362464 baked panko chipotle shrimp cream sauce Recipes

shrimp, peeled and deveined, olive oil, divided, kosher salt & freshly ground black pepper, to taste, garlic cloves, minced, onion, diced, shredded green cabbage, carrot, peeled and grated, baby spinach, chipotle peppers , in adobo sauce, oregano, cayenne pepper, corn tortillas, warmed, monterey jack cheese, unsalted butter, all-purpose flour, chicken broth, sour cream, jalapenos, seeded and minced, garlic powder, kosher salt & freshly ground black pepper, to taste, chopped fresh cilantro

bacon, cut into small pieces, onion, diced, cooked shrimp - peeled, deveined, and cut in half, chipotle peppers in adobo sauce, minced, corn tortillas, chopped fresh cilantro, lime, juiced, salt to taste (optional)

uncooked long grain white rice, water, butter, garlic cloves, minced, dry red wine, worcestershire sauce, minced chipotle chiles in adobo, salt, shrimp, peeled and deveined

cod or 1 -1 1/2 lb other white fish, canned chipotle peppers, eggs, beer (recommended tecate), all-purpose flour, cornstarch, baking powder, salt, fresh ground black pepper, sour cream, chipotle chilies, minced, garlic clove, minced, lime juice, grated lime zest, sugar, salt

thick sliced bacon, diced, onion, diced, celery, diced, garlic, minced, flour, sherry wine, chicken broth, frozen corn kernels, red potatoes, diced, whole milk, chipotle chile in adobo, minced (or to taste), fresh thyme, minced, shrimp, peeled, deveined and halved lengthwise, heavy cream, salt

vegetable oil, plus more for frying, corn tortillas, kosher salt, shelled and deveined shrimp (about 1 lb), dried chipotle powder (made from dried , smoked jalapenos), shredded cabbage or 4 cups coleslaw mix, tomato, seeded and cut into 1/4-inch dice, scallions, thinly sliced, sour cream, fresh lime juice, hass avocado, thinly sliced, radishes, thinly sliced, cilantro leaf, lime wedge, for serving

onion, quartered, jalapeno, quartered , seeds (optional), garlic clove, smashed, tomatillos (about 8 oz), hass avocado, peeled, seeded, and cut into chunks, kosher salt, loosely packed fresh cilantro leaves, coarsely chopped, olive oil, dried chipotle powder or 1 tsp blended chili powder, kosher salt, shrimp, peeled and deveined (about 20), corn tortillas, fresh cilantro (to garnish ), limes, cut into wedges

chilled unsalted butter, divided, garlic cloves, minced, peeled deveined raw shrimp, minced canned chipotle chiles in adobo, dry white wine, minced fresh parsley, lemon wedge

garlic, unpeeled, white onion, sliced 1/4 inch thick, ripe tomatoes (1 medium-small or 2 to 3 plum), black pepper, freshly ground, water, olive oil, very finely chopped canned chipotle chiles , drained before chopping, salt , about 1/2 tsp, shrimp (about 50), cooked long-grain white rice, warm, chopped fresh cilantro leaves

dried chipotle powder, mild chili powder, sugar, kosher salt (to taste), ground cumin, raw shrimp, peeled and deveined (about 32 each), olive oil, white corn tortillas, shredded iceberg lettuce, hass avocadoes, peeled and cut into 16 slices, salsa verde, lime wedge (optional)

peeled and deveined shrimp , about 21-25 per lb, diced fire roasted canned tomatoes, drained, canned chipotle chiles in adobo , reserve 1 tbsp canning sauce, garlic cloves, finely minced, chicken broth, salt (or more ), chopped cilantro (optional)

shrimp, oilive oil, shrimp, peeled and deveined, flour for dusting, garlic, minced, dry white wine, butter, chopped fresh cilantro, fresh lime juice, chipotle chiles in adobo, chopped, salt to taste, biscuits, all purpose flour, sugar, baking powder, kosher salt, cream of tartar, unsalted butter, cold, cubed, sharp chddar, shredded, buttermilk, egg, beaten

six-oz can frozen orange juice concentrate, thawed, canned chipotle chiles and adobo liquid (to taste), honey, dijon mustard, minced garlic, coarsely chopped fresh cilantro, fresh lime juice, salt (to taste), vegetable oil, shrimp, peeled and deveined (32 to 36 shrimp)

garlic cloves (divided , 3 sliced thinly lengthwise), chopped shallots (divided ), chipotle peppers (from a can of chiles in adobo), adobo sauce (from a can of chiles in adobo), hidden valley original ranch dressing, greek yogurt, limes , juice and zest of, salt and pepper, fresh chives, snipped with scissors (divided), shredded green cabbage, red onion, very thinly sliced, corn kernel, ripe avocado, cut into 1/2 inch dice, red bell pepper, cut into 1/4 dice, jalapeno pepper, seeded and finely diced, chopped cilantro, olive oil, shrimp, peeled and deveined, tortillas , for serving, fresh chives (to garnish ), chopped cilantro (to garnish )

extra-virgin olive oil, white balsamic vinegar, kosher salt, freshly ground black pepper, baby arugula or 1 small head butter lettuce, coarsely torn, radishes, very thinly sliced, roasted salted pumpkin seeds, arrowroot, apple cider vinegar, apricot jam, canned chipotle chile in adobo sauce, chopped, kosher salt, freshly ground black pepper, extra-virgin olive oil, shrimp, shelled and deveined

vegetable oil, plus more for frying, corn tortillas, kosher salt, shelled and deveined shrimp (about 1 lb), chipotle chile powder, shredded cabbage or coleslaw mix, tomato, seeded and cut into 1/4-inch dice, scallions, thinly sliced, sour cream, fresh lime juice, hass avocado, thinly sliced, radishes, thinly sliced, cilantro leaves, lime wedges, for serving

peeled, deveined cooked shrimp, diced, corn, red bell pepper, finely diced, onion, jalapeno, seeded, panko bread crumbs, hot sauce, chili powder, eggs, beaten, salt and freshly ground black pepper, vegetable oil, peach jalepeno relish , recipe follows, ripe peaches, diced, red onion, diced, jalapeno (about 1 1/2 tsp), seeded and diced, lime, juiced, sugar, salt, freshly ground black pepper

crushed red pepper flakes, dry white wine, extra large egg yolk, freshly squeezed lemon juice, grated lemon zest, kosher salt & fresh ground pepper, lemon wedges for serving, minced fresh parsley leaves, minced fresh rosemary leaves, minced garlic cloves (4 cloves), minced shallots, olive oil, panko breadcrumbs, shrimp in the shell (12 to 14 per pound), unsalted butter room temperature (1 1/2 sticks), unsalted butter room temperature (1 1/2 sticks)