131 baked oven vegetables Recipes

vegetable oil, baking mix, paprika, garlic powder, black pepper, chicken drumsticks

vegetable oil, lemon juice, baking potatoes, cut into wedges, salt and pepper to taste

unpeeled baking potatoes, vegetable oil, grated parmesan cheese, salt, garlic powder, paprika, pepper

no-stick cooking spray, baking potatoes, vegetable oil, dried rosemary leaves, salt, pepper, grated parmesan cheese, ranch or blue cheese dressing (optional), for dipping

powdered sugar , sifted, instant nonfat dry milk powder, vegetable shortening

powdered sugar , sifted, instant nonfat dry milk powder, unsweetened cocoa powder, vegetable shortening

fresh okra, egg, buttermilk, cornmeal, all-purpose flour, baking powder, salt, vegetable oil, vegetable oil cooking spray

baking potatoes (aobut 5 medium) peeled and shredded, onion finely chopped, salt, pepper, margarine or butter melted, vegetable oil

vegetable oil, onion, chopped, boneless skinless chicken breasts , chopped into bitesize strips, green curry paste, use less for a milder taste, grain and wild rice blend, rinsed, red peppers , deseeded and cut into small peices, lime , finely grated zest and juice, coconut milk, cilantro leaf, to serve, salt and pepper

vegetable oil, yellow cornmeal, all-purpose flour, baking powder, baby bam , recipe follows, salt, buttermilk, egg, grated cheddar, fully cooked cocktail sausages, condiments : ketchup, mustard, chili sauce, cheese sauce, paprika, salt, dried parsley, onion powder, garlic powder, ground black pepper, dried oregano, dried basil, dried thyme, celery salt, something to season your foods , like the grown-ups do with emeril s original essence. add another dimension by sprinkling it into everything, from soups and sauces to pizza and hamburger patties. you fearless bammers out there can kick this up a notch by adding cayenne, to taste. (i d start with about 1/4 tsp, and then take it from there.)

baking potatoes, peeled, vegetable oil, white sugar, paprika, kosher salt

vegetable oil, russet (baking) potatoes (about 1 1/2 lb), dried thyme, crumbled

vegetable oil, baking potatoes , scrubbed, about 1 1/2 lb, egg white, essence , recipe follows

white sugar, brown sugar , packed, vegetable shortening, butter flavoring, vanilla extract, all-purpose flour, chocolate chips

powdered sugar (sifted ), powdered milk, unsweetened cocoa powder, vegetable shortening

onion, chopped, garlic cloves, chopped, carrots, chopped, leek, chopped, parsnip, chopped, swede, chopped, vegetable oil, honey, rosemary sprigs, bay leaves, ripe tomatoes, quartered, vegetable stock

brown rice (or 1 cup of each type of rice, not minute rice) or 2 cups white rice (or 1 cup of each type of rice, not minute rice), chopped vegetables, of your choice (celery , green peppers, onions, frozen peas, frozen corn, broccoli, etc), onion soup mix, chicken bouillon or 3 tbsp vegetable bouillon granules, olive oil or 1/4 cup vegetable oil, boiling water, soy sauce (more or less , depends on your liking)

sweet potato (scrubed and cubed), mushrooms, zuchuni (chopped in chunks ), carrots (scrubbed and chopped), onions (peeled and quartered ), pumpkin (peeled and cube ), gloves of garlic (crushed ), tsb of ginger, vegetable stock, dry herbs, fresh herbs, olive oil, salt and pepper to taste, lemon juice