the baking dish, water, kosher salt, polenta, heavy cream, parmesan cheese, drained, julienned oil-packed sun-dried tomatoes, chopped fresh basil, balsamic vinegar, minced garlic, pepper
    11 ingredients
  • Polenta Sunrise Polenta Sunrise
    vegetable oil for coating the baking dish, water and
    9 More
    vegetable oil for coating the baking dish, water, kosher salt, polenta, heavy cream, parmesan cheese, drained, julienned oil-packed sun-dried tomatoes, chopped fresh basil, balsamic vinegar, minced garlic, pepper
    11 ingredients
  • Double Cheese Polenta Double Cheese Polenta
    chicken stock, unsalted butter (1 1/4 sticks) and
    5 More
    chicken stock, unsalted butter (1 1/4 sticks), salt and white pepper, polenta (italian cornmeal), freshly grated parmesan cheese (preferably imported ), grated jarlsberg cheese, whipping cream
    50 min, 7 ingredients
  • Italian-Style Veggies over Polenta Italian-Style Veggies over Polenta
    polenta, ready made, sliced into 1/2 inch thick slices and
    13 More
    polenta, ready made, sliced into 1/2 inch thick slices, oil (for cooking ), onion, diced, pumpkin or 1 cup acorn squash, diced, broccoli , cut into bite sized pieces, cauliflower , cut into bite sized pieces, red pepper , cut into bite sized pieces, carrot, peeled and cut into bite sized pieces, baby spinach, leek, chopped, white beans, rinsed and drained, oregano, marjoram, salt
    40 min, 14 ingredients
  • Creamy Corn Polenta (Giada De Laurentiis) Creamy Corn Polenta (Giada De Laurentiis)
    low-salt chicken broth (preferably organic ) and
    4 More
    low-salt chicken broth (preferably organic ), unsalted butter, kosher salt, polenta (italian cornmeal) or regular cornmeal, frozen corn kernels, thawed
    35 min, 5 ingredients
  • Polenta with Sausage and Mushroom Sauce Polenta with Sausage and Mushroom Sauce
    italian turkey sausage, chopped red bell pepper and
    11 More
    italian turkey sausage, chopped red bell pepper, chopped onion (about 1 medium), sliced mushrooms, garlic cloves, minced, water, sliced sun-dried tomatoes , packed without oil, crushed tomatoes, undrained, freshly ground black pepper, tube refrigerated prepared polenta , cut into 8 slices, grated fresh parmesan cheese
    43 min, 13 ingredients
  • Mushroom Ragout over Soft Polenta (Italian) Mushroom Ragout over Soft Polenta (Italian)
    olive oil, garlic cloves, minced, shallot, finely chopped and
    14 More
    olive oil, garlic cloves, minced, shallot, finely chopped, flat leaf parsley, fresh, basil leaves , torn, chili pepper flakes, dried, mushroom , assorted like cremini oyster white, chantrelles, chopped, dry white wine or 1/4 cup water, salt and pepper, grated fontana cheese, onion, olive oil, chili pepper flakes, vegetable broth, salt, cornmeal, parmesan cheese, grated
    40 min, 17 ingredients




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