220 baked mushrooms bread Recipes

grain and wild rice mix, chicken bouillon granules, water, cubed cooked wild turkey, chopped celery, condensed cream of mushroom soup, undiluted, sliced water chestnuts, drained, sliced mushrooms, drained, chopped onion, reduced-sodium soy sauce, soft bread crumbs, butter, melted

mixed fresh mushrooms, extra virgin olive oil, chopped onion, garlic cloves, minced, diced seeded ripe tomato , with their juices, chopped fresh flat-leaf parsley, chopped fresh basil, kosher salt, freshly ground black pepper, eggs, grated asiago cheese, toasted bread

boneless chicken breasts, onion, diced, chunky salsa (medium. or mild flavored ), ro-tel diced tomatoes with mild green chilies, cream of mushroom soup or 1 (10 1/2 oz) can cream of chicken soup, whole kernel corn, drained, tomato sauce, uncooked long grain rice, shredded kraft mexican blend cheese, seasoned bread crumbs

uncooked penne, onion, chopped, butter, garlic cloves, minced, condensed cream of mushroom soup, undiluted, cream cheese, softened and cubed, heavy whipping cream, milk, sliced mushrooms, drained, shredded part-skim mozzarella cheese, shredded parmesan cheese, shredded swiss cheese, ground nutmeg, coarsely ground pepper, cubed cooked turkey breast, seasoned bread crumbs, butter, melted

whole fresh mushrooms, rice flour, cornstarch, gf baking powder, garlic salt, water, panko breadcrumbs (see homemade panko bread crumbs)

dried morel mushrooms, boiling water, button mushrooms, trimmed and wiped clean, and thinly sliced, buttery white wine , such as an arbois or a light chardonnay, unsalted butter, all-purpose flour, half cup creme fraiche or heavy , non ultra-pasteurized cream, sea salt and freshly ground black pepper, good-sized (about 6 x 4 inches) slices of freshly baked, crusty bread, chervil sprigs, for garnish

dried porcini mushrooms, chicken stock, olive oil, for frying, chicken leg quarters, bone-in, skin-on, kosher salt and freshly ground black pepper, cremini mushrooms, thinly sliced, onions, sliced, carrots, finely chopped, ribs celery, finely chopped, garlic, thinly sliced, a few sprigs thyme , leaves picked and finely chopped, fresh bay leaves, marsala or white wine, celery tops or flat-leaf parsley, chopped, quick-cooking polenta made to package directions , or crusty-style bake-off packaged bread such as ciabatta or, fresh crusty bread - pop in freezer if storing more than 1 night

pasta, butter, onion, green pepper, celery stalks, cream of mushroom soup, milk, sour cream, sliced mushrooms, shrimp, bread crumbs

cream style corn, whole kernel corn, drained, butter, sliced mushrooms, sliced green onions, cream cheese, softened, sliced or shredded swiss cheese, italian style bread crumbs, cracked black pepper, salt

condensed cream of mushroom soup, undiluted, milk, divided, frozen mixed vegetables, thawed, corn bread/muffin mix, egg, lightly beaten, french-fried onions

butter, divided, king arthur unbleached all-purpose flour, garlic powder, pepper, milk, shredded cheddar cheese, cream cheese, softened, frozen broccoli cuts, thawed and drained, fresh mushrooms, chopped, seasoned bread crumbs

pearl onions, water, salt, sliced fresh mushrooms, butter, divided, lemon juice, king arthur unbleached all-purpose flour, milk, shredded cheddar cheese, soft bread crumbs

butter, plus more for baking dish, onions, cut into 3/4-inch dice, stalks celery , sliced crosswise 1/4 inch thick, coarse salt and pepper, assorted mushrooms, trimmed and quartered (for uniform pieces), loaves italian bread, cut into 1-inch cubes (1 lb total ), reduced-sodium vegetable broth, coarsely chopped fresh parsley, eggs, lightly beaten

minced onion, butter, eggs, lightly beaten, cream of mushroom soup, bisquick baking mix, shredded cheddar cheese, divided, minced parsley, hot pepper flakes or 1 dash taco seasoning, optional

water, dried lentils, balsamic vinegar, divided, cremini mushrooms, diced shallots, garlic cloves, minced, coarsely chopped walnuts, toasted, chopped fresh basil, salt, white pepper, baked tortilla chips or pita bread (optional)

sourdough bread, cut into 1/2 inch cubes (about 12 cups), bacon , cut into 1/2 inch pieces, chopped leeks (about 2 medium size - use only the white and light green part ), chopped celery, mushroom, sliced (i use a mixture - shitake, cremini, button, portabella, oyster - whatever you can find), dried sage, dried thyme, salt, fresh ground black pepper, chicken broth, eggs, baking powder

sweet onions (vidalia, walla walla, etc.), cooking oil, chopped mushroom (type of your choice), carrot, finely chopped, pepper, butter, apple cider or 1/2 cup apple juice, tart baking apple, cored and finely chopped, cooked wild rice or 1/2 cup long grain rice (i cook up rice ahead of time and freeze it for such recipes.), chopped hazelnuts, salt, soft whole wheat bread crumbs, snipped fresh basil, apple cider

olive oil, diced onion, mushrooms, chopped, all-purpose flour, sugar or 3 tbsp splenda substitute or 3 tbsp other substitute, baking powder, salt, freshly grated fontina cheese, beer , such as amber ale, butter or 4 tbsp margarine, melted & divided