364 baked lemons black olives Recipes

  • Portuguese Sweet Lemon and Black Olive Cookies
    all-purpose flour and
    8 More
    all-purpose flour, mild oil-cured black olive , rinsed quickly if particularly salty, pitted, and coarsely chopped, sugar, plus more for coating, baking powder, grated lemon zest, ground cinnamon, kosher salt, extra-virgin olive oil, egg, beaten
    1 hour 10 min, 9 ingredients
  • Tray Baked Salmon - Jamie Oliver
    green beans, trimmed, tomatoes, black olives, pits removed and
    7 More
    green beans, trimmed, tomatoes, black olives, pits removed, extra virgin olive oil, kosher salt, fresh ground black pepper, salmon fillets, with or without skin, but with pin bones removed, lemons, quartered, fresh basil, loosely packed, anchovy fillets
    35 min, 10 ingredients
  • Baked Fish With Italian Herbs
    zucchini, cut into wedges, red onions, cut into wedges and
    11 More
    zucchini, cut into wedges, red onions, cut into wedges, tomatoes, pitted black olives, olive oil, skinless white fish fillets, gourmet garden brand garlic, gourmet garden brand mixed italian herbs, lemon juice & zest of 1 lemon, dijon mustard, gourmet garden brand parsley, gourmet garden brand garlic, olive oil
    45 min, 13 ingredients
  • Baked Greek Chicken Salad
    chicken breasts, boneless and
    12 More
    chicken breasts, boneless, all purpose greek seasoning , greek seasoning mix, lemon , juice of, butter, melted, lettuce, tomato, cucumber, peeled diced, onion, feta cheese, black olives, fresh spinach, lemon, olive oil
    1 hour 30 min, 13 ingredients
  • Baked Artichokes With Onions Lemons Black Olives A... Baked Artichokes With Onions Lemons Black Olives A...
    sliced sweet yellow onions, olive oil, kosher salt and
    7 More
    sliced sweet yellow onions, olive oil, kosher salt, garlic cloves slivered, black olives rinsed, fresh mint leaves very coarsely chopped, lemon cut lengthwise, dry white wine, bright green tightly closed artichokes, water as needed
    1 hour 30 min, 10 ingredients
  • Chili Baked Beans With Black Olives and Lemon Chili Baked Beans With Black Olives and Lemon
    baked beans, dried chili, pitted black olives and
    1 More
    baked beans, dried chili, pitted black olives, lemon , juice of, a
    6 min, 4 ingredients
  • Pan-Baked Lemon Sole with Spinach, Olives, and Tomatoes Pan-Baked Lemon Sole with Spinach, Olives, and Tomatoes
    garlic cloves, sliced, extra-virgin olive oil and
    8 More
    garlic cloves, sliced, extra-virgin olive oil, chardonnay or other dry white wine, whole tomatoes in juice, fine sea salt to taste, brine-cured black olives (3 oz), pitted, fresh basil leaves, flat anchovy fillet, lemon sole fillets, baby spinach
    10 ingredients
  • Baked Lemon Ziti (Giada De Laurentiis) Baked Lemon Ziti (Giada De Laurentiis)
    butter , for greasing the baking dish, salt, ziti pasta and
    16 More
    butter , for greasing the baking dish, salt, ziti pasta, extra-virgin olive oil, pancetta, sliced into 1/4-inch thick slices, chopped, unsalted butter, at room temperature, all-purpose flour, whole milk, at room temperature, zest of 2 large lemons, grated parmesan, kosher salt, freshly ground black pepper, chopped fresh basil, chopped fresh thyme, fresh lemon juice (from 1 large lemon), shredded mozzarella, plain breadcrumbs, grated parmesan, extra-virgin olive oil, for drizzling
    1 hour 30 min, 19 ingredients
  • Baked Whole Snapper Basque Style Baked Whole Snapper Basque Style
    whole red snapper , scaled and gutted and
    18 More
    whole red snapper , scaled and gutted, salt and freshly ground black pepper, juice of 2 limes, spanish olive oil, garlic, finely chopped, thick) slices of lemon, spanish olive oil, onions, finely chopped, green bell peppers, stemmed, seeded, and finely chopped, canned plum tomatoes, drained and diced, pimento stuffed green olives, rinsed, drained, and chopped, salt, dried oregano, crumbled, dry white wine or dry sherry, tabasco, spanish olive oil, red potatoes, peeled and sliced 1/4inch thick, salt and freshly ground black pepper, flatleaf parsley, leaves only, chopped
    19 ingredients
  • Baked Herb Stuffed Salmon (Jamie Oliver) Baked Herb Stuffed Salmon (Jamie Oliver)
    sea salt and freshly ground black pepper and
    8 More
    sea salt and freshly ground black pepper, extra-virgin olive oil, salmon fillets, about 2 1/2 lb (1.1 kilograms) skin on, scaled and pinboned, lemons, fresh marjoram, fresh dill, fresh basil, handful stoned black olives, flat-leaf parsley
    40 min, 9 ingredients
  • Baked Lemon and Basil Eggs in Foccacia Bread Baked Lemon and Basil Eggs in Foccacia Bread
    focaccia bread and
    7 More
    focaccia bread, meyer lemon olive oil , sub. 2 tbsp extra-virgin olive oil combined with 1 tsp lemon juice, eggs , may use up to 4 if you have a larger loaf of bread, chopped fresh basil leaf, grated parmesan cheese, salt, fresh ground black pepper, milk
    1 hour 5 min, 8 ingredients
  • Fish Baked in Vine Leaves Fish Baked in Vine Leaves
    olive oil, freshly squeezed lemon juice and
    8 More
    olive oil, freshly squeezed lemon juice, fennel bulb, halved lengthwise and very thinly sliced crosswise, leaves reserved and, coarse salt, freshly ground black pepper, white fish fillets, such as red snapper, bass, halibut, perch, mullet or pike, vine (grape) leaves packed in brine, well rinsed, thick) slices lemon, halved, olive oil, for drizzling
    1 hour , 10 ingredients
  • Baked Flounder with Fresh Lemon Pepper Baked Flounder with Fresh Lemon Pepper
    grated lemon rind (about 3 lemons), extravirgin olive oil and
    6 More
    grated lemon rind (about 3 lemons), extravirgin olive oil, black peppercorns, crushed, salt, garlic cloves, minced, flounder fillets, lemon wedges (optional)
    8 ingredients
  • Lemon Thyme Olive Oil Cookies (George Duran) Lemon Thyme Olive Oil Cookies (George Duran)
    all-purpose flour, sugar, baking soda and
    5 More
    all-purpose flour, sugar, baking soda, freshly ground black pepper, chopped fresh thyme leaves, extra-virgin olive oil, milk, lemon , zested and juiced
    35 min, 8 ingredients
  • Baked Stuffed Shrimp with Salsa and Guacamole (Herb Mesa) Baked Stuffed Shrimp with Salsa and Guacamole (Herb Mesa)
    shrimp, peeled and deveined , tail left intact, olive oil and
    22 More
    shrimp, peeled and deveined , tail left intact, olive oil, kosher salt and freshly ground black pepper, chopped scallops, chopped shrimp, panko bread crumbs, chopped fresh rosemary, chopped fresh thyme, chopped fresh basil, kosher salt and freshly ground black pepper, tomatoes, diced, chopped fresh cilantro leaves, diced red bell pepper, diced yellow bell pepper, garlic, minced, fresh lime juice, fresh lemon juice, olive oil, kosher salt, hass avocados, halved, pit removed, and peeled, chopped fresh cilantro leaves, fresh lime juice, kosher salt
    28 min, 24 ingredients
  • Baked Lemon Chicken (Food Network Kitchens) Baked Lemon Chicken (Food Network Kitchens)
    chicken, cut into 8 pieces, patted dry and
    11 More
    chicken, cut into 8 pieces, patted dry, kosher salt and freshly ground black pepper, flour for dredging, extra-virgin olive oil, onion, thinly sliced, peel of half a lemon , white pith removed, cut into very thin strips, garlic cloves, minced, fresh rosemary leaves, honey, freshly squeezed lemon juice, chicken broth, homemade or canned low-sodium, copyright 2001 television food network , gp. all rights reserved
    1 hour 25 min, 12 ingredients
  • Baked Cod with Orange, Caper and Olive Sauce Baked Cod with Orange, Caper and Olive Sauce
    orange, chopped seeded plum tomato, fresh orange juice and
    8 More
    orange, chopped seeded plum tomato, fresh orange juice, minced red onion, fresh lemon juice, olive oil, minced pitted kalamata olives or other brine-cured black olives, chopped drained capers, chopped fresh rosemary, nonstick vegetable oil spray, cod fillet pieces
    11 ingredients
  • Baked Lemon Sole with Sauteed Swiss Chard (Sunny Anderson) Baked Lemon Sole with Sauteed Swiss Chard (Sunny Anderson)
    fresh white bread , crusts discarded and bread quartered and
    10 More
    fresh white bread , crusts discarded and bread quartered, lemon zest, walnut halves, grated parmesan, olive oil, lemon sole fillets, rinsed and patted dry, salt and freshly ground black pepper, butter, plus extra for casserole, lemon juice 3 tbsp capers 2 tbsp olive oil, garlic, minced, swiss chard, leaves removed and chopped
    30 min, 11 ingredients




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