1254 baked pecan toast Recipes

pecans, toasted and finely diced, unbleached white flour, whole wheat flour, cornmeal (pref. stone-ground rather than degerminated), buckwheat flour, wheat germ, dry buttermilk, soy flour, baking powder, baking soda, sea salt, canola oil (or some other mild tasting vegetable oil)

french bread, eggs, half and half, milk, sugar, vanilla extract, cinnamon, nutmeg (freshly grated ), salt, praline topping, butter, softened, brown sugar, chopped pecans (optional), light corn syrup, cinnamon, ground nutmeg, blend together well and spread over top of bread (like frosting)., bake casserole for 45-60 minutes at 350 degrees until puffed and lightly golden.

sugar, dry bread crumbs, ground cinnamon, ground nutmeg, frozen puff pastry, thawed, egg, beaten, chopped peeled tart apples, chopped pecans, toasted, brown sugar, king arthur unbleached all-purpose flour, butter, melted, sugar, milk, vanilla extract

french bread, eggs, half-and-half, milk, sugar, vanilla, cinnamon, nutmeg, butter, brown sugar, pecans

french bread, sliced in 1/2-inch slices, eggs, milk, maple syrup, melted butter, cinnamon, melted butter, brown sugar, chopped walnuts or 1/2 cup pecans

pecans, toasted and coarsely chopped, chocolate crumb pie shell (6-oz), kraft caramels (5 oz / 17 pieces), evaporated milk (not sweetened condensed ), semi-sweet chocolate chips (9 oz), heavy whipping cream, butter

old fashioned caramel dip, granny smith apples, peeled, cored, and diced into 1/2-inch thick pieces, ground cinnamon, water, eggs, milk, pure vanilla extract, italian bread (4 inches in diameter) sliced into 1-inch thick pieces, unsalted butter, chopped pecans

all-purpose flour (about 1 oz), brown sugar, butter, melted, honey, ground cinnamon, salt, ground allspice, chopped pecans, toasted, anjou pears, peeled and cut in half lengthwise, apple juice, apple brandy

rolled (not instant) oats, pecans, toasted and chopped, sugar or maple syrup plus more for serving, baking powder, ground cinnamon, sea salt, milk, egg, unsalted butter, melted, vanilla, bananas, sliced, fresh or frozen blueberried

brown sugar, sour cream, butter , plus, butter, divided, cornstarch, vanilla, divided, vanilla ice cream, softened, eggs, flour, graham cracker crumbs (about 16 squares), sugar, baking powder, salt, chopped pecans, toasted

supermarket french or italian bread, sliced into 1-inch pieces, unsalted butter, softened (to coat baking dish), eggs, whole milk, heavy cream, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, unsalted butter, softened, light brown sugar, light corn syrup, pecans, chopped coarse, wild main blueberries (can substitute regular blueberries)

extra-virgin olive oil, balsamic vinegar, garlic cloves, minced, goat cheese, chopped pecans, toasted baguette slices or crackers

acorn squash (about 1 lb), brown sugar, ground cinnamon, ground nutmeg, unsweetened orange juice, nonfat margarine, melted, chopped pecans, toasted

refrigerated piecrusts, canned cherry , apple, or peach fruit filling, chopped pecans, toasted, sugar, ground cinnamon, vanilla ice cream (optional)

french bread (13 to 16 oz) or french toast bread, eggs, half-and-half, milk, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, praline topping, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg

sugar, cocoa, all-purpose flour, eggs, butter or margarine, melted, vanilla extract, chopped pecans, toasted, orange cream, garnish: orange zest

sugar, cocoa, all-purpose flour, eggs, butter or margarine, melted, vanilla extract, chopped pecans, toasted, orange cream, garnish: orange zest

salt, ground nutmeg, ground cinnamon, vanilla extract, sugar, milk, eggs, half-and-half, butter, for pan, french bread (13 to 16 oz), praline, topping recipe follows, raspberry flavored syrup , recipe follows, praline topping, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg, raspberry syrup, raspberry preserves, water, raspberry liqueur (recommended - framboise)