150 baked parmesan artichoke bake Recipes
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mayonnaise (use only not salad dressing) and7 Moremayonnaise (use only not salad dressing), grated parmesan cheese, onion (very finely chopped , about 1/3 cup), fresh minced garlic (optional), artichoke hearts (drained and coarsley chopped), chopped pimiento (well drained and patted dry with paper towel), frozen chopped spinach (thawed and hand-squeeze dry to remove moisture), grated mozzarella cheese (or to taste)20 min, 8 ingredients
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leeks (about 1 1/2 lb; white and pale-green parts only), ... and7 Moreleeks (about 1 1/2 lb; white and pale-green parts only), trimmed, halved lengthwise, washed, and cut crosswise into 2-inch pieces, kosher salt, russet (baking) potatoes (about 3 lb), peeled, imported swiss cheese , such as gruyere or emmental, shredded (1 1/2 cups packed), water-packed artichoke hearts, drained and sliced, freshly ground black pepper, half-and-half, parmesan cheese, finely grated1 hour 25 min, 8 ingredients
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Baked Artichoke Omeletcanned artichoke hearts in water, eggs, half-and-half and6 Morecanned artichoke hearts in water, eggs, half-and-half, milk, salt, pepper, ground nutmeg, shredded white cheddar cheese, grated parmesan cheese9 ingredients
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Artichoke Chicken Bakewater-packed artichoke hearts, rinsed, drained and chopped and4 Morewater-packed artichoke hearts, rinsed, drained and chopped, grated parmesan cheese, mayonnaise, garlic powder, boneless skinless chicken breast halves (4 oz each)40 min, 5 ingredients
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Baked Artichoke Squaresrefrigerated crescent dinner rolls and6 Morerefrigerated crescent dinner rolls, artichoke hearts, drained and chopped, frozen spinach, thawed, squeezed and drained, grated parmesan cheese, mayonnaise, sour cream, garlic powder35 min, 7 ingredients
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Artichoke Provolone Bakemarinated artichoke hearts, drained,chopped and6 Moremarinated artichoke hearts, drained,chopped, cream cheese, softened, grated provolone cheese, lemon juice, mayonnaise, grated parmesan cheese or 1/4 romano cheese, garlic, minced30 min, 7 ingredients
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Baked Artichoke Frittatacanned artichoke hearts in water, eggs, half-and-half and6 Morecanned artichoke hearts in water, eggs, half-and-half, milk, salt, pepper, ground nutmeg, shredded white cheddar cheese, grated parmesan cheese30 min, 9 ingredients
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Sassy Baked Artichoke Dipartichokes (in water, not oil), rotel tomatoes & chilies and3 Moreartichokes (in water, not oil), rotel tomatoes & chilies, mayonnaise (do not use fat free), parmesan cheese, garlic powder20 min, 5 ingredients
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Baked Artichoke-spinach Dipshredded mozzarella cheese, dairy sour cream and7 Moreshredded mozzarella cheese, dairy sour cream, mayonnaise or salad dressing, parmesan cheese, divided, dijon-style mustard, white pepper (i used black myself), artichoke hearts, drained and coarsely chopped (non-marinated ), loosely packed, coarsely chopped spinach leaves (i used 1 box frozen spinach that had been thawed and drained well by squeezing), chopped red onion (1 medium)15 min, 9 ingredients
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Baked Artichoke & Cheese Dipmayonnaise, parmesan cheese, shredded and4 Moremayonnaise, parmesan cheese, shredded, mozzarella cheese, grated, artichoke hearts, drained and chopped, garlic powder, paprika30 min, 6 ingredients
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Baked Tomatoes And Artichokesitalian plum tomatoes (undrained ), tomato sauce and10 Moreitalian plum tomatoes (undrained ), tomato sauce, artichoke hearts, drained and quartered, onions, finely chopped, butter, flour, dijon mustard, salt, dried oregano, dried thyme, black pepper, parmesan cheese, freshly grated30 min, 12 ingredients
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Baked Sausage and Artichoke Pennepenne, artichoke hearts, undrained and8 Morepenne, artichoke hearts, undrained, chicken sausage , precooked, diced, diced tomatoes, drained, parmesan cheese, garlic cloves, minced, mozzarella cheese, shredded, salt, pepper40 min, 10 ingredients
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